Lightly spiced vegetable in flour base batter, then shallow fried & served with salad & chutney
2.95 £
King Prawn Butterfly Starter
Lightly spiced king prawns in breadcrumbs batter, then deep fried, served with salad & chutney<br>
<strong>Crustaceans</strong>
4.5 £
Samosa Starter (Meat)
Traditional triangular pastry filled with lightly spiced savoury minced meat or vegetable
2.95 £
Samosa Starter (Vegetable)
Traditional triangular pastry filled with lightly spiced savoury minced meat or vegetable
2.95 £
Seekh Kebab Starter
Using light spices mixed with minced meat kneaded until stiff, then moulded into sausage shaped over skewers & cooked in oven clay<br>
<strong>Eggs<br>
Milk</strong>
2.95 £
Chicken Tikka Starter
Cube boneless chicken marinated in special yoghurt based sauce with spices & herbs, then skewered & cooked in a clay oven<br>
<b>Milk<br>
Mustard</b>
3.5 £
Lamb Tikka Starter
Cube boneless lamb marinated in special yoghurt based sauce with spices & herbs, then skewered & cooked in a clay oven<br>
<strong>Milk<br>
Mustard</strong>
3.5 £
Prawn Puree Starter
Medium spiced prawns cooked with finely chopped onions & green peppers wrapped in puree bread & garnished with coriander<br>
<strong>Crustaceans</strong>
3.75 £
King Prawn Puree Starter
Medium spiced king prawns cooked with finely chopped onions & green peppers wrapped in puree bread & garnished with coriander<br>
<strong>Crustaceans</strong>
On the bone chicken marinated in special yoghurt based sauce & cooked in a clay over<br>
<strong>Milk<br>
Mustard</strong>
2.95 £
Onion Bhaji Starter
Finely chopped onions mixed with lentils, beson flour & selected herbs & spices, shaped into balls & deep fried<br>
<strong>Eggs</strong>
2.95 £
Mozzarella Sticks Starter
Mozzarella sticks coated in spicy breadcrumb & herbs. Deep fried<br>
<strong>Milk</strong>
2.95 £
Lamb Chops Starter
3 pieces lightly spiced marinated & cooked in the tandoori oven<br>
<strong>Milk<br>
Mustard</strong>
4.5 £
Tandoori Specialties
Tikka Main (Chicken)
Cubed chicken or lamb lightly spiced<br>
<strong>Milk<br>
Mustard</strong>
6.95 £
Tikka Main (Lamb)
Cubed chicken or lamb lightly spiced<br>
<strong>Milk<br>
Mustard</strong>
6.95 £
Tandoori Chicken (Half)
On the bone chicken leg or breast lightly spiced<br>
<strong>Milk<br>
Mustard</strong>
6.95 £
Chicken Shaslik
Cubed chicken skewers with green peppers, onions & tomatoes to give mouth watering experience. Highly recommended<br>
<strong>Milk<br>
Mustard</strong>
7.95 £
Tandoori Mixed Grill
Consists of chicken tikka, lamb tikka, seekh tikka, tandoori chicken, king prawn tikka & garlic chicken tikka, accompanied with naan bread<br>
<strong>Milk<br>
Mustard</strong>
10.95 £
Tandoori Lamb Chops
Lightly spiced marinated & cooked in the tandoori oven. Served with tamarind base sauce<br>
<strong>Milk<br>
Mustard</strong>
8.95 £
House Specialties
Masala (Chicken Tikka)
Prepared in a very special yoghurt based sauce with selected traditional herbs & spices. Very popular dish<br>
<strong>Medium</strong><br>
<strong>Milk<br>
Nuts</strong><br>
<br>
6.95 £
Masala (Lamb Tikka)
Prepared in a very special yoghurt based sauce with selected traditional herbs & spices. Very popular dish<br>
<strong>Medium<br>
Milk<br>
Nuts</strong>
6.95 £
Masala (King Prawn Tikka (Crustaceans))
Prepared in a very special yoghurt based sauce with selected traditional herbs & spices. Very popular dish<br>
<strong>Medium<br>
Milk<br>
Nuts</strong>
8.95 £
Masala (Vegetable)
Prepared in a very special yoghurt based sauce with selected traditional herbs & spices. Very popular dish<br>
<strong>Medium<br>
Milk<br>
Nuts</strong>
7.5 £
Jalfrezi (Chicken)
Using garlic & garlic tarka with sliced onions, green peppers, hint of lemon, green chillies & fresh coriander thrown in with selected herbs & spices<br>
<strong>Fairly hot</strong><br>
