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Best Chicken Shashlik Plate in Inverurie

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Rajpoot
94/100 (1627 ratings)
Restaurants
Indian
Balti
Asian
Vegetarian Friendly
Balti
Asian
Gluten Free Options
Indian
Vegan Options
Vegetarian Friendly
Gluten Free Options
Vegan Options
Dinner
Lunch
Chicken Tikka Starter
Chicken Rezalla
Lamb
Monk Fish Tikka
Chicken tikka masala
Burnt Spinach Balti
Chicken pakora
Lamb Madras and Peshwari Naan
Lamb Shank
Chicken Shashlik Plate
Burnt Green Lamb Balti
Prawn biryani
Water Glass
Coconut rice
Chicken Katmondu
Vegetable Tikka Marsala
Chicken Shashlik Sauce
Afgan Rice
Kulfi
Curry
Onion Bhaji
Prawns
Chicken Balti
Indian
Asian
Balti
Serves Alcohol
Highchairs Available
Full Bar
Free Wifi
Takeout
Reservations
Seating
Table Service
Wheelchair Accessible
Dinner
Lunch
Mid-range
"We popped in (without a reservation) early on Friday evening. Fortunate to get a table. Didn't realise they are linked to the Lochnagar Brasserie in..."
Rita Mackenzie
"We ate ate here last night 11 of us for a 50th birthday. We loved it, food was delicious, each dish was very individual in taste and presentation. ..."
Emma Beedie
"Amazing good quality food and really friendly and welcoming staff. Couldn't recommend enough and will be back again...."
Laura Anne Binnie
"Have been to Rajpoot a couple times now and it's a lovely modern restaurant, great friendly service and that food is fantastic! One of the best..."
Gav Dinnie
"My first visit and I will be back The food was delicious. Friendly staff, great atmosphere. Thanks for a lovely evening. I would highly recommend..."
Ania V. Tosik
"Amazing meal here tonight, lovely staff and complementary drinks from management for our wedding anniversary �� Thank you for a lovely experience..."
Dawn Smith
"Second time I’ve been to Sid’s place now for a meal and as always brilliant food and great friendly service , You need to put Mrs M’s noodles..."
Willie Dunbar
"Truly amazing Indian restaurant, staff very attentive just couldn't do enough for you! As for their food 🥘it was fantastic, the menu terrific,..."
Kerry L Willox
"Staff are lovely been 3 times now and have never been disappointed with the food or the service, we even got a free drink each when we came for my..."
Rhea Jayne Harper
"Had a excellent starter and main course staff were very attentive without being intrusive Was offered a complimentary drink as we were leaving..."
Mike Fraser
"5 of us went on Hogmanay for a meal and we couldn’t fault the service or the food. We will defiantly return in the new..."
Kevin Mitchell
"Great service from start to finish, and food was excellent. Have been a few times now and always impressed. Would definitely..."
Andy Carder
"Booked last minute on a Saturday night for a table for 5, we were very lucky there was a table available. They were so busy, not a free table in the..."
Jenny Kinghorn
"Nice restaurant just off the centre of Inverurie. Went mid week and was quite busy which is good. Definitely need to book at the weekend. Food was..."
Graeme Clark
"Was welcomed by a cheerful guy didn’t catch his name but he sounded like he was English, I think he was the manager anyway he was very friendly...."
Antony B
"Been here many times with family and friends , food has always been superb but service can be spotty if they are busy but its always a pleasure to..."
Tork Mackenzie
"Ordered takeaway...couple off curries & nans....asked for one spicy & one extremely mild...that's exactly what we got....thankfully not full of..."
CRAZY CRAFTER
"This place is fantastic, the food is excellent and expertly presented. The staff are so helpful and attentive. A great atmosphere. Will be back..."
Adam Ware
"We came last night and the food was amazing. Perfectly presented. Good service. Friendly staff. Superb. Would definitely go..."
Wendy MacMiiln
"Had a fantastic meal here with my wife a week ago. The service was first class as was every course. I would thoroughly recommend this restaurant and..."
Michael Rae
"First visit to Rajpoot. Service was excellent and engaging. Food was superb and the Monk Fish starter was amazing. Great modern feel to the..."
Gordon Forbes
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