La Palma Italian Restaurant menù, Iver
La Palma Italian Restaurant Iver - Menu
2 Course Festive Menu -£17.00
3 Course Festive Menu -£22.50
Starters
Roasted Cherry tomato soup with a swirl of basil oil
£5.50
Prawn cocktail with homemade Marie-rose sauce
£5.50
Mussels in cider cream and thyme served with crusty bread
£5.50
Tempura battered goats cheese and beetroot jam
£5.50
Crispy pork on a sweetcorn fritter, coriander salad and sweet chilli sauce
£5.50
Main Courses
Butter poached bronzed Turkey with chestnut and turkey leg stuffing, bacon chipolatas and all the trimmings with rich homemade gravy
£11.50
Melting roasted lamb slowly cooked with paprika and oranges, served with herb mash, peas and carrots
£11.50
Fillet of seabass on wilted spinach with orange and Cointreau butter sauce served with new or sauté potatoes
£11.50
Wild Mushroom, spinach and walnut Wellington with blue cheese sauce, mixed vegetables and choice of potatoes
£11.50
Chicken breast stuffed with leeks and Boursin, roasted cherry tomato sauce and choice of potatoes
£11.50
Desserts
Homemade Christmas pudding, brandy and fresh cream
£5.50
Cherry and white chocolate brioche bread and butter pudding served with custard
£5.50
White Chocolate and Baileys Cheesecake with a Choice of Cream or Ice Cream
£5.50
A selection of blue cheeses and biscuits
£5.50
Parties of six or more will require a £5.00 deposit per person, please call us for more details.