Sluurpy > Restaurants in Liverpool > Piccolino Liverpool
Piccolino Liverpool - Liverpool - Photo album
Came here between Christmas and New Year and had a wonderful time!
The staff were really friendly, attentive, and made us feel extremely welcome throughout our meal. There was a bit of joking and laughs, too, which really added to the experience.
The food was all fantastic. I went for the Burrata to
My mother visited me from London. It was her birthday, and we were treated like royalty! Even receiving a complimentary glass of prosecco to toast my mums birthday. The food was superb the service excellent and the restaurant wasn't too busy when we visited. I will definitely bring more friends and
All staff was lovely and friendly gave us wonderful service. We had truffle and mushroom pizza with champagne and it was amazingly tasty! All desserts were good too and I really enjoyed eating and spending time in this restaurant. Highly recommend✨
Nice menu to choose from. The dishes we selected were cooked really very well, presented nicely with attention to detail.
Service was very good, engaging but not overpowering. Well done to the staff at Piccolino Liverpool.
Came here for my partners birthday and the food was absolutely lovely. However, service was extremely slow in taking orders and bringing food out; it was very busy but as a result was very loud and couldn’t hear each other speak. Staff were lovely and food fresh and delicious!
Classy high quality Italian restaurant. Lovely food and good friendly service but a few minor irritations mean only 4*
The first irritating thing was they didn’t have any olives now this might not seem like a big deal but really, an Italian restaurant that cant keep a stock of olives! Poor show…
The
Great food , lovely environment. Would definitely eat here again when in Liverpool centre and highly recommend 👌 very busy , best to book I'm advance
What can I say about Piccolino’s. Floaters, they’ve completed it. The boys described it as like “ Coasting down a lazy river with nothing but Fiorentina Pizza, Calamari and Zucchini Fries floaters”. For mains we chowed down in 12 Bolog (Bolognaise for those unsure) and although it had that rich vege
Food was fantastic. We could eat it all over again. It was so delicious. Crab ravioli was awesome. And creme bruleé was magnificent.
Lovely staff and nice food. Was charged 5.50 for water or something like that (which is very expensive in my opinion) and also service fee (which I don’t mind paying for the amazing staff. Tap water would be a better option.
Absolutely gorgeous food. Just remarkable. Starter of Prawn garlic bread was lovely and the Cod melts in your mouth. Outstanding meal all round
Really lovely restaurant with great staff and good food. We were a family group of 13 people ranging from 8 years old to 78 and everyone had a fab night. Also very accommodating with the food preferences of some of the less adventurous eaters!.
I generally prefer smaller independent Italian restaurants but I quite liked this one
It is a little noisy but not annoyingly so it has a good atmosphere and the decor and table settings are attractive. The food is fantastic .Spaghetti carbonara is my first love and although I'm occasionally unfaith
Great Italian. Had calves liver for main course which was very tasty and well seasoned just a shame it was not pink. Every thing else lovely and staff very friendly.
I was super impressed from the moment I walked through the door. The atmosphere is lovely and chilled with pleasant and friendly staff.
I had a wonderful alcohol-free cocktail at the bar before heading to our table.
The food was AMAZING.
I spent a couple of years working in Italy, where I experience
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