Reviews Hawksmoor Borough

5
juliana
+5
I recently enjoyed a Sunday roast at Hawksmoor Borough, and I can't praise it enough. The food was simply delicious, and the Sunday roast was a highlight. Every bite was packed with flavor, and the perfectly cooked meat made it a memorable meal. Additionally, the atmosphere at Hawksmoor Borough was fantastic. It had a warm and inviting ambiance that enhanced the dining experience. Whether you're a fan of Sunday roasts or just looking for a great dining spot, Hawksmoor Borough is definitely worth a visit.
5
Damian
+5
Decided to try theirs Sunday roast. Beef was tender, juicy and cooked perfectly. I really liked the greens (not sure what was that) but it was nicely spiced and yummy. Second dish was whole sea bream and again it was delicious. Bear in mind that you have to pick your sides separately. Overall this restaurant deserve 5 stars for food and most importantly for table service. We felt like we were taken care of and that's how it suppose to look like. Peace 🤙🏻
4
Jackie CS Yong
+4
Epic Sunday roast! Service was good; the team was just rushed off their feet as it was busy. Lovely gesture with the complimentary petite fours & cocktail samplers when they found out we were celebrating our anniversary. Will definitely go back 👏🏻
5
Dominic Goddard-John
+5
Such a great place to dine, but particularly on a Monday if (like me) you have a passion for wine. You can bring a bottle of any size and pay only £5 corkage to enjoy alongside your meal. This is an absolute steal, given most establishments will charge £10-20 minimum for a standard 75cl bottle. Of course, the food is excellent, too, and the waiting staff have always been very friendly and prompt with service.
5
S Wan
+5
Exceptionally good in non steak dishes. Plenty of wine choices. Good service and great vibes. We tried monkfish, sea bream, crispy pork belly, freshly made crab toast, steak. Don’t forget the desserts, incredibly delicious! Peanut butter short bread is just amazing! Highly recommended!
5
Suni
+5
The best 900g of Chateaubriand I’ve ever had. Coupled with a bottle of Margaux, just adds to the succulent taste of the steak- which arrives in a pan to keep it from soft. Round it off with a sumptuous Blueberry cheesecake, and it’s worth the price! All good value. Sharp, attentive service with a smile.
5
Francis Che
+5
Great foods and services. The restaurant is pretty big but the table for two is a bit small. Overall, will be back for steaks again
5
Jan Hacha
+5
Some of the best steaks I have ever had. All the sides were also brilliant and the accompanying sauces as well (especially the bone marrow gravy, yum). Only shame they don't have any draft beer, though their branded beer in cans is pretty good (both lager and cold IPA). It is pricey, but it definitely delivers on its promises, so from this perspective not at all bad compared to many overpriced restaurants in London. Booking ahead is essential, it was rammed on Thursday evening. No dress code.
5
Ankush B
+5
Hawksmoor Hawksmoor - always fun to go and always a good vibe and delicious steaks! Although our chateaubriand was cooked medium even though we did ask for medium rare, still overall good food and gotta love the cream spinach. Also the bone marrow…ah so good!
5
Ajit Bhaskar
+5
When it comes to sticky toffee pudding, I'm a sticky toffee pudding with clotted cream kind of person. But it turns out, a lot of places end up serving it with ice cream. Hawksmoor, thankfully for me, fits my requirement. I was craving for a dessert after a good visit to borough Market and i ended the day with a sticky toffee pudding with clotted cream at Hawksmoor. Lovely place, deceptively large with massive seating down in the basement. The dessert was excellent!
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