We had a lovely lunch at the clink, our wait staff were friendly, and our host was informative. The food was really delicious and I would happily go back. I'd love to try out some of their baked goods like the bread too, remember to pre-order this!
I had a virgin experience days voucher to use so me and my boyfriend went for lunch today and it was an excellent experience! We found the security checks easy enough and just added to the overall experience.
When we entered the restaurant, the workers were extremely friendly and attentive - we had
Yesterday I took a group of 15 members of our U3A for lunch
They all were totally surprised at the quality of the food and presentation. All the staff did an excellent job and were very polite and helpful. The professional staff did a very good job of overseeing and and were very supportive
This mus
Truly an extraordinary gourmet dining experience in London! The food was outstanding and, without a doubt, one of the best meals I have had in my life. Compliments to the chefs in the kitchen 👏 The serving staff did a terrific job and it was lovely having a little chat with each staff member in betw
A fabulous concept and really great cooking/ food. We thought the food would be basic but the menu was fabulous. Lots of choices, a well thought out menu, and the staff try their best. Great to spend and afternoon interacting with the staff in training there, a rare opportunity for us and for them t
Incredible and unique experience. The concept behind this restaurant is laudable. The servers were very friendly. The food was very good, better than plenty of other regular restaurants I've been to. Great to see they have vegan options. The dessert was a bit too sweet for me. Highly recommend a vis
A really lovely meal in unique circumstances. The wait staff were very attentive and helpful.
The food was delicious, and I'd recommend dining at the Clink if you get the chance.
Set 3 course Sunday lunch for £45. No alcohol. Nin alcoholic mocktail was delicious 😋
We had an exceptional Sunday lunch here today. The food was fantastic - particularly the heritage tomato tart with burrata I had as a starter. This was hands down one of the best things I have ever eaten! The service was great. Our server Ted was fantastic and gave excellent recommendations and made
Very good food, I had the venison steak which was perfectly cooked. Difficult to give it a score for atmosphere as its inside a prison! But good service and felt like a restaurant apart from the bars on the windows and security!
A great, innovative idea! The set menu was lovely, with lots of different choices and great food. The duck breast was absolutely incredible! Had a lovely server named John who spoke about the programme and explained it all to us.
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