Tender strips of chicken tikka cooked in a sauce with cream, butter ghee & jaggery<br>
<strong>Medium</strong>
6 £
Bay Bengal Fish Bhuna
Seared pieces of fillet white fish served in a thick bhuna sauce with light spice<br>
<strong>Medium - hot</strong>
7.25 £
Lamb Chops Balti
Tender lamb chops marinated in herbs & spice cooked in the tandoori oven then toasted in a spicy balti sauce<br>
<strong>Medium - hot</strong>
7.95 £
Naga (Chicken Tikka)
Prepared with garlic, tomatoes, lemon & naga pickle with a mixture of hot spices<br>
<strong>Hot</strong>
6.5 £
Naga (Lamb Tikka)
Prepared with garlic, tomatoes, lemon & naga pickle with a mixture of hot spices<br>
<strong>Hot</strong>
6.5 £
Maa Special (Chicken Tikka)
A fairly hot saucy dish prepared with garlic fresh tomato & lemon<br>
<b>Medium - hot</b>
7 £
Maa Special (Lamb Tikka)
A fairly hot saucy dish prepared with garlic fresh tomato & lemon<br>
<strong>Medium - hot</strong>
7 £
Garlic Chilli Chicken
Tender chicken breast in cornflower cooked with garlic green chillies fresh herbs & spice<br>
<strong>Hot</strong>
6.5 £
Achari
A very tasty dish cooked in pickle & tempered corianda<br>
<strong>Medium - hot</strong>
6.5 £
Chicken Chilli Masala
Chicken tikka cooked with herbs spice in a sauce of green chillies & chillie pickle<br>
<strong>Hot</strong>
6.25 £
Shahi Murgh
Prime fillets of chicken marinated in our special hot sauce & cooked in a charcoal oven<br>
<strong>Medium - hot</strong>
6.5 £
Mix Tikka Chilli Modhu
Diced chicken & lamb tikka, cooked with green chillies, coriander, herbs & spices topped with honey to give it a sweet but hot tasting sauce
6.5 £
Biryani Dishes
Chicken Biryani
5.9 £
Lamb Biryani
6 £
Chicken Tikka Biryani
6.2 £
Lamb Tikka Biryani
6.4 £
Prawn Biryani
5.9 £
King Prawn Biryani
7.6 £
Vegetable Biryani
5.2 £
Traditional Dishes
Korma (Chicken)
A preparation of mild spices with coconut cream, almond powder & fresh cream to create a very delicate flavour
5 £
Korma (Lamb)
A preparation of mild spices with coconut cream, almond powder & fresh cream to create a very delicate flavour
5.2 £
Korma (Prawn)
A preparation of mild spices with coconut cream, almond powder & fresh cream to create a very delicate flavour
5 £
Korma (King Prawn)
A preparation of mild spices with coconut cream, almond powder & fresh cream to create a very delicate flavour
7 £
Korma (Vegetable)
A preparation of mild spices with coconut cream, almond powder & fresh cream to create a very delicate flavour
4.9 £
Korma (Special Mix)
A preparation of mild spices with coconut cream, almond powder & fresh cream to create a very delicate flavour
6.2 £
Korma (Chicken Tikka)
A preparation of mild spices with coconut cream, almond powder & fresh cream to create a very delicate flavour
6 £
Korma (Lamb Tikka)
A preparation of mild spices with coconut cream, almond powder & fresh cream to create a very delicate flavour
6.2 £
Bhuna (Chicken)
A fried preparation of tomato & ginger cooked with a combination of oriental spices
5 £
Bhuna (Lamb)
A fried preparation of tomato & ginger cooked with a combination of oriental spices
5.2 £
Bhuna (Prawn)
A fried preparation of tomato & ginger cooked with a combination of oriental spices
5 £
Bhuna (King Prawn)
A fried preparation of tomato & ginger cooked with a combination of oriental spices
7 £
Bhuna (Vegetable)
A fried preparation of tomato & ginger cooked with a combination of oriental spices
4.9 £
Bhuna (Special Mix)
A fried preparation of tomato & ginger cooked with a combination of oriental spices
