"Really enjoyed the Sizzling stone experience! Food was excellent. Staff are fantastic and nothing is too much trouble. I prearranged some flowers to..."
Andy Coey
"Lovely little restaurant and the food was amazing. I loved it. We didn't book but the staff were very helpful and squeezed us in - and I'm really..."
Andrew Hargreaves
"Amazing place!! Lovely food, the steak was just so tender!! Staff were very friendly and helpful. Overall great experience and great..."
Sam Pilling
"Great service, friendly staff. Loved the experience will definitely go..."
Toni Mason
"Incredible meal with brilliant staff! Would recommend to anyone who enjoys different cuts of meat freshly cooked at your..."
David Cooper
"Delicious food, great experience! Love how unique this place..."
Marta Tonenka
"Enjoyed the food. Flytraps were less than desirable and a air conditioner would be..."
Adira Dixie
"Very friendly welcome & knew who we were even though we hadn’t been there before. We were on holiday but met our friends there who live locally, to..."
Alison Higgs
"We were met at the front door, by a very polite Scottish Gentleman who was very well prepared for our arrival and greeted us by name. Quality of the..."
William Hodge
"Decent quality produce cooked to your liking at the table. If you're not confident they have instructions to achieve the perfect results. Very nice..."
Brett Logan
"We had a brilliant night. The safeguarding for covid is very good, so we all felt safe. Service was excellent, couldn't fault anything. We all..."
Jack B
"Had fillet steak for the wife
Ribeye for me with pepper sauce
Absolutely loved the experience and the..."
Graham Worth
"We got the mixed sharing platter on the lava stones. Lamb skewers, pork medallions, sirloin, rump and pheasant breast.
Wow! All came raw and we..."
Chris Gardiner
"Great concept and they deliver it well. We had a starter each, the sharing platter of mixed meats with some sides, and a couple of small desserts..."
Richard Nicholls
"my wife and i had a sharing platter which included pigeon and black pudding , we had the additional prawns ( surf and turf )...we thoroughly enjoyed..."
Jeff Young
"Great food a even better service. One thing I might suggest is for servers to mention how many minutes to leave meat on each side for those customers..."
Ricardo Marques De Sousa
"Cooking your own steak on very hot stones in front of you was a great, unique experience and they tasted amazing too. All locally sourced and fresh..."
Julie Davies
"Fantastic food and service here. Highly recommend the meat feast for one. Loved the little twist of cooking our own meat on a hot plate. Highly..."
kisk xd
"Really efficient service and really friendly staff, EXCELLENT steaks (we had a ribeye and a fillet) and the stones gave us a great sear.
The sides..."
Eve Crabb
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