Spicy lamb OR flavoursome vegetables wrapped in a pastry
4.5 £
Samosas (Flavoursome Vegetables)
Spicy lamb OR flavoursome vegetables wrapped in a pastry
4.5 £
Murug Chat
Sliced chicken tikka tossed with tomatoes & cucumber in chat spice, served on a puree bread
4.95 £
Chicken Tikka Starter
Chicken pieces marinated overnight in yoghurt, with Indian spices & barbecued to perfection
5.5 £
Lamb Tikka Starter
Lamb pieces marinated overnight in yoghurt, with Indian spices & barbecued to perfection
5.5 £
Sheek Kebab Starter
Minced lamb flavoured with delicate spices & herbs & specially barbecued on skewers
4.95 £
Mix Kebab Starter
Assortment of grilled chicken, lamb tikka & sheek kebab
5.95 £
Onion Bhajee
Spiced shredded onions, bound with gram flour & deep fried
4.5 £
Tandoori Chicken Starter (Quarter Size)
Spring chicken marinated in yoghurt with herbs & spices & cooked over charcoal
5.95 £
King Prawn Butterfly
Mildly spiced king prawn, coated with breadcrumbs & deep-fried
5.95 £
Prawn Puri Starter
Lightly spiced prawns cooked in a special thick sauce served inside a puree
5.5 £
King Prawn Puri
Lightly spiced king prawns cooked in a special thick sauce served inside a puree
6.95 £
Garlic Mushrooms
Fried garlic until golden, tossed with mushrooms, onions & fenugreek leaves
4.95 £
Lamb Tikka Stir Fry
Very thinly sliced leg of lamb cooked with cumin & coriander, with a final touch of garam masssala
5.5 £
Chilli Paneer
Cubes of Indian cottage cheese pan fried with peppers & onions
5.5 £
Salmon Tikka
Succulent pieces of salmon marinated with garlic, herbs, spices & yogurt<br>
Barbecued to perfection
5.95 £
Clay Oven Grills
Chicken Tikka Main
Boneless chicken marinated in yogurt<br>
Spices, ginger, garlic, coriander, barbecued to perfection
9.95 £
Lamb Tikka Main
Boneless lamb marinated in yogurt<br>
Spices, ginger, garlic, coriander, barbecued to perfection
9.95 £
Tandoori Chicken Main (Half)
Leg & breast of chicken marinated in aromatic spices & barbecued to perfection
9.95 £
Tandoori Chicken Main (Full)
Leg & breast of chicken marinated in aromatic spices & barbecued to perfection
15.95 £
Tandoori Mixed Grill
Our chefs selection of delicious grills<br>
Served with nan bread
14.95 £
Shaslick (Lamb)
This is our most popular dishes of all, again mouth-watering succulent meat skewed with peppers, onions & tomato, infused with delicate spices
11.95 £
Shaslick (Chicken)
This is our most popular dishes of all, again mouth-watering succulent meat skewed with peppers, onions & tomato, infused with delicate spices
11.95 £
Shaslick (King-Prawn)
This is our most popular dishes of all, again mouth-watering succulent meat skewed with peppers, onions & tomato, infused with delicate spices
18.95 £
Tandoori Tiger King Prawns
Clay oven grilled king prawns marinated with Eastern exotic spices
18.95 £
Malai Tikka
Breast of chicken marinated in cheese, along with yoghurt, roasted black pepper & very very delicated spices<br>
Succulent & juicy
11.95 £
Timeless Favourites
Curry (Prawn)
9.45 £
Curry (K. Prawn)
13.95 £
Curry (Lamb)
9.05 £
Curry (Chicken)
9.05 £
Curry (Chicken Tikka )
11.95 £
Madras (Prawn)
9.45 £
Madras (K. Prawn)
13.95 £
Madras (Lamb)
9.05 £
Madras (Chicken)
9.05 £
Madras (Chicken Tikka )
11.95 £
Vinadaloo (Prawn)
9.45 £
Vinadaloo (K. Prawn)
13.95 £
Vinadaloo (Lamb)
