Reviews Le Crepier Papin

5
Jenna Wilson
+5
We went in as a walk in on a Saturday evening after being let down by the steakhouse across the road. I had wanted to book here, but hadn't due to not being able to click a button online. However, could've contacted the restaurant over messenger, which I would definitely do in the future. I just don't like calling places 😂 we really liked the atmosphere and the set up of the place. The owner was really welcoming and funny. The food was delicious, well priced and we were fed and watered well within an hour to get to our other engagements on time with just the owner and another member of staff on duty. Thanks for accommodating us. We will be back again! ♥
5
Amy Claxton
+5
Crêpes were delicious! Homemade chocolate sauce was very good. The cook was also working as a server so very busy, but still had time to speak to us- very friendly and welcoming. Reasonably priced, high quality, good service! What more could you want! Bon appétit!
5
Carl Marshall
+5
Returned again with my parents and wife.....Another fantastic night with fabulous tasty food! Would highly recommend this local fresh restaurant 👌
5
Fiona Chong
+5
Had a relaxing evening here with a friend. Food was fresh, hot and delicious. Portions generous. Would definitely come back!
5
Khaled Sghaier
+5
I've been going here for almost 12 years since it opened and I honestly can't recall ever being let down. Good, big portions and well priced for what you get which are larger portions than most places. Friendly, helpful and personable owner and staff in my experience. They also sell alcohol. Make sure to ring or message in advance so the owner can arrange you a time and date for your visit.
5
GINA WILSON
+5
Great service, food was lovely and very reasonably priced. Will definitely be returning soon!
5
Dean Simpson
+5
Went to this restaurant yesterday and had a lovely 3 course meal, the host Joe was very friendly and couldn't do enough for us. Would highly recommend, food was excellent. We will be visiting again soon. Thanks.
5
Mia Harrison
+5
We had to visit two nights in a row as the food was so lovely, I recommend that everyone makes a visit and you will definitely be back again. The prices are really good aswell I personally think they should be charging more for what you get. The chef and waitress are also lovely, definitely an experience to remember. I am still thinking about the salmon 😁
5
ScootermuppetUK
+5
What a place! 3 of us eating freshly prepared food. Great wine and Joe is a real host!
5
Mr Anstee
+5
Lovely food freshly cooked, independently owned restaurant. Small place with a nice vibe and a friendly owner. We both had the stroganoff, one beef, one mushroom and they were both really tasty. The wine was well priced and we really enjoyed it. After we payed, the owner came to find us in a bar to say that we had overpaid, some notes had stuck together. He gave us £20 back. It's little things like that that make you determined to come back, we definitely will.
5
Rayne (they-them)
+5
Friendly staff, excellent menu, worth every penny. I have come back time and time again and have never been disappointed.
5
Rosalind Mitchell
+5
I'm having a few days break in Hull and when I saw there was a French-style creperie in buzzy Newland Avenue I though that was a must try. Creperies can be a bit hit and miss but this one is a palpable hit. Host Joe has set up a real provincial French ambience, comfortable and informal, and the menu doesn't disappoint. My savoury galette filled with spicy chicken was delicious, filling and very reasonably priced, and a glass of Merlot was the perfect accompaniment. The only worry was that, on a chilly, dank Tuesday evening I was the only customer. Maybe it was the weather but please give Joe some more love because he deserves it and because this place is a wee gem. Joe, if it comes to the crunch relocate to Glasgow because you'll go down a treat there, they have nothing quite like it.
5
Christopher Holmes
+5
Another outstanding meal @ Joe’s. We came along this time with some friends from the Ukraine who ordered the carbonara crepe … they said it was the best carbonara they’d tasted. Joe is a master chef and I’d highly recommend his stroganoff - this time I had the goats cheese crepe with Halloumi Fries and it was top notch fayre ! If it’s your first visit here you’ve got to try the Joe Burger !
5
Gerard McCourt
+5
We've been visiting for years now. This sooo much more than a crêperie! Wholesome French comfort food, perfectly executed. A true hidden gem, the service, food and atmosphere genuinely sets Le Crêpier Papin apart from the rest.
5
Jo
+5
Visited for the first time and it was lovely! It was the Christmas menu but was offered meals from their standard menu also. The food was lovely but was so full after 2 courses, we couldn't manage the dessert. The service was fantastic and can't wait to go again.
5
Mike Fowler
+5
Had the Sunday breakfast that they have just started and was best one I've had in a long while. I will definitely be going back soon and the large one is huge was great
5
G Penni
+5
Super dining as good standard for a few pounds. Crepe main courses look appetising but not very big however they were filling and not everyone could manage dessert. Lovely staff - attentive but not overly so. Desserts were delicious - so I had mine as my main course!
5
Amy D
+5
Been a customer for years, the food is always so delicious and such warm friendly staff, from Joe to the lovely waitresses. Thank you for making our Mother's Day celebrations extra special, so good as always!
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