I went to the restaurant with my bf for my birthday dinner under one of my friend's suggestions. Couldn't be more happy and pleased with the whole experience.
We booked our table through the booking online. Our reservation was at 7.30 pm on a Tuesday.When we arrived we didn't have to wait.
Our waite
Simply amazing seafood. Everything was super fresh, delicately prepared and presented with passion. Whatever your thing when eating from the sea, you just have to start with a dozen oysters! The mixed rock platter shows how the different tastes and textures come to life. The flavours of the starters
It’s always a pleasure to return to Randall & Aubin!It is one of the best restaurants in London in my opinion. The food is absolutely delicious, wholeheartedly recommend the seafood. Great fresh oysters with a current selection of Gallagher and Cooley Gold rocks. The music is superb, the interior is
We have been coming to this restaurant for years. We loved the calamari and lobsters here, the calamari used to come in a big plate with the salsa sauce covering the bottom of the bowl while the calamari is still crispy, it was ecstasy, this has changed a bit now, the salsa sauce now in a very tiny
We were celebrating my husbands 65th birthday, and we were made to feel like royalty! It was super to get a window seat to people watch while enjoying our lunch. David had the steak, and I ate cod on artichokes. Oh, and the truffle fries are to die for. Finished with the cherry tart. The whole meal
First visit to Randall and Aubin and it will not be my last.
The food was amazing, my starter of Rock shrimp tempura with smoked tofu was outstanding, the tempura was so light with a slight crispness to it.
The shrimps were cooked to perfection and I’m not a fan of tofu but the smokiness has made m
Came here for a birthday celebration. The staff were exceptionally friendly and the service was good. Really enjoyed the food and the atmosphere of the restaurant contributed to a very enjoyable time.
Oysters to begin, superbly fresh and delicious. Shared calamari, cod cheeks and scallops to start, skate and monkfish to follow. Truly exquisite fish cookery, seasoning on point. My wife and I can’t wait to return
Had an amazing time today at the restaurant. Service was amazing, thank you to Robin and Anthony who treated us as royalty on Coronation weekend for our 30th awarding anniversary. If you are looking for good food, attentive service, quirky setting this is defiantly the place to go if you love sea fo
I went there to celebrate my girlfriend’s birthday, the restaurant is very good! We had the best table, the service and the food were exceptional! Thank you Fred, our waiter, you made our night great and we will be coming back in the future!
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