Seasoned with our house rub and smoked over hickory for up to 4 hours. Tossed in your choice of sauce.
6.50 £
Cheeseburger
8.75 £
Red Dog Tower Burger
Southern fried buttermilk chicken breast, American cheese, applewood smoked bacon, hash brown, shredded lettuce & red dog sauce.
11.75 £
Brisket
9.50 £
Punisher Mk2
Chuck steak patty, hickory smoked chopped pork, American cheese, applewood smoked bacon & Texas state BBQ sauce.
11.75 £
Appetisers
Pickleback
3.50 £
Fried Pickles, Jalapeno Chips
Soaked in buttermilk, breaded and fried. Served with ranch dip.
5.50 £
Half & Half (V)
Soaked in buttermilk, breaded and fried. Served with ranch dip.
5.50 £
Mozzarella Sticks (V)
Served with marinara sauce.
5.50 £
Nachos - Texas Style
Home made corn chips, hickory smoked beef brisket chilli, jalapenos, onions, cheddar cheese & sour cream.
6.50 £
Southern Fried Ribs
Our smoked ribs taken to the next level. Double sided, thick cut ribs that are breaded, fried. Served with Texas BBQ sauce.
6.50 £
Salads
BBQ Salad
Mixed leaves topped with your choice of BBQ meat, sliced red onions, Texas toast croutons, red Leicester cheese, cucumber & tomatoes.
10.50 £
House Salad (V)
Mixed leaves topped with sliced red onions, Texas toast croutons, red Leicester cheese, cucumber & tomatoes.
8.50 £
Southern Fried Chicken
El Classico Burger
Southern fried buttermilk chicken burger, shredded baby gem lettuce, red dog sauce. Served with fries.
8.75 £
Red Dog Tower Burger
Southern fried buttermilk chicken breast, American cheese, applewood smoked bacon, hash brown, shredded lettuce & red dog sauce.
11.75 £
Southern Fried Buttermilk Chicken Plate
Served with Louisiana hot sauce, coleslaw & fries.
12.75 £
Southern Fried Chicken & St Louis Rib Combo
Served with pickles, fresh cut onions, coleslaw & fries.
14.50 £
Smoked Wings
Smoked Wings
Seasoned with our house rub and smoked over hickory for up to 4 hours. Tossed in your choice of sauce.
6.50 £
Plates
Chicken
12.50 £
Sausage
9.50 £
Brisket
USDA beef seasoned with our signature house rub then slowly smoked over hickory wood for at least 16 hours and sliced to order.
14.50 £
St. Louis Pork Ribs
A unique cut of pork belly ribs, squared off using the St. Louis technique. Seasoned with our signature rub, slowly smoked for 7 hours then finished with a BBQ glaze.