6.2 £
Bhuna (Chicken Tikka)
A fried preparation of tomato & ginger cooked with a combination of oriental spices
6 £
Bhuna (Lamb Tikka)
A fried preparation of tomato & ginger cooked with a combination of oriental spices
6.2 £
Curry (Chicken)
Popular dish which is known throughout the entire nation
5 £
Curry (Lamb)
Popular dish which is known throughout the entire nation
5.2 £
Curry (Prawn)
Popular dish which is known throughout the entire nation
5 £
Curry (King Prawn)
Popular dish which is known throughout the entire nation
7 £
Curry (Vegetable)
Popular dish which is known throughout the entire nation
4.9 £
Curry (Special Mix)
Popular dish which is known throughout the entire nation
6.2 £
Curry (Chicken Tikka)
Popular dish which is known throughout the entire nation
6 £
Curry (Lamb Tikka)
Popular dish which is known throughout the entire nation
6.2 £
Rogan Josh (Chicken)
Special combination of herbs cooked in a spiced oil, garnished with tomato, pimentos & fresh coriander
5 £
Rogan Josh (Lamb)
Special combination of herbs cooked in a spiced oil, garnished with tomato, pimentos & fresh coriander
5.2 £
Rogan Josh (Prawn)
Special combination of herbs cooked in a spiced oil, garnished with tomato, pimentos & fresh coriander
5 £
Rogan Josh (King Prawn)
Special combination of herbs cooked in a spiced oil, garnished with tomato, pimentos & fresh coriander
7 £
Rogan Josh (Vegetable)
Special combination of herbs cooked in a spiced oil, garnished with tomato, pimentos & fresh coriander
4.9 £
Rogan Josh (Special Mix)
Special combination of herbs cooked in a spiced oil, garnished with tomato, pimentos & fresh coriander
6.2 £
Rogan Josh (Chicken Tikka)
Special combination of herbs cooked in a spiced oil, garnished with tomato, pimentos & fresh coriander
6 £
Rogan Josh (Lamb Tikka)
Special combination of herbs cooked in a spiced oil, garnished with tomato, pimentos & fresh coriander
6.2 £
Korai (Chicken)
Prepared with freshly ground herbs & spices, cooked with tomatoes, fresh peppers, spring onions to obtain a medium thick balance
5 £
Korai (Lamb)
Prepared with freshly ground herbs & spices, cooked with tomatoes, fresh peppers, spring onions to obtain a medium thick balance
5.2 £
Korai (Prawn)
Prepared with freshly ground herbs & spices, cooked with tomatoes, fresh peppers, spring onions to obtain a medium thick balance
5 £
Korai (King Prawn)
Prepared with freshly ground herbs & spices, cooked with tomatoes, fresh peppers, spring onions to obtain a medium thick balance
7 £
Korai (Vegetable)
Prepared with freshly ground herbs & spices, cooked with tomatoes, fresh peppers, spring onions to obtain a medium thick balance
4.9 £
Korai (Special Mix)
Prepared with freshly ground herbs & spices, cooked with tomatoes, fresh peppers, spring onions to obtain a medium thick balance
6.2 £
Korai (Chicken Tikka)
Prepared with freshly ground herbs & spices, cooked with tomatoes, fresh peppers, spring onions to obtain a medium thick balance
6 £
Korai (Lamb Tikka)
Prepared with freshly ground herbs & spices, cooked with tomatoes, fresh peppers, spring onions to obtain a medium thick balance
6.2 £
Dopiaza (Chicken)
Prepared with fresh herbs & ginger cinnamon, bay leaves, capsicum & a very small cubes of onions
5 £
Dopiaza (Lamb)
Prepared with fresh herbs & ginger cinnamon, bay leaves, capsicum & a very small cubes of onions
5.2 £
Dopiaza (Prawn)
Prepared with fresh herbs & ginger cinnamon, bay leaves, capsicum & a very small cubes of onions
5 £
Dopiaza (King Prawn)
