Halloumi Battered Fries with Red Pepper Hummus and Hand Cut Fries
Bass
Chicken Caesar Salad with Garlic Croutons & Parmesan Shavings
Cheesecakes
Crème Brulée
White Chocolate & Stem Ginger Cheesecake
Salad
Creme Brulee
Crab
Halloumi
Duck
Rösti
Cakes
Sticky Toffee Pudding
Risotto
Cheeseboard
Sit down
Pub
Gastropub
Contemporary
British
French
Bar
Full Bar
Free Wifi
Accepts Credit Cards
Outdoor Seating
Reservations
Seating
Table Service
Wheelchair Accessible
Buffet
Serves Alcohol
Wine and Beer
Highchairs Available
Brunch
After-hours
Dinner
Lunch
Mid-range
"Service was great, the staff were well organised, attentive and made sure we were happy throughout the entire night. Food was very nice too, came..."
Kelv C
"Firstly the service and welcome was brilliant. Our son who has additional needs would only eat his own packed food. When enquiring with this request..."
Peter Bosher
"Gorgeous pub with lovely food including fish, meat and vegan. The battered halloumi was..."
Rupert Dannreuther
"Love The Witch. Great people, and amazing chefs in the kitchen. Bread board to die for - I think probably the best of anywhere I've..."
Kirsty L
"Our second visit to The Witch Inn. Lovely food all beautifully prepared and presented. Friendly welcoming staff. First class all..."
Chris
"Fabulous food, friendly bar staff - nervous youngsters waiting on tables good intentions and trying hard will get there I’m sure - I’ll be back ...."
J Palmer
"Nice pub, nice staff and nice food.
We went on a Sunday and had the Sunday roast. It was nicely (home) made and beautifully presented...at nudging..."
Alastair Swaffer
"Really nice pub with great food and atmosphere. It has outdoor seating and decent selection of beers. Well worth a visit if you are in the..."
Sam Monson
"Just had Sunday lunch but it's was tasty and freshly cooked. Staff were friendly and attentive. Has a lovely beer garden at the back of the pub if..."
John Morris
"Fantastic lunch with the family. This is a classic English country pub with the most amazing food. I had the fish and chips which was so tasty. The..."
Tim Southwell
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