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Meat People - London - Photo album

The food is simply amazing. Seafood starters were great and the portion size is ideal. The Tomahawk 🥩 is a force to be reckoned with, ordered for two and we had to take a break half way to finish it. The service was also great with different members of the service team always checking on us. I'd rec
It was really nice, the place has an unique interior design that I really enjoyed and the food was spot on. A sort of local Argentinian place? Owner is very polite and friendly. I can definitely recommend this place.
Had a great meal here early on a Saturday evening in late April. Small but nice variety of meats. The two we tried were quite tasty and cooked just as ordered. The sides were excellent - uncomplicated and delicious. I found the service friendly and efficient. The place itself has a pretty nice ambia
The meat was really great and medium as we wanted it! The service very kind. I suggest this restaurant!
A perfect place to congratulate or do casual gatherings. A grade II listed building, wisely used as a modern restaurant. We enjoyed a great meal in a historically famous building. Not "Angus Steak" but even more classy London flagship restaurant's chefs made our fabulous meal.
The only place I’ve found that does exclusively grass fed meat, which is a MASSIVE plus! The meat was very good, so we’re the starters, and the truffle mash was delicious. Perfect level of truffle. From the meat the iberico pork was my favourite, just spot on. Would recommend coming here if you’re a
Could easily walk past this little place and not think too much about it but it's honestly one of those elusive "hidden gems" of London. Booked here spontaneously tonight after googling steak restaurants in the area - we didn't know what to expect but the reviews looked good. It was actually even be
Went for dinner last night and every dish was delicious. We had been recommended here from friends for the steak which was great. We preferred the ribeye over the fillet but the stand out is the empanadas. Easily best Empanadas I have had in UK. Also, the decor is fabulous. I will definitely go back
When we walked in the restaurant was calm and chilled (it was hot outside) so immediately made us feel relaxed. The service was prompt and very professional. The servers were helpful, friendly, polite and ensured we were happy. The food was great, the side dishes were all high quality and the meat
Delicious food, friendly service set in a chilled atmosphere. The mushroom and cheese empanadas were ooey gooey, the steak was succulent and cooked to perfection. My favourite, and the pièce de résistance was the lemon meringue tart.
Finally visited this fabulous restaurant after long long lock down. Ordered two starters and two steaks and one side for two people. I think it's a bit two much for two. (They serve some breads before the meal though) Got Hallumi Fries and Calamari for starter, I think it could be a bit heavy for s
Everything tastes so good, but my favorite is ginger-cheesecake. I will definitely go back there.
Rib eye was delicious and well cooked. However **warning to anyone not taking a side and only meat to take more meat as 0.200g is small. Highly recommend!
The food was great, one of the best sirloin steaks my partner and I have ever had. The cloudy apple juice was nice too. They sat us in somewhat uncomfortable bar style seats though as all of the remaining tables were apparently booked, though I didn't see anyone sit there during our 45 minute stay.
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