Excellent place to dine, definitely recommend this for anyone visiting London especially the desserts. I would recommend the sticky toffee pudding.
Taking inspiration from some of London’s key historical figures and local history; Hyatt Regency London – The Churchill is a hotel just full of stories. The Montagu, the hotel’s more casual restaurant, was built originally as the home of London socialite Elizabeth Montagu and her husband Edward, the grandson of the Earl of Sandwich. Elizabeth Montagu was the ‘Queen of the Blue Stockings’ and would host large literary evenings for the leading politicians, artists and writers of the day as well as nurturing rising intellectuals. Today the space is a gorgeous modern restaurant with a view over Portman Square, a bustling open kitchen and fantastic menu show-casing fresh produce.
Nicely made all day dining at Hyatt Churchill. It is huge and gives a very warm feeling. The servers are a delight. Had breakfast during my stay here. Elaborate menu with some live options as well. Over all without going into the specifics this place 3.5/5.
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