6.5 £
Jalfrezi (Lamb)
Using garlic & garlic tarka with sliced onions, green peppers, hint of lemon, green chillies & fresh coriander thrown in with selected herbs & spices<br>
<strong>Fairly hot</strong><br>
6.5 £
Jalfrezi (Vegetable)
Using garlic & garlic tarka with sliced onions, green peppers, hint of lemon, green chillies & fresh coriander thrown in with selected herbs & spices<br>
<strong>Fairly hot</strong><br>
6.5 £
Karahi (Hotter on Request) (Chicken)
Very spiced as in flavoured curry, slightly hot, fairly dry prepared with onions, green pepper, coriander, fenugreek herbs. Selected herbs & spices<br>
<strong>Medium</strong><br>
6.5 £
Karahi (Hotter on Request) (Lamb)
Very spiced as in flavoured curry, slightly hot, fairly dry prepared with onions, green pepper, coriander, fenugreek herbs. Selected herbs & spices<br>
<strong>Medium</strong><br>
6.5 £
Karahi (Hotter on Request) (Prawn (Crustaceans))
Very spiced as in flavoured curry, slightly hot, fairly dry prepared with onions, green pepper, coriander, fenugreek herbs. Selected herbs & spices<br>
<strong>Medium</strong><br>
6.5 £
Karahi (Hotter on Request) (King Prawn (Crustaceans))
Very spiced as in flavoured curry, slightly hot, fairly dry prepared with onions, green pepper, coriander, fenugreek herbs. Selected herbs & spices<br>
<strong>Medium</strong><br>
8.95 £
Karahi (Hotter on Request) (Vegetable)
Very spiced as in flavoured curry, slightly hot, fairly dry prepared with onions, green pepper, coriander, fenugreek herbs. Selected herbs & spices<br>
<strong>Medium</strong><br>
7.5 £
Kofta Aloo
Meatball & potato<br>
Slightly hot dish cooked using minced meatballs with potatoes in a slightly bhuna style sauce with a touch of yoghurt. <br>
Hotter on request<br>
<strong>Medium</strong><br>
6.95 £
Chef's Specialties
Kabule Lamb
Fairly dry<br>
Sliced lamb tikka cooked with chickpeas, finely chopped onions, green peppers, tomatoes, coriander & a touch of masala sauce served with egg fried rice (boiled rice)<br>
<strong>Medium</strong><br>
8.95 £
Steak Masala
Served with pilau rice<br>
Steak shallow fried then cooked in a bhuna sauce in medium strength with light spices & a touch of masala sauce<br>
<b>Medium</b>
10.95 £
Bengal Chingri
Served with egg fried rice. King prawns cooked with beans, slightly hot, using crushed garlic, ginger & selected spices for full flavour<br>
<b>Crustaceans<br>
Medium</b>
10.5 £
Chilli Fry (Steak)
Stir fried with red & green peppers, coriander, onions, green chillies, tomato & a hint of lemon. A fairly dry dish served with pilau rice. Garnished with coriander & lemon wedges<br>
<strong>Fairly hot</strong><br>
<br>
<br>
11.95 £
Lamb Ribs
Slow cooked in herb & spices served with steam vegetables & a choice of spicy rice, chunky chips or sweet potato chips (add £1)<br>
<strong>Soybeans</strong><br>
9.95 £
Szechuan Fillet Stir Fry
Strips of fillet steak pan fried with onions, peppers & mushroom in a spicy sauce served with basmati rice<br>
<strong>Soybeans</strong><br>
<br>
9.95 £
Grilled Cajun Chicken
Butterflied chicken breast marinated in cajun spice served with chunky chips or spicy rice, salad or peri-peri sauce<br>
<strong>Cereals contains glutten</strong><br>
9.95 £
Sweet & Sour (Chicken)
Homemade sweet & sour sauce with green & red pepper, onion & pineapple. Served with rice & ginger dressing<br>
<strong>Fish<br>
Soybeans</strong><br>
<br>
9.95 £
Sweet & Sour (Fish Ball)
Homemade sweet & sour sauce with green & red pepper, onion & pineapple. Served with rice & ginger dressing<br>
<strong>Fish<br>
Soybeans</strong><br>
<br>
9.95 £
Lamb Kofta
Served with naan<br>
Using light spices mixed with minced meat kneaded until stiff, then moulded into sausage shaped over skewers. Served with salad & coleslaw. Choose of fries & spicy rice<br>
<strong>Eggs<br>
Milk</strong><br>
<br>