Ephesus Restaurant menù, Leeds

Ephesus Restaurant Leeds - Menu

Starters

Humus (V)

Puree of chick peas, tahini, lemon, parsley, jalapeno, yoghurt and garlic.

4 £

Calamari

Deep fried squid rings with tartar sauce and a lemon salad.

4.95 £

Hallumi Cheese (V)

Fresh goats cheese grilled and served with homemade bread.

5.95 £

Mains

Adana Skewer

Minced lamb with herbs, onions, parsley and a little chilli on a skewer, char grilled.

11.75 £

Chicken Bodrum

Chicken breast and prawns cooked with a mushroom,grain mustard, garlic and cream sauce

13.95 £

Steak Ephesus

T Bone steak served with a tomato and garlic sauce, fried onions, mushrooms, chips and salad.

15.95 £