Prepared with fresh herbs & ginger cinnamon, bay leaves, capsicum & a very small cubes of onions
7 £
Dopiaza (Vegetable)
Prepared with fresh herbs & ginger cinnamon, bay leaves, capsicum & a very small cubes of onions
4.9 £
Dopiaza (Special Mix)
Prepared with fresh herbs & ginger cinnamon, bay leaves, capsicum & a very small cubes of onions
6.2 £
Dopiaza (Chicken Tikka)
Prepared with fresh herbs & ginger cinnamon, bay leaves, capsicum & a very small cubes of onions
6 £
Dopiaza (Lamb Tikka)
Prepared with fresh herbs & ginger cinnamon, bay leaves, capsicum & a very small cubes of onions
6.2 £
Dansak (Chicken)
A highly flavoured unique sweet & sour dish prepared with pineapple lentils & lemon juice
5 £
Dansak (Lamb)
A highly flavoured unique sweet & sour dish prepared with pineapple lentils & lemon juice
5.2 £
Dansak (Prawn)
A highly flavoured unique sweet & sour dish prepared with pineapple lentils & lemon juice
5 £
Dansak (King Prawn)
A highly flavoured unique sweet & sour dish prepared with pineapple lentils & lemon juice
7 £
Dansak (Vegetable)
A highly flavoured unique sweet & sour dish prepared with pineapple lentils & lemon juice
4.9 £
Dansak (Special Mix)
A highly flavoured unique sweet & sour dish prepared with pineapple lentils & lemon juice
6.2 £
Dansak (Chicken Tikka)
A highly flavoured unique sweet & sour dish prepared with pineapple lentils & lemon juice
6 £
Dansak (Lamb Tikka)
A highly flavoured unique sweet & sour dish prepared with pineapple lentils & lemon juice
6.2 £
Madras (Chicken)
Cooked with careful proportion of spices & tomato puree to create a fairly hot rich thick sauce
5 £
Madras (Lamb)
Cooked with careful proportion of spices & tomato puree to create a fairly hot rich thick sauce
5.2 £
Madras (Prawn)
Cooked with careful proportion of spices & tomato puree to create a fairly hot rich thick sauce
5 £
Madras (King Prawn)
Cooked with careful proportion of spices & tomato puree to create a fairly hot rich thick sauce
7 £
Madras (Vegetable)
Cooked with careful proportion of spices & tomato puree to create a fairly hot rich thick sauce
4.9 £
Madras (Special Mix)
Cooked with careful proportion of spices & tomato puree to create a fairly hot rich thick sauce
6.2 £
Madras (Chicken Tikka)
Cooked with careful proportion of spices & tomato puree to create a fairly hot rich thick sauce
6 £
Madras (Lamb Tikka)
Cooked with careful proportion of spices & tomato puree to create a fairly hot rich thick sauce
6.2 £
Vindaloo (Chicken)
An extra hot traditional Indian dish cooked with garlic, tomato, ginger & black pepper to give a fiery taste
5 £
Vindaloo (Lamb)
An extra hot traditional Indian dish cooked with garlic, tomato, ginger & black pepper to give a fiery taste
5.2 £
Vindaloo (Prawn)
An extra hot traditional Indian dish cooked with garlic, tomato, ginger & black pepper to give a fiery taste
5 £
Vindaloo (King Prawn)
An extra hot traditional Indian dish cooked with garlic, tomato, ginger & black pepper to give a fiery taste
7 £
Vindaloo (Vegetable)
An extra hot traditional Indian dish cooked with garlic, tomato, ginger & black pepper to give a fiery taste
4.9 £
Vindaloo (Special Mix)
An extra hot traditional Indian dish cooked with garlic, tomato, ginger & black pepper to give a fiery taste
6.2 £
Vindaloo (Chicken Tikka)
An extra hot traditional Indian dish cooked with garlic, tomato, ginger & black pepper to give a fiery taste
6 £
Vindaloo (Lamb Tikka)
An extra hot traditional Indian dish cooked with garlic, tomato, ginger & black pepper to give a fiery taste
6.2 £
Balti (Chicken)
