Reviews Lamberts

Zomato
Mark Herring
+4.5
Midweek menu. We went last week and the food is brilliant. Lovely service, nice carafe of quaffable wine and a lovely Thursday eve treat. One gripe - no gluten free bread!
Sep 17, 2011
Zomato
Steve Johnston
+4.5
Best Sunday Lunch in South London. Three excellent courses for £24. What an absolute bargain! A good choice of courses using seasonal ingredients. In my opinion there is no better place in SW London for a quality Sunday lunch. As good a Chez Bruce (if not better). I'll be back next week.
Dec 04, 2009
Zomato
Hungryben
+4.5
Great Local Restaurant. Balham has sprouted many new eating places in the last few years but this has to be one of the best.
Modern english/european food cooked very well. Staff are very attentive and friendly although the interior is a little starchy but this is a minor critisism. Look forward to going back sometime soon!
Sep 16, 2009
Zomato
Hungrydave
+4.5
Brilliant. Expect a Michelin Star, its as good as Chez Bruce.
Apr 23, 2009
Zomato
TheLittleWelsh
+4.5
I've seen this place and been curious about it for ages. Finally my curiousity caught up with me and a table for two was booked. Lamberts Restaurant, on Balham High Road, promises a fantastic 3 course mid-week menu of British cuisine for just £20 each. Th
Jul 28, 2010
Zomato
Trusted-Gourmet
+4.5
Lamberts is a surprising restaurant. From outside the first impression is not good. It is squeezed between a store selling junk like CDs, smoke smell remover etc and a Firefly bar. Once you are inside things are much better. It is bigger than it looked an
Jun 12, 2009
Zomato
Piers Heaton-Armstrong
+4.5
We had another excellent lunch here at Lamberts mid April. You can't beat the value - two courses are only £17 and three courses £20. For the quality of the ingredients, the size of the portions and the top notch service, Lamberts is a head above many of
Nov 29, 2008
4
Kris Barnes
+4
Finally got around to visiting Lambert’s after living in Balham for a few years. Wasn’t disappointed. We had the (ridiculously) good value Balham Food Festival set menu. £20 for 4 courses (£35 with matching wines). We had one meat and one vegan. Both were good. To start grilled leeks (meat menu) and baked celeriac (vegan menu). The leeks were a bit hard to eat as they were whole. But the flavours were nice. The salt baked celeriac was very tasty with apple. The 2nd course for both was heritage beetroot, pear purée and pickled red onion. This was my stand out dish of the meal. Absolutely delicious. The lamb dish was ok. Only ok because the puy lentils were a bit undercooked. The squash Wellington was also ok but a bit underwhelming. This brought my rating down from 5 to be honest. If I could give 4.5 I would. Both desserts were really nice. My wife found the chocolate pot a bit rich, but I really enjoyed it. The roast plum was also nice. The service was great. It’s a nice, cosy atmosphere and even on Tuesday it was fairly full and vibrant. We will 100% be visiting again.
5
Jack Booker
+5
Been to this restaurant a few times and never disappoints, excellent food and service every time. Good selection of drinks too, would highly recommend.
5
Lani Lam
+5
Always delicious. Beautiful British produce. Great cocktails and wine. Very reasonable price.
5
Edward Bale
+5
Superb service, excellent food. Photo of hake with lemon and caper sauce. The capers were large and extremely sweet and flavoursome.
5
will sharp
+5
Food is delicious, modern British with a few twists. Had the hanger steak and couldn't have been happier, but everyone else was nothing but complimentary about what was ordered. Drinks wise, I would advise trying out one of the cocktails to start or finish and explore the wine menu in between. They are more than happy to offer recommendations!
5
Adam Seymour-Davies
+5
Excellently located close to the tube and next to Firefly (perfect for a few cheeky pre/post drinks). The service is attentive, but not overly so. The food is exquisite and the wine list extensive. The mood lighting is perfect and the ambience suits a small gathering or supper for two. We had a superb meal there last night and wouldn't hesitate to recommend it to anyone!
4
Hamish Scott
+4
We came here at the weekend for a 30th birthday lunch. Although we were the only table in the restaurant, we didn't really notice it. The food and wine was delicious and the service was very attentive, all waiters being very friendly and polite. I have to say, however, that we were quite disappointed at the end of the meal. Despite spending over £500 on a 3 course lunch for 10 people, we were told that a homemade birthday cake brought could be eaten-at a cost of £35!!! Outrageous. We let a little miffed and now have quite mixed opinions on Lamberts.
5
Mary Ridgwell
+5
Went to Lamberts for the first time last night, for the Game Tasting menu. Not being a foodie by any means was absolutely delighted with the meal and the chosen wines that accompanied the meal. Nice people, great service and lovely food and wine. Thoroughly recommend and hope to go again soon. Than k you to all the staff for a lovely evening.
5
Daisy Baldwin
+5
My husband celebrated his last birthday here, and I can honestly say we had a lovely night. The food was amazing and the service was great. If you are looking for a special place - this is the perfect choice.
5
Mark Jones
+5
I often use this restaurant for family birthdays etc. A very good and varying seasonal menu cooked very well. The wine list is interesting and covers all tastes and budgets. Topped off with very good service.
5
Mike Taylor
+5
Very good value menu, friendly staff and online booking. Each course was very tasty indeed and the homemade ice creams and sorbets were a treat indeed. No complaints. Menu changes frequently.
4
Joe Catersales
+4
We whent here for an impromptune dinner one evening. The menu was inovative and varied so everyone had something to please them. The waiters, suspected owners, were very attentive and pleasent although they did not seem to be as relaxed as you would expect however they were busy so that might explain this, not that this was a negative. Our food was freshly cooked and very tasty if a little on the pricy side. The only disapointment was the potion sizes, which seemed to be quite inconsistent. my wife had lamb which was piled high and i had phesant which was one small breast. Very tasty but disapointingly small. Had they been a bit more generouse with the veg and nocci i probably would not have minded but at 50 ponds a head i felt a little disapointed.
5
Kristie D
+5
A real gem. Nicely appointed room - cosy, intimate and tasteful. Excellent service. Really fantastic food - fresh, beautifully cooked, well presented. Overall a great experience. We will return.
5
Donal Kane
+5
Never been let down here, always good cooking .. probably the most "serious" restaurant in Balham ( in cooking terms.. It's very casual and friendly) .. Great Sunday lunches amongst other things .. I hope they continue to deliver great food to Balham for many more years!
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