Reviews Grouse And Claret

5
David Russell
+5
Had a delicious birthday meal with my grandad the staff were superb and very knowledgeable in the menu and what they sold. We both had the soufflé for starter which was the first time I've had soufflé and was recommended it by the owner herself as said you have to try ours It's the best and right she was so soft and fresh and an excellent recommendation. For main i had the trout with veg and potatoes. The fish was very fresh and fell off the skin and all the vegetables were cooked to perfection with the potatoes complementing the fish incredibly well. For my pudding i got a strawberry and cream bread and butter pudding Which could only be described as out of this world and rounded off an excellent meal. I hope to come back sometime in the future for a special occasion like this and enjoy some of the excellent food on offer by the restaurant thank you for the hospitality you gave me and my grandad we will remember it for the rest of our lives.
5
Roy Dewar
+5
We had a superb lunch with brilliant service, Food great and excellent value for money. I am sure you will have some new customers as everyone thoroughly enjoyed the occasion. We have already booked another dinner in November. Thank you so much Vicki and Louis for looking after us so well
5
Jane Thomson
+5
Stunning surroundings with quality service , value for money and brilliant colleagues. Well worth a visit, can't wait until next time.
5
Julia Dimmock
+5
We booked for a group of 10 people for Easter Sunday lunch. Vicki was fabulous to liaise with before had and in person she was the most wonderful host. The food was out of this world. We had a 3 course meal and everyone said how great it was. All home made good wholesome food. The restaurant has a lovely feel about it and although busy the layout is designed so that you are not near many diners. Vicki made us feel really welcome! Thank you and we hope to see you again soon.
5
Graham Foster
+5
This is an Experience, front of house service friendly but excellent, the food is full on flavour, good portions size (for 3 courses). The taster freebie caramilised onion dip and tapenade also parma and mozerella rolls with little toast bits amazing flavour (finished both). The sweets were full on flavour can still taste the caramel sauce. Water on the table contained fresh mint, lemon and apple slices nice touch. Main courses Lamb (med\rare) full flavour gravy mixed veg and potato, had the chicken with garlic/mushroom sauce the vegetables were perfect al dente. Sat outside hot sunny day looking onto a small fishing pool before meal had a Pimms (containing strawberry, rasberry and mint) enjoyed, white wine was good. Want a great dining experience this is the place. Highly recommend.
5
Babs Andrews
+5
Went on Sunday for lunch. Two courses and coffee £23. The menu was fabulous....could have chosen everything! Opted for the roast beef which was tender and delicious. If the weather is fine you can sit in the garden overlooking the fishing ponds. Outside is ready for a lick of paint, but otherwise perfect.
5
Bill McDonald
+5
Food was very good and the service first class,also able to sit and have a good conversation with friends.Excellent value and it could be recommended to anyone.
5
Sharon Muir
+5
We held my daughter's baby shower at this beautiful venue. The welcome we received by all the staff was heartwarming. The food was delicious. The service was so quick and the staff were so efficient and friendly. They helped make our celebrations extra special. I would very highly recommend.
5
Isobelle Atfield
+5
We visited as guests at a 50th wedding anniversary lunch, the staff were extremely attentive, the food was first class, all in all it was a wonderful afternoon spent in lovely surroundings with good friends.
5
Duncan McMillan
+5
Visited on several occasions. Have never been disappointed with the food or the service. Well worth a visit
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