Burrata D’Andria IGP Con Rucola, Pomodorini E Gel Al Basilico (V)
Burrata d’Andria IGP with rocket salad, cherry tomatoes and basil gel.
11.75 £
Tartare Di Tonno Con Burrata E Pistacchio
Tuna tartare with burrata and pistacchio.
16.00 £
Sauté Di Cozze Con Pomodorini, Aglio E Prezzemolo
Mussels sauté, cherry tomato, garlic and parsley.
12.00 £
Antipasti
Burrata D’Andria IGP Con Rucola, Pomodorini E Gel Al Basilico (V)
Burrata d’Andria IGP with rocket salad, cherry tomatoes and basil gel.
11.75 £
Insalata Di Rucola E Parmigiano (V)
Rocket and parmesan salad.
8.50 £
Petto D’oca Affumicato Con Vinaigrette Alle Verdure
Smoked duck breast with radish, rocket and radicchio vinegrette.
15.50 £
Minestrone Di Verdure (V)
Mixed seasonal vegetables soup.
8.50 £
Tartare Di Tonno Con Burrata E Pistacchio
Tuna tartare with burrata and pistacchio.
16.00 £
Sauté Di Cozze Con Pomodorini, Aglio E Prezzemolo
Mussels sauté, cherry tomato, garlic and parsley.
12.00 £
Primi Piatti
Spaghetti Alle Cozze
Spaghetti with mussels and cherry tomatoes.
14.00 £
Raviolo Ricotta E Spinaci Con Burro E Salvia (V)
Ravioli filled with ricotta and spinach served with butter and sage.
14.00 £
Spaghetti Al Tartufo Nero (V)
Spaghetti with black truffle.
18.50 £
Spaghetti Alla Bolognese
Handmade spaghetti with bolognese sauce.
14.75 £
Spaghetti All’astice
Spaghetti with lobster and cherry tomatoes.
21.50 £
Spaghetti Cacio E Pepe (V)
Handmade spaghetti with pecorino cheese and black pepper.
13.75 £
Spaghetti All’arrabiata (V)
Spaghetti with tomato, garlic and chilli sauce.
12.50 £
Gnocchi Alla Sorrentina (V)
Handmade gnocchi “sorrentina” with fresh tomato and burrata.
12.50 £
Secondi Piatti
Polletto Alla Diavola
Baby chicken alla diavola with roast potatoes.
17.50 £
Coniglio Brasato Su Macedonia Di Verdure
Braised rabbit, seasonal mixed vegetables.
21.50 £
Tagliata Di Manzo Con Rucola E Parmigiano
Beef tagliata with rocket and parmesan cheese.
23.00 £
Filetto Di Branzino Con Cozze E Pomodorini
Seabass fillet with mussels and cherry tomatoes.
23.50 £
Tagliata Di Tonno Con Julienne Di Verdure Saltate
Tuna steak with sauteéd julienne vegetables.
25.00 £
Contorni
Roast Potatoes
5.50 £
Green Beans
5.50 £
Spinach
5.50 £
Mixed Leaves Salad
5.00 £
Tomato Salad
5.00 £
Dolci
Homemade Tiramisù
6.50 £
Pannacota Al Cioccolato
5.75 £
Pannacotta Ai Lamponi
Pannacotta with raspberry.
5.75 £
Torta Ricotta E Pistachio
6.75 £
Drinks
Coca Cola (330ml)
2.50 £
Diet Coke (330ml)
2.50 £
Limonata San Pellegrino (330ml)
2.50 £
Small Still Mineral Water (500ml)
2.00 £
Small Sparkling Mineral Water (500ml)
2.00 £
Large Still Mineral Water (750ml)
3.75 £
Large Sparkling Mineral Water (750ml)
3.75 £
White Wines
Pinot Bianco Kettmeir (Trentino)
Pinot Bianco 100% - its straw yellow color with faint greenish highlights leads us into a floral fragrance of wisteria and a fruity sensation of green apples. The flavour is dry, with good acidity, and it is persistent and delicately mineral.
41.00 £
Pinot Grigio Vaja (Veneto)
Pinot Grigio 100% - light, bright lemon in colour with a lively freshly cut pear and baked bread character on the nose.
22.95 £
Sauvignon Blanc Pitars (Friuli Venezia)
Sauvignon Blanc 100% - a firm and distinctive herbal nose is followed up by a deliciously crisp and grassy finish. There is a slight softness in the middle.