Medium spiced dishes cooked in our own special blend of mixed spices & herbs
5 £
Balti (Lamb)
Medium spiced dishes cooked in our own special blend of mixed spices & herbs
5.2 £
Balti (Prawn)
Medium spiced dishes cooked in our own special blend of mixed spices & herbs
5 £
Balti (King Prawn)
Medium spiced dishes cooked in our own special blend of mixed spices & herbs
7 £
Balti (Vegetable)
Medium spiced dishes cooked in our own special blend of mixed spices & herbs
4.9 £
Balti (Special Mix)
Medium spiced dishes cooked in our own special blend of mixed spices & herbs
6.2 £
Balti (Chicken Tikka)
Medium spiced dishes cooked in our own special blend of mixed spices & herbs
6 £
Balti (Lamb Tikka)
Medium spiced dishes cooked in our own special blend of mixed spices & herbs
6.2 £
Samber (Chicken)
A fairly hot spicy dish based upon the use of lentils & lemon juice to obtain a sharp & distinctive flavour
5 £
Samber (Lamb)
A fairly hot spicy dish based upon the use of lentils & lemon juice to obtain a sharp & distinctive flavour
5.2 £
Samber (Prawn)
A fairly hot spicy dish based upon the use of lentils & lemon juice to obtain a sharp & distinctive flavour
5 £
Samber (King Prawn)
A fairly hot spicy dish based upon the use of lentils & lemon juice to obtain a sharp & distinctive flavour
7 £
Samber (Vegetable)
A fairly hot spicy dish based upon the use of lentils & lemon juice to obtain a sharp & distinctive flavour
4.9 £
Samber (Special Mix)
A fairly hot spicy dish based upon the use of lentils & lemon juice to obtain a sharp & distinctive flavour
6.2 £
Samber (Chicken Tikka)
A fairly hot spicy dish based upon the use of lentils & lemon juice to obtain a sharp & distinctive flavour
6 £
Samber (Lamb Tikka)
A fairly hot spicy dish based upon the use of lentils & lemon juice to obtain a sharp & distinctive flavour
6.2 £
Saagwala (Chicken)
Prepared with ground herbs & spices, cooked with a grater use of garlic & spinach to obtain a tasty medium thick balance
5 £
Saagwala (Lamb)
Prepared with ground herbs & spices, cooked with a grater use of garlic & spinach to obtain a tasty medium thick balance
5.2 £
Saagwala (Prawn)
Prepared with ground herbs & spices, cooked with a grater use of garlic & spinach to obtain a tasty medium thick balance
5 £
Saagwala (King Prawn)
Prepared with ground herbs & spices, cooked with a grater use of garlic & spinach to obtain a tasty medium thick balance
7 £
Saagwala (Vegetable)
Prepared with ground herbs & spices, cooked with a grater use of garlic & spinach to obtain a tasty medium thick balance
4.9 £
Saagwala (Special Mix)
Prepared with ground herbs & spices, cooked with a grater use of garlic & spinach to obtain a tasty medium thick balance
6.2 £
Saagwala (Chicken Tikka)
Prepared with ground herbs & spices, cooked with a grater use of garlic & spinach to obtain a tasty medium thick balance
6 £
Saagwala (Lamb Tikka)
Prepared with ground herbs & spices, cooked with a grater use of garlic & spinach to obtain a tasty medium thick balance
6.2 £
Chana Dish (Chicken)
Prepared with fresh green peppers, mixed with chef's special spices in a hot sauce
5 £
Chana Dish (Lamb)
Prepared with fresh green peppers, mixed with chef's special spices in a hot sauce
5.2 £
Chana Dish (Prawn)
Prepared with fresh green peppers, mixed with chef's special spices in a hot sauce
5 £
Chana Dish (King Prawn)
Prepared with fresh green peppers, mixed with chef's special spices in a hot sauce
7 £
Chana Dish (Vegetable)
Prepared with fresh green peppers, mixed with chef's special spices in a hot sauce
