Came here for a surprise birthday meal. Had 2 courses. The spring rolls were cooked perfectly. For the main I had crispy shredded beef with fried rice. The portion was quite big. The drinks were reasonably priced. Staff were friendly. The restaurant is located across the road from the Chinese Arch.
Went here yesterday for celebration. Went as a walk in and barman/waiter was very welcoming. Had the salt and pepper platter. Have to say it was the best food we had. It was all extremely fresh and also very tasty. Waitress was very pleasant and served with a smile which made it more enjoyable. Drin
Great resturant, great value lunch and the quality is outstanding. The best chinese fusion around, you will not be disappointed if you visit, bookings recommended if visiting weekends
Really lovely food, excellent cocktails. Great location. Big selection of fully vegan options.
Was recommended this place by a friend and I couldn’t fault it. Really great quality food, a little more pricy than your average Chinese but the quality was worth the extra.
Wir haben hier den Eurovision Song Contest geschaut. Schönes Lokal, sehr große Auswahl an Gerichten und Getränken. Ganz besonders als Veganer hat man viel Auswahl. Hat uns alles wunderbar geschmeckt. Absolut empfehlenswert.
(Translated by Google)
We watched the Eurovision Song Contest here. Nice re
interesting place very good Thai food portons about right
costs about the going rate
stand out feature was the quality
of the mains we will return
Gorgeous food and drinks, very generous portions too!
Food and service were absolutely quality. We went with 6 people and ordered a bunch of smaller dishes. We didn't intend to when we ordered but this gave us the opportunity to mix and match and share some bits of food. The staff were really friendly and the cocktails were fantastic. Can definitely re
Came here last week as my husband and I were walking through Chinatown and decided to stop here. The service was great and food came out fast but the flavors were lacking to me on the Baby Ribs in Sweet & Tangy Kyoto Sauce and the Satay Chicken Skewers. The Vietnamese Spring Rolls were different th
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