28.75 £
Chardonnay Cabert (Friuli Venezia)
Chardonnay 100% - bright, fruity, medium bodied Chardonnay showing the purity and richness of Puglia fruit.
27.50 £
Gavi di Gavi Bonfanti Cuvée I Ronchetti (Piemonte)
Cortese 100% - this wine is straw yellow in colour with greenish reflections and has a delicate and fruity bouquet. The flavour is dry with a pleasant, acidulous freshness.
39.50 £
Falanghina Morabianca Mastroberardino (Campania)
Falanghina 100% - light straw yellow with greenish reflections. Fresh and fruity on the nose with strong and persistent notes of tropical fruits and citrus fruits. Fresh with great acidity and a perfect balance and structure.
40.00 £
Cirò Tenuta Luzzolini (Calabria)
Gaglioppo 100% - fruity and perfumed, delicate, floral with scents referable to the Passionflower. Soft, fresh, sprightly, pleasantly harmonic.
29.50 £
Leone Tasca D’Almerita (Sicilia)
Cataratto 52%, Pino Bianco 19%, Sauvignon 15%, Traminer 14% - pink grapefruit, citrus flowers, white peach and pineapple on the nose, followed by a palate that manages to be both rich and vibrant.
39.00 £
Fine White Wines
Gavi Di Gavi La Scolca Black Label 2014 (Piemonte)
Cortese 100% - pale straw in colour with delicate greenish highlights. The intense lemon citrus fruit with floral, medium bodied finish is crisp, refreshing and long.
62.00 £
Cervaro Della Sala Antinori 2014 (Umbria)
85% Chardonnay, 15% Grechetto - intense, complex aroma with notes of white flowers and flint balanced by a hint of vanilla. Full-bodied and well-structured palate with notes of toast, citrus and mineral. Elegant and persistent in the mouth, this is a wine with a long life ahead of it.
83.00 £
Verdicchio Stefano Antonucci Santa Barbara 2014 (Marche)
Verdicchio 100% - deep yellow with golden highlights. Pleasant hints of fruit and citrus, enriched by the contribution of sweet spices. Tasty and large, balanced and polished, with an ending that recalls the fruity scents.
50.00 £
Red Wines
Valpolicella Classico Masi (Veneto)
Corvina 75%, Molinara 15%, Rondinella 10% - on the nose, there are aromas of violets, roses and mint combined with cherries and spices such as cinnamon and cloves. Well-structured, fresh and full-bodied.
27.50 £
Gran Passione Rosso IGT (Veneto)
Merlot 60%, Corvina 40% - vibrant purple colour, rich luscious nose full of sweet ripe dark cherry, plum, vanilla and Christmas spice. Rich and velvety with lots of juicy fruit. Very easy drinking.
36.00 £
Amarone della Valpolicella Villa Crine (Veneto)
Corvina 60%, Rodinella 30%, Molinara 10% - inky with long legs, subtle spice on the nose, tastes of dark forest honey, and melon. Full bodied, satin-like, buttery texture. Subtly acidic, this outstanding wine has a medium finish, lingering on the tip of the tongue and in the nose.
85.00 £
Barbera D’Asti Bonfante "Stella Rossa" (Piemonte)
Barbera 100% - a full, ripe nose with lots of fruit. It is a mouth filling, big flavoured wine that has a long, structured finish.
36.00 £
Barbaresco Dei Produttori Del Barbaresco (Piemonte)
Nebbiolo 100% - very attractive aromas of ripe berry, spice, cocoa powder and potpourri. Full body, velvety tannins and a tangy finish. Lots of dried orange peel, nuts and chocolate.
69.00 £
Barolo Luigi Oddero (Piemonte)
Nebbiolo 100% - slightly volatile nose of beetroot and strawberry. Round, medium-full with attractive, intense redcurrant fruit flavours. Lots of seasoned oak with decent acid and balance. Quite stylish and very individual.
67.00 £
Albarone Marco Bonfante (Piemonte)
Albarossa 100% - a spectacle of aromas of ripe cherry, plum, berries and spices with balsamic note. On the palate, it expresses all its power: it is extremely pulpy, tannic but smooth and it has an extraordinary concentration of fruit. It is very long, with a sweetness that reveals a taste of blueberry and ripe plum.
