Reviews Lorne Restaurant

A Culinary Delight at Lorne Restaurant Rating: ★★★★★ (5/5) Date of Visit: Tuesday Evening 8/8/23 Lorne Restaurant, an exquisite culinary haven nestled in the heart left an indelible impression on my taste buds during my recent visit on a Tuesday evening. From the moment I stepped inside, I was captivated by the restaurant's elegant ambiance and attentive service. Ambiance: ⭐⭐⭐⭐⭐ (5/5) Lorne's ambiance is an impeccable fusion of modern sophistication and warm hospitality. The soft, ambient lighting and tasteful decor create a cozy yet intimate atmosphere that perfectly complements the culinary journey ahead. Service: ⭐⭐⭐⭐⭐ (5/5) The service at Lorne Restaurant is nothing short of exemplary. From the moment I entered, the staff displayed a keen attention to detail and a genuine desire to make the dining experience exceptional. Our server was not only knowledgeable about the menu but also offered insightful recommendations based on our preferences. The pacing of the meal was impeccable, allowing us to savour each course without feeling rushed. Culinary Experience: ⭐⭐⭐⭐⭐ (5/5) The highlight of the evening was the food. I had the sea bream (their signature dish) I would highly recommend this, the lamb for main , curried sweet potato, green beans, dukkha and pomegranate was also a highlight, and then I had cheese to finish. Conclusion: Lorne Restaurant is a culinary gem that has managed to masterfully blend ambiance, service, and exceptional cuisine into an unforgettable dining experience. My visit on a Tuesday evening was an extraordinary journey that will undoubtedly beckon me back for more.

An absolutely superb restaurant! Top notch food and a fantastic yet reasonably priced wine list. You will do well to beat Lorne for Quality and Price in London. And amazing staff and service too!

My second time visiting Lorne and both times did not disappoint. The restaurant itself is airy and light with a minimalistic setting. The service is impeccable and the staff are very friendly and accommodating. The menu is curated very thoughtfully and each dish we tried had its own experience. The stand out dish in my opinion had to be the sea bream tartare (wow!). Highly recommend this gem in Victoria.

Best meal we’ve had in a while. It was a pre-theatre choice, but this was a surprisingly fab little gem that can stand its own. The service was very accommodating to our dietary restrictions and time constraints, and the food was contemporary and well plated. Every dish we had was great, with generous portions, creative textural elements, and well-balanced flavours. Would definitely come again. We had the sea bream tartare, the bull tomato with shrimp, the veal, the gnocchi, and the sorbets.

First time visiting this restaurant and saw many repeated customers. Obviously, everyone misses them while the restaurant was closed for three months because of a flood. All the staffs are friendly and nice. I especially enjoyed the starter of smoked haddock and dessert made of coconut, pineapple, lime and lemon grass. All the dishes are with great flavours and nice presentation. A very nice place for dinner.