Superb food, great service. Such well put together plates, and great flavour and texture combinations. Ever changing menu with a large range of wines and delicious cocktails. Lovely touch of being seved a mini soup in between course as the waiter mentioned a wait between dishes. Marking it down only
Reasonably priced good quality food, with friendly and attentive staff.
We had their 5th birthday 5 course menu with a cocktail.
All the food was good, highlights being the gazpacho starter, beef fillet main and dark chocolate mousse dessert.
It was good value overall, and would definitely recomm
A unreal dunning experience that you must try. I have been here 3 times now and it never disappoints. The food is extremely delicious and exceptionally executed. The staff are incredibly knowledgable, very friendly and welcoming. The atmosphere is great and the interior design is nice and zen. The r
Had the vegetarian tasting menu. Fine dining food in a relaxed and relatively casual environment. The welcome could be a bit more hands-on, such as helping my wife with her umbrella or offering to take our coats. I had specified when i booked that it was our wedding anniversary and expected a little
Have been there 4 times and it is always was a brilliant experience. Lovely atmosphere, great service and food is delicious and lovely presented. The menu of the day is a superb bargain. You are welcomed with a cold gazpacho style pre-starter, then a lovely starter then homemade ravioli type followe
Very nice food, bordering fine dining but priced accordingly at around £80 a head for a three (and a half) course dinner for two with a couple of drinks and service. The quality and presentation of the food definitely lived up to expectations.
Excellent atmosphere and decor. Food was well thought out and portioned, good familiar flavours that paired well, cocktails were delectable.
Service was fine but not enough attention to detail, it was a quiet night and yet the staff appeared to be flustered and in a rush at times, missing out on cl
Really loved it, food was delicious and so beautifully presented - the asparagus dish was a work of art. The service was excellent too. We went for a 5 course chef's special for £35, including a bellini and it was great value for money. I went for the vegetarian set menu, they didn't mention a vegan
Amazing place !
The decoration is very cold and minimalist but the food catch it up
The menu is a real gustative enjoyment from the cocktail to the dessert
Everything is nicely presented and fresh
The portions are raisonnable
The service is very attentive and discret
Restaurant festival tasting menu was more impressive than I expected! Very attentive and friendly service. My personal favourites were the pressed pork cheek with pickled mushroom and the 28-day aged beef with roast carrot and bone marrow crumbs. Highly recommend trying out these moreish tender meat
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