9.05 £
Vinadaloo (Chicken)
9.05 £
Vinadaloo (Chicken Tikka )
11.95 £
Korma (Prawn)
Contains nuts/trace of nuts
9.45 £
Korma (K. Prawn)
Contains nuts/trace of nuts
13.95 £
Korma (Lamb)
Contains nuts/trace of nuts
9.05 £
Korma (Chicken)
Contains nuts/trace of nuts
9.05 £
Korma (Chicken Tikka )
Contains nuts/trace of nuts
11.95 £
Bhuna (Prawn)
9.45 £
Bhuna (K. Prawn)
13.95 £
Bhuna (Lamb)
9.05 £
Bhuna (Chicken)
9.05 £
Bhuna (Chicken Tikka )
11.95 £
Dhansak (Prawn)
Served with pilau rice
11.95 £
Dhansak (K. Prawn)
Served with pilau rice
14.95 £
Dhansak (Lamb)
Served with pilau rice
11.95 £
Dhansak (Chicken)
Served with pilau rice
11.95 £
Dhansak (Chicken Tikka )
Served with pilau rice
12.95 £
Balti (Prawn)
11.95 £
Balti (K. Prawn)
14.95 £
Balti (Lamb)
11.5 £
Balti (Chicken)
11.5 £
Balti (Chicken Tikka )
13.95 £
Rogan (Prawn)
9.45 £
Rogan (K. Prawn)
13.95 £
Rogan (Lamb)
9.05 £
Rogan (Chicken)
9.05 £
Rogan (Chicken Tikka )
11.95 £
Dopiaza (Prawn)
9.45 £
Dopiaza (K. Prawn)
13.95 £
Dopiaza (Lamb)
9.05 £
Dopiaza (Chicken)
9.05 £
Dopiaza (Chicken Tikka )
11.95 £
Biryani (Prawn)
Served with fresh veg curry
12.5 £
Biryani (K. Prawn)
Served with fresh veg curry
14.95 £
Biryani (Lamb)
Served with fresh veg curry
12.5 £
Biryani (Chicken)
Served with fresh veg curry
12.5 £
Biryani (Chicken Tikka )
Served with fresh veg curry
13.95 £
Mild Dishes
X-Cuti Chicken Curry
Chicken tikka cooked with azoyan, coconut, cumin, curry leaves & cream giving a unique flavour
9.95 £
Murug Badami
Chicken tikka cooked with homemade yogurt, cashew nuts in a thick creamy sauce<br>
Contains nuts/trace of nuts
9.95 £
Murug Makoni
Chicken tikka cooked with coconut, with a spice giving a slightly tangy taste which disappears when cream & butter is finally put into the cooking
9.95 £
Chicken Tikka Mussala
Britain’s most favourite dish made with a variety spices, coconut
9.95 £
Chicken Malaya
Classic dish cooked with pineapple pieces in a creamy sauce
9.25 £
Lamb Malaya
Classic dish cooked with pineapple pieces in a creamy sauce
9.25 £
Chicken Kashmir
Classical dish similar to Malaya but cooked with chopped banana pieces giving a sweet texture
9.25 £
Lamb Kashmir
Classical dish similar to Malaya but cooked with chopped banana pieces giving a sweet texture
9.25 £
Tikka Passanda (Tandoori King Prawn)
These are cooked with coconut in a rich creamy sauce with red wine
16.95 £
Tikka Passanda (Lamb)
These are cooked with coconut in a rich creamy sauce with red wine
9.95 £
Tikka Passanda (Chicken)
These are cooked with coconut in a rich creamy sauce with red wine
9.95 £
Medium Dishes
Murug Shatkora Curry
Chicken pieces cooked with citrus fruit (originates from Asia) which creates a slightly bitter, sweet tangy taste served with pilau rice
13.95 £
King Prawn Boshundara
Jumbo prawns cooked in a medium curry sauce with onions, peppers with a final touch of lime juice & honey giving a spicy sweet taste
13.95 £
Railway Lamb Curry
Slow cooked lamb with rich spices in caramelised onions<br>
This dish is a British Raj Colonial - era, that was served on 1st class train journeys in India
11.95 £
King Prawn Delight
3 Jumbo pieces of prawns cooked with exotic spices & herbs, giving sweet taste at first, then overcome by spices
15.95 £
Korai (King Prawn)
Dark rich authentic spices giving that ultimate burst of flavour, cooked with peppers & onions
