Reviews Savoy Grill - Gordon Ramsay

This was a treat. A very enjoyable lunch in what is possibly the finest iconic hotel in London. The Beef Wellington truly was a work of art. Definitely worth enjoying with a glass of red, from the extensive wine list. We opted for the house red which was excellent. Overall a very enjoyable and unforgettable experience. Just hope in the future we get the chance to go again

Reservation is a must. The dress code is fairly loose, saw some patrons wearing jeans. We been dying to try the Beef Wellington and were not disappointed. The caviar was delicious if that's your cup of tea. But the toast could have been warmer. Highly recommended just for the experience.

The atmosphere and food at the savoy are incredible, and the service matches them. The staff are there to assist you in any way you need. The location is amazing, and the hotel around is very extravagant. For the price the taste of savoy menu is, in my opinion, worth it. Every single dish that I had from the tasting menu was delicious and I would highly recommend. If you can go here then I would say you absolutely should.

My partner and I were so looking forward to visiting the newly renovated Savoy Grill after not long ago visiting the American Bar in the Savoy. I’m always impressed by how this hotel gives a beautiful luxury experience without feeling stuffy or making me feel like I don’t belong. The Savoy Grill is a perfect fit and it far exceeded any expectations. We’ve been lucky to have had a few fine dining experiences in the UK and abroad and this was certainly one of the most superior experiences we have had. The food was delicious, there wasn’t a single thing we didn’t like and whilst we came away full we didn’t feel overindulged. The service was exemplary. Nico our server was the epitome of service with a smile, no request was too big or too small and his attentiveness and openness to delivering us a wonderful experience was so appreciated. We were truly treated like royalty. Overall, a beautiful venue with beautiful food and superior service. I hope we will be back very soon!

Savoy Grill was an interesting experience. We went with the Virgin Experience gift card but still had to pay extra £87.30 on top to get the ‘special’ dishes. We went for Starter: Ham Hammock, Main: Beef Wellington and Dessert: raspberry tart. Portions were quite small but food was 10/10. Service was a weird one, we felt uncomfortable at times and the atmosphere was a little weird. Décor was beautiful.

This place is SERIOUSLY a one-of-a-kind experience. As you step in, you’re greeted by cheerful and professional staff, who show you to your table and pull out your chair to seat you, and push it back in with the most comfortable assurance. Not only are you transported to a 1920s Art-Deco paradise, with magnificent details down to the very last butter tray, but the atmosphere is SPLENDID. So sleek, yet warm and comfortable. The food quality surpassed both the interior design and the service performance, even though the service and friendliness of the staff was of the highest degree. Our glasses never sunk below half-way before being topped up, along with a cheerful comment and every question answered swiftly, not to mention, my pet peeve, my stray breadcrumbs swiftly brushed off of the table cloth. The CRUMBS! Very well done to the service team. So, now for the food: absolutely sublime. I am by no means a knowledgeable foodie, so I didn’t know 60% of the ingredients I was eating, but it was SO artfully presented, so well cooked, every texture and even temperature matched each dish, and because I shared with my fiancée, when I tried hers, it was like travelling to a new, but equally compelling universe. Totally different temperatures and tastes, but had it’s own story of flavours. Absolutely divine, and I mean that in the strongest ways. Unfortunately I can’t comment on wine, as we both don’t drink alcohol, but all I can say, just from reading a little, is that the wine-list was extensive and very well thought out. I’m sure you won’t be disappointed. If you haven’t gone and if you’re not used to going to expensive restaurants, book first and figure out the funds between now and then. And also, for how expensive restaurants can go, for what you’re getting in terms of setting, it is very reasonably priced. Thank you Savoy Grill Chefs, service staff, and Mr. Ramsay, as I can feel your genius pervading every inch of this place. 5/5 stars!

The place is very popular and is usually fully booked for weeks in advanced. The service was great (As expected from an ex 1 star Michelin restaurant). The food was nice especially the Tartare. The Beef Wellington however was a bit disappointing. It was good but just was not as good as we had hoped it to be. The price was around £100 per person which was ok for a fine dining restaurant.

We had a wonderful experience at the Savoy Grill! Thank you especially to Nikko and the team for taking such great care of us, guiding us through the menu so intentionally and passionately and introducing us to some new flavours as well as fantastically executing some familiar ones. Some highlight dishes were: the haddock soufflé, the beef wellington, honey glazed carrots, pomme purée, rum baba and the passion fruit soufflé for dessert. We visited for a birthday celebration and the celebrant even received a card individually signed by the staff. The restaurant has a lovely relaxed ambience but still maintains it’s high end feel. Recommend for a special occasion or if you’ve got it like that, a regular visit🤭. Thank you team Savoy Grill for a wonderful evening❤️

I had the pleasure of dining at Gordon Ramsay's Savoy Grill recently, and I must say, the experience was absolutely outstanding. From the moment I walked in, the ambiance was elegant and inviting, setting the tone for a memorable evening. The highlight of the evening was undoubtedly the Beef Wellington. It was a true masterpiece, skillfully prepared and cooked to perfection. The tender fillet encased in a delicate puff pastry was a sensory delight. The flavors were rich and perfectly balanced, with the mushroom duxelles adding an earthy depth and the prosciutto lending a subtle saltiness that complemented the meat beautifully. The service was impeccable, with the staff showing a genuine passion for their craft. The attention to detail and the knowledge they possessed about the dishes and wine pairings were truly commendable. The sommelier's recommendation for a red wine to accompany the Beef Wellington was spot on, enhancing the overall dining experience. Beyond the culinary delights, the ambiance of the restaurant added to the overall charm. The classic decor, attentive service, and the view of the bustling kitchen added to the authenticity of the experience. While the Beef Wellington stole the show, the entire meal was a journey of flavors and textures that left me thoroughly impressed. From the appetizers to the dessert, each dish showcased the expertise and creativity that Gordon Ramsay is renowned for. In summary, my visit to Gordon Ramsay's Savoy Grill was an exceptional experience that I would wholeheartedly recommend to any food enthusiast. The Beef Wellington alone is worth the visit, and when combined with the overall ambiance and exceptional service, it creates a dining experience that is truly deserving of its five-star reputation.