Nothing beats great conversations with likeminded people over a great meal after a long day. Which is what I exactly did with Aftab, Binny and Maggie at Amaranto Four Seasons last week. Amaranto boasts of a very spacious dining room that extends to a conservatory overlooking Park Lane. The decor has a kitschy sort of opulence I kinda liked. There’s a hint of Asian in red velvet sofas and dark marbled tables, but there are playful Italian touches such as Fornasetti wall plates galore. My favourite feature though, has to be the display of all the finest champagnes you can think of, aka “the wall of bubbles”.
Can there really be a better ways to spend lunch time than enjoying good food in the opulent environs of a luxury hotel with a good friend? Today Lauren and I were meeting at Four Seasons Hotel London at Park Lane to sample the delicious Italian food on the menu at Amaranto, the hotel’s main restaurant.
Located in Four Seasons Hotel London in Park Lane. Service +++. Met up with old school friends. Decor of dark marble and wood interiors with warm fire and potraits of royalty. We had 5 course degustation menu. For £40 per person. A savory brulee, followed by goose liver with toasted brioche. Then turkey with bread sauce. A panacotta then black forrest desert and sweets with coffee. Service was good and we enjoyed the quiet surroundings. Regaled each other with old school stories. There were complementary cocktails to start. Good location for a get together and chat with old friends or a business dinner.
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