Michael Nadra Primrose Hill Brasserie & Bar menù, London
Michael Nadra Primrose Hill Brasserie & Bar London - Menu
1)Sunday Roast
Roasted Corn-Fed Chicken Breast, Yorkshire pudding, Roasted Root Vegetable, Tenderstem Broccoli, Kale & Red Wine Jus
20 £
Modifiers
Still
Red Wine Jus
2.5 £
Blue
French Fries with Sage
5 £
Peri-Peri
2.5 £
Make it Large!
5 £
1 Pot of Vegetarian Gravy
2.5 £
1 Pot Of Gravy
2.5 £
Sparkling
Salsa Verde
2.5 £
Rare
Truffle Mash Potato
6 £
Olive Oil, Lemon & Garlic
2.5 £
Original
Medium Rare
Mixed Greens
5 £
Medium
Medium Well Done
Well Done
8)Deli Counter
Colossus Green & Kalamata Black Olives with Chilli, Lemon & Garlic
5 £
Charcuterie Box
Culatello, Finocchiona Tuscan fennel salami & aged coppa.
12 £
Two Homemade Rye Bread Rolls with Normandy Sea Salt Crystal Butter
3 £
Selection of Cheese from "La Fromagerie" with Crackers & Onion Chutney
12 £
Chicken Wings with Pul Biber Chilli & Garlic
7 £
Grilled Mastelo Cheese with Thyme Honey, Sherry Vinegar, Pistachio & Pine Nuts
8 £
Homemade Pickles
Turnips with Beetroot, Cucumber & Chilli, Turmeric Cauliflower
4 £
Broccoli, Kale & Mint Soup
7 £
6)Salads
Quinoa Tabouli with Baby Gem
Vegan
7 £
Wild Rocket, Raw Cabbage, Tomatoes, Red Onions, Mint, Olive Oil, & Lemon Dressing
6 £
Mediterranean Salad
Tenderstem Broccoli, Green Beans, Manouri Cheese, Free Range Eggs, Avocado, Tomatoes, Capers, Kalamata Olives, Basil, Oil & Lemon Dressing
12 £
4)Veggies
Flat Mushrooms with Sweet Potato, Chilli Flakes and Herb Crust
Vegan
12 £
Spiced Chickpeas with Smoked Aubergines, Tahini, Tomatoes, Mint, Cucumber, Pomegranate, Crisp Onion & Sumac
Vegan
12 £
Imam Bayildi with Greek Yoghurt & Za'atar Flat Bread
9 £
Broccoli, Kale & Mint Soup
7 £
3)Fish
Grilled Whole Argentinian Prawns with Olive Oil, Lemon & Garlic Dressing
15 £
Seared Sashimi Grade Yellowfin Tuna
15 £
Steamed Prawn Dumplings
10 £
Steamed Sea Bass with Soy, Chilli, Ginger & Spring Onion
15 £
1/2 Grilled Native Lobster with Garlic Butter
20 £
Native Lobster & Chilli Tagliolini with Bisque Sauce
28 £
2)Meat
Grilled Free Range Corn Fed Chicken Breast with Garlic and Thyme
12 £
Grilled Grass Fed Argentinian Angus Ribeye Steak (250g)
20 £
Grilled Argentinian Fillet Steak (200g)
26 £
Two Whole Legs of Free Range Corn Fed Tandoori Chicken
12 £
Grilled Argentinian Sausages with Onion Gravy
14 £
Free Range Chicken Wings with Pul Biber Chilli & Garlic
6 £
Grilled Rump of Lamb
16 £
Angus Burger with Brioche Bun, Emmental, Baby Gem, Tomato, English Mustard & Relish
12 £
5)Garnishes
Two Homemade Rye Bread Rolls with Normandy Sea Salt Crystal Butter
3 £
Saag Aloo, Spiced Potatoes with Baby Spinach
Vegan
5 £
Homemade Tagliolini with Black Truffle and Porcini Sauce
15 £
French Fries with Sage
5 £
Mixed Greens- Kale, Tenderstem Broccoli and Green Beans
5 £
Steamed Basmati Rice with Kaffir Lime Leaf, Ginger, Chilli & Red Onion
Vegan.
5 £
Truffle Mashed Potatoes
6 £
Salad of Wild Rocket, Raw Cabbage, Vine Tomatoes, Red Onion, Mint, Olive Oil and Lemon Dressing
6 £
9)Homemade Sauces and Dressings
Peri-Peri
2.5 £
Coriander, Lime and Jalapeño
2.5 £
Red Wine Jus
2.5 £
Onion Gravy
2.5 £
Salsa Verde
2.5 £
Olive Oil, Lemon and Garlic
2.5 £
Peppercorn Sauce
2.5 £
7)Kids Meal
Cod Goujons with Chips
8.5 £
Spaghetti Bolognese
8.5 £
10)Desserts
Selection of Cheeses from"La Fromagerie"with Crackers & Onion Chutney
12 £
Vanilla Pannacotta with Blackcurrant Compote & Shortbread
8.5 £
Sticky Toffee Pudding with Toffee Sauce & Custard
8.5 £
Treacle Tart with Clotted Cream & Raspberry Sauce
8.5 £
11)Soft Drinks
Hildon Water 750ml Glass Bottle
3.9 £
Coke 330ml Glass Bottle
3.5 £
Diet Coke 330ml Glass Bottle
3.5 £