14.95 £
Korai (Lamb)
Dark rich authentic spices giving that ultimate burst of flavour, cooked with peppers & onions
10.95 £
Korai (Chicken )
Dark rich authentic spices giving that ultimate burst of flavour, cooked with peppers & onions
10.95 £
Manchurian Chicken
A very popular dish that’s cooked with exotic spices gives a sweet, sour & hot flavour
9.95 £
Kosha Murug Chana
Breast of chicken chopped with onions, tossed in a pan with chickpeas until dry, served with pilau rice
13.95 £
Katmandu Gurka
Inspired by Nepalese cooking, half tandoori chicken cooked with lamb mince on the bone or without
9.95 £
Mussala Bhaja Prawn
Baby prawns cooked with thin peppers & onions in a rich dry sauce, served with pilau rice
13.95 £
Saag (Lamb)
Spinach cooked in fried garlic & onions with plenty of fenugreek leaves with a touch a lime juice
10.95 £
Saag (Chicken)
Spinach cooked in fried garlic & onions with plenty of fenugreek leaves with a touch a lime juice
10.95 £
Saag (King Prawn)
Spinach cooked in fried garlic & onions with plenty of fenugreek leaves with a touch a lime juice
13.95 £
Fetcham Tandoori Special
A unique dish in its way, slices of chicken tikka cooked in dark rich sauce, bursting with flavour
13.95 £
Hot Dishes
Sylhety
Sylhety is at the Eastern part of Bangladesh & is famous for its unique cooking styles<br>
Leg of lamb chopped into small pieces cooked with onions & peppers in homemade coconut yoghurt (madras hot)
10.95 £
Murag Achar (Vindaloo Hot )
Chicken tikka cooked with pickle, onions, peppers & dark spices topped with garam massala
12.95 £
Gun Powder (Chicken)
Smokey fiery hot sauce cooked with dry Kashmiri chili
12.95 £
Gun Powder (Lamb)
Smokey fiery hot sauce cooked with dry Kashmiri chili
12.95 £
Grill Garlic Chilli Chicken
Diced chicken breast cooked with peppers giving a strong garlic & chilli taste
11.95 £
Naga Bhut Jolokia (Chicken)
The words ‘naga bhut jolokia’ best described as ghost pepper that grows in the Indian states of Assam, Nagaland & Manipur<br>
Our chef reduces the level of heat by using yogurt & lemon
11.95 £
Naga Bhut Jolokia (Lamb)
The words ‘naga bhut jolokia’ best described as ghost pepper that grows in the Indian states of Assam, Nagaland & Manipur<br>
Our chef reduces the level of heat by using yogurt & lemon
11.95 £
Jalfrezi (King Prawn)
A very dry gravy that is cooked with hot spices giving a burst of flavour & hotness
14.95 £
Jalfrezi (Chicken)
A very dry gravy that is cooked with hot spices giving a burst of flavour & hotness
10.95 £
Jalfrezi (Lamb Tikka )
A very dry gravy that is cooked with hot spices giving a burst of flavour & hotness
10.95 £
Fish Masala
Bangladeshi style with herbs & spices
13.95 £
Vegetable Specials
Guchi Badshahi (Medium)
Black mushrooms, potatoes, peas & tomato all tossed into the hot frying garlic & onions, cooked with fenugreek leaves until dry
9.5 £
Vegetable Korai (Medium)
Dark spices infused with the mix of the vegetables, cooked to perfection
9.5 £
Vegetable Badami (Mild)
Vegetable curry, cooked with homemade yogurt, cream & whole nut<br>
Contains nuts/trace of nuts
9.5 £
Vegetable Dhansak (Hot)
Cooked with lentils, giving a sweet, sour & hot taste, served with pilau rice
10.95 £
Courgette Stir Fry (Medium)
Slices courgettes pan fried in peppers, onions & tomatoes