4.9 £
Chana Dish (Special Mix)
Prepared with fresh green peppers, mixed with chef's special spices in a hot sauce
6.2 £
Chana Dish (Chicken Tikka)
Prepared with fresh green peppers, mixed with chef's special spices in a hot sauce
6 £
Chana Dish (Lamb Tikka)
Prepared with fresh green peppers, mixed with chef's special spices in a hot sauce
6.2 £
Pathia (Chicken)
A fairly hot, but sweet & sour dish rich in onions & freshly ground spices
5 £
Pathia (Lamb)
A fairly hot, but sweet & sour dish rich in onions & freshly ground spices
5.2 £
Pathia (Prawn)
A fairly hot, but sweet & sour dish rich in onions & freshly ground spices
5 £
Pathia (King Prawn)
A fairly hot, but sweet & sour dish rich in onions & freshly ground spices
7 £
Pathia (Vegetable)
A fairly hot, but sweet & sour dish rich in onions & freshly ground spices
4.9 £
Pathia (Special Mix)
A fairly hot, but sweet & sour dish rich in onions & freshly ground spices
6.2 £
Pathia (Chicken Tikka)
A fairly hot, but sweet & sour dish rich in onions & freshly ground spices
6 £
Pathia (Lamb Tikka)
A fairly hot, but sweet & sour dish rich in onions & freshly ground spices
6.2 £
Jalfrezi (Chicken)
Cooked with green chillies, onions & green peppers
5 £
Jalfrezi (Lamb)
Cooked with green chillies, onions & green peppers
5.2 £
Jalfrezi (Prawn)
Cooked with green chillies, onions & green peppers
5 £
Jalfrezi (King Prawn)
Cooked with green chillies, onions & green peppers
7 £
Jalfrezi (Vegetable)
Cooked with green chillies, onions & green peppers
4.9 £
Jalfrezi (Special Mix)
Cooked with green chillies, onions & green peppers
6.2 £
Jalfrezi (Chicken Tikka)
Cooked with green chillies, onions & green peppers
6 £
Jalfrezi (Lamb Tikka)
Cooked with green chillies, onions & green peppers
6.2 £
Passanda (Only with Tikka) (Chicken Tikka)
Prepared with freshly ground herbs & spices in a mild thick creamy sauce & nourished with almond
6 £
Passanda (Only with Tikka) (Lamb Tikka)
Prepared with freshly ground herbs & spices in a mild thick creamy sauce & nourished with almond
6.2 £
Masala (Only with Tikka) (Chicken Tikka)
The nations favorite, these dishes are mild & cooked with a special masala sauce with herbs & spices nourished with almonds
6 £
Masala (Only with Tikka) (Lamb Tikka)
The nations favorite, these dishes are mild & cooked with a special masala sauce with herbs & spices nourished with almonds
6.2 £
House Special
Bahri King Prawn
Freshly ground herbs & spices cooked with tomatoes, fresh peppers, spring onions to obtain a medium thick balance, mothers secret ingredient added to make a unique dish<br>
<strong>Hot</strong>
7.25 £
Rezela
Medium to hot spice minced meat with chicken or lamb tikka added with herbs & spice<br>
<strong>Medium - hot</strong>
6.95 £
Bhindi Ghus
Lamb cooked with okra in a rich bhuna sauce with medium spice<br>
<strong>Hot</strong>
7 £
Kofta
Medium spiced meatballs cooked in a rich texture sauce<br>
<strong>Hot</strong>
7 £
Lamb Shank
Succulent lamb shank served on the bone, a very tasty dish<br>
<strong>Medium - hot</strong>
7.5 £
Amchor
A method of a dish similar to bhuna style sauce with a mango flavour to create a mouth watering dish with a mango slice on top<br>
<strong>Medium - hot</strong>
6.95 £
Maa Biryani
Chicken tikka, lamb tikka & tandoori chicken stir fried with garlic basmati rice with an omelette served on top
7 £
Dinu Special
Prepared with chicken, meat, prawn & mushroom in a special curry sauce topped with egg, cucumber & tomato<br>
<strong>Medium - hot</strong>