Nipa Thai Restaurant menù, London
Nipa Thai Restaurant London - Menu
Most popular
Panange Nuea (Slightly Hot)
Dry and aromatic beef red coconut curry with basil and kaffir lime leaves.
16.00 £
Satay Kai
Char-grilled marinated chicken served with peanut sauce and cucumber relish. Contains nuts.
11.00 £
Kaeng Kiew Warn Kai (Medium Hot)
Vibrant chicken and Thai aubergine in a spicy green coconut curry.
16.00 £
Por Pia Tod (v)
Deep fried spring rolls filled with glass noodles, cabbage and oriental mushrooms.
10.00 £
Sanguan's Phad Thai
Fried rice noodles with bean sprouts, spring onions, eggs and prawns. Contains nuts.
15.00 £
Appetisers
Satay Kai
Char-grilled marinated chicken served with peanut sauce and cucumber relish. Contains nuts.
11.00 £
Tod Mun Pla (Slightly Hot)
Traditional Thai fish cakes, sweet chilli sauce mixed cucumber relish & toasted peanut.
12.00 £
Toong Ngern Yuang
Crisp fried prawn dumplings served with homemade sauce.
12.00 £
Por Pia Tod (v)
Deep fried spring rolls filled with glass noodles, cabbage and oriental mushrooms.
10.00 £
Soups & Salad
Som Tam (Medium Hot)
Green papaya salad with long beans, dried shrimp, cherry tomatoes and peanuts in a sweet and sour chilli dressing. Contains nuts.
11.00 £
Curries
Panange Nuea (Slightly Hot)
Dry and aromatic beef red coconut curry with basil and kaffir lime leaves.
16.00 £
Kaeng Kiew Warn Kai (Medium Hot)
Vibrant chicken and Thai aubergine in a spicy green coconut curry.
16.00 £
Kaeng Massaman Kai
Chicken meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
16.00 £
Kaeng Massaman Kae
Lamb meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
19.00 £
Kaeng Kiew Warn Pak Tao Hoo (v) (Medium Hot)
Bean curd and vegetables in green curry.
14.00 £
Pan Fried Dishes
Kai Phad Med Ma Muang Him Ma Parn
Chicken with cashew nuts and mushrooms in a light soy and oyster sauce. Contains nuts.
16.00 £
Nuea Nam Mun Hoy (Slightly Hot)
Beef with onions, mushrooms and oyster sauce.
18.00 £
Koong Tod Kra Tiem Prig Tai
Stir-fried prawns with pepper, coriander and crisp fried garlic.
22.00 £
Phad Phak Ruam Mitr (v)
Stir-fried mixed vegetables.
10.00 £
Rice & Noodles
Sanguan's Phad Thai
Fried rice noodles with bean sprouts, spring onions, eggs and prawns. Contains nuts.
15.00 £
Phad Thai Phak (v)
Fried rice noodles with vegetables and bean curd.
12.00 £
Kao Phad Koong
Fried rice with prawns.
14.00 £
Kao Phad Kai
Fried rice with chicken.
12.00 £
Sides
Kao Suay (v)
Thai jasmine rice.
4.00 £
Kao Kati (v)
Steamed rice with coconut milk and pandan leaves.
4.00 £
Kao Phad Khai (v)
Egg fried rice.
5.00 £
Soft Drinks
Diet Coke (330ml)
2.50 £
Coke (330ml)
2.50 £
Schweppes Lemonade (330ml)
2.50 £
Red Bull (250ml)
3.50 £
Beers
Singha (330ml)
4.50 £
Chang Beer (330ml)
4.50 £
London Pride (500ml)
5.00 £
White Wines
Monsoon Valley Colombard (Bottle) Thailand, 2014
24.00 £
Riesling Kung-Fu, Charles Smith (Bottle) Washington, United States, 2014
31.00 £
Sancerre, Andre Neveu "Le Manoir" (Bottle) Loire, France, 2014
30.00 £
Rose Wines
Pinot Grigio Villa Garducci (Bottle) Piemonte, Italy, 2013
19.00 £
Red Wines
Valdivesco Merlot (Bottle) Sicilia, Italy, 2013
19.50 £
Malbec Tilia (Bottle) Mendoza, Argentina, 2014
23.00 £
Monsoon Valley Shiraz (Bottle) Thailand, 2014
24.00 £
Rioja Bhilar Plots (Bottle) Spain, 2012
30.00 £
Options
Kao Suay (v) - Thai Jasmine Rice
4.00 £
Kao Khai - Egg Fried Rice
4.00 £
Singha Beer (330ml)
4.50 £
Lorosco Reserva Sauvignon Blanc (Bottle)
19.50 £
Valdivesco Merlot (Bottle)
19.50 £