85.00 £
Pinot Nero Torre Fornello (Emilia Romagna)
Pinot Nero 100% - deep ruby color with garnet. Perfume varied, complex, markedly fruity with pleasant notes of cherries and spices. Round, full-bodied, spicy, fresh and persistent.
35.00 £
Bosco Del Grillo "Governo All’Uso" (Toscana)
Sangiovese 80%, Merlot 10%, Colorino 5%, Cabernet 5% - ruby red wine with marked notes of ripe fruit especially red cherries and an elegant floral touch of violet. It is a generous wine, full-bodied, smooth and harmonious.
28.00 £
Chianti Classico Riserva Lamole Di Lamole (Toscana)
Sangiovese 85%, Canaiolo 15% - almost totally Sangiovese grapes characterized by a firm ripeness and depth of flavour with a touch of cherries on the finish.
48.00 £
Il Bruciato Antinori (Toscana)
Cabernet Sauvignon 65%, Merlot 20%, Syrah 15% - fragrant fruity aromas, particularly plum, followed by delicate mint and green tea notes. On the palate it is full-bodied and smooth with a long finish.
49.50 £
Brunello Di Montalcino Col D’Orcia (Toscana)
Sangiovese 100% - intense, full-bodied and elegant with fruity notes of ripe blackberry and raspberry typical of Sangiovese. Well combined with the species and with the woody scents originating from the long ageing in the barrels.
70.00 £
Arnione Campo alla Sughera DOC (Toscana)
40% Cabernet Sauvignon, 20% Cabernet Franc, 20% Merlot and 20% Petit Verdot - intense ruby red, full and sophisticated, the wine has notes of black fruit with shades of red pepper, sweet liquorice and vanilla. On the palate is very well balanced, elegant with fine and silky tannins.
69.00 £
Marche Rosso Stefano Antonucci (Marche)
Merlot 40%, Cabernet Sauvignon 40%, Montepulciano 20% - a plush, dense texture, well-controlled tannin, mouth-filling softness without trails of bitterness. The finish is mellow sour cherry. Light echoes of mint, almond icing, magical blackberry and plum fruit.
47.00 £
Montepulciano Riserva Illuminati (Abruzzo)
Montepulciano 100% - intense ruby red in colour, the bouquet is reminiscent of blackberry and dried flowers, to the palate it is a wine of great substance with mellow tannins and a velvety and elegant aftertaste.
49.00 £
Radici Taurasi Mastroberardino, DOCG (Campania)
Aglianico 100% - deep ruby red in colour, the bouquet is reminiscent of black cherries, dark berries and violets. The palate is elegant, persistent with flavours of black pepper, eucalyptol and black fruit, very well structured, full body.
69.00 £
Nanni Copè (Campania)
Pallagrello Nero 90%, Aglianico 7%, Casavecchia 3% - emblematic aromas of blueberries, berries, iris, lavender, juniper and bark embellished with graceful spices. Elegant, full bodied and extraordinarily well-balanced in smoothness, tannic weave, acidity and saline notes.
78.00 £
Primitivo Di Manduria Lu Rappaio (Puglia)
Primitivo di Manduria 100% - initially a dry flavor, which is then followed by a full and rich flavor on the palate. A delicious balance of ripeness and dryness.
32.00 £
Montiprama Nieddera Valle Del Tirso DOC (Sardegna)
Nieddera 100% - ruby red colour, still marked by violet reflections, with intense aromas of fresh red fruit - cherries and blackberries, balsamic and delicate spicy notes. In the mouth it is dry and warm, animated by good freshness, sapidity and dense tannins.
38.00 £
Granito Rosso Cantina Del Mandrolisai IGT (Sardegna)
Cannonau 80%, Muristeddu (Bovale Sardo) 10%, Monica 10% - ruby-red wine tending to garnet. With an intense, round, fruity aroma. On the palate it is dry, warm, full and well structured.
27.50 £
Nero D’Avola Regaleali Tasca (Sicilia)
Nero D’Avola 100% - notes of cherry, mulberry, black cherry, blueberry, vanilla and sage on the nose. Velvety and balanced in the mouth.
26.00 £
Rosso Del Conte Tasca D’Almerita (Sicilia)
Nero D’Avola 62%, Cabernet Sauvignon 30%, Cabernet Franc 8% - an extremely complex, intense bouquet of wild berries, walnuts, cinnamon and tobacco leads to a richly concentrated, mouth filling palate that combines thrilling old-vine depth with a certain deftness and elegance.