"Had an outstanding meal at the Village Bar Cafe last night . The food was delicious and service with a smile . Would highly recommend having meal..."
Cindy Roberts
"Ordered some tasty tapas and sat in the evening sun served by friendly staff. Breakfast and other meal options will be tempting us..."
Paula Murphy
"Went for lunch here today and have to say both the food and the service was excellent. I had chicken and mushroom risotto, and my partner had a..."
Becky Newnham Turpin
"Fantastic food at a reasonable price.Always a great welcome from great staff,well done Lucy..."
Stephen Bowden
"Lovely atmosphere, fabulous food and LOVELY..."
Sue Bowbarry
"Amazing Thai night in The Village tonight and prosecco night bonus can’t wait for French..."
Carol Thomas
"Lovely lunch today thank you Leanne and team. Missed you Lucy..."
Fiona Chudleigh Thomas
"The recent refurbishment gives a great atmosphere. We had some platters which were really tasty. Good selection of local ales..."
Ted Thomas
"Really lovely small bar. Does daytime coffee and cake. Small food menu in evening. Lovely atmosphere. Also offers breakfast menu between 10:30am and..."
Heidi May
"Just called in for a coffee, saw some carrot cake there had a treat not disappointed coffee and cake both excellent. Will call again soon.a great..."
Alan Jones
"Fab little place to stop for coffee, tea & delicious cakes (as well as being a pub). Definitely call again..."
Kay LLEWELLYN
"Top bar set back in the Killay Precinct. Great atmosphere, beer and staff.
EDIT: Wednesday night is Thai night provided by TyBach. Excellent food a a..."
Bill Ryan
"Just a few pics of the delicious choice on offer freshly made in house .worth a..."
Michele Treharne
"Lovely Tai food, couldn't fault it. Pleasant staff as..."
Aled Owen
"Good selection of drinks at the bar with a homely pub menu to choose from. I had a coffee and the best coffee and walnut cake I've ever tasted! Very..."
jose minshall
"Great little..."
Kevin Owens
"Just had excellent early dinner cooked personally by the excellent chef, Michelle Treharne. All proper food cooked on the..."
Glenn Harrison
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