"Authentic halal Srilankan food. Service was good and waiters were polite. Food was delicious and freshly prepared on order. Prices are decent and..."
Mirza
"We had dinner with several items and loved the chili paneer and chicken 65. The fried rice and chicken nizami kebab were average to be honest. The..."
Ishret Wahid
"Food was amazing, so full of flavour and spice! Prices were decent as well as portion sizes. The owner was friendly and very welcoming, giving..."
Lina B
"Mouthwatering food (see for yourself) with exceptional service. Value for money. Highly..."
Jas Singh
"Delicious food, I’m from Australia, (Melbourne)one of the multicultural centres of the world, so we have every culture here. Loved what I chose to..."
Jane Hammett
"Oddly queit for a Sunday. Menu was limited choice. Rice and noodles was nice, the butter chicken was..."
Asadul Bari
"I'm currently half way through eating the crab curry. This place is so so good. A massive portion of delightful food. Highly..."
Daniel Carter
"We had a fantastic meal. Sea food and Indian briyani The quality of the food is excellent. We were made to feel very welcome and all round excellent..."
Mc Arun
"Really tasty food. Also the was fresh and good service by gurpreet. She was really sweet and welcomed us with beautiful..."
Nimisha
"Jaffna Mutton Curry is their authentic dish which everyone should try for at least once. The quantity of food is also worth the amount we..."
Farsin Aboobacker
"I would recommend every single item on this menu! Omg the best srilankan restaurant in the whole of the UK for some killer prices. Screw the fancy..."
CA Surya VP
"We had a fantastic meal. The quality of the food is excellent. We were made to feel very welcome and all round excellent experience. This is our 6th..."
Brintha Maha
"We had dinner today. The best restaurant in that area.we had masala dosa and mojito , it was very good. And service also good . Special thank to..."
kirtan darji
"First things first, praise goes to the chef (s) for the mutton devil- the chilli is intense but worth every second as packed with flavour. The..."
claudia macarthy
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