We love eating these at the Thai night markets! Seasoned with aromatic Thai herbs.
5.95 £
Sesame Prawn & Chicken Toast
Another good one for eating when you’re out and about!
5.95 £
Chicken Satay
The smell of these from the street vendor’s grill is enough to lure you in!
5.95 £
Crispy Chilli Squid
Crispy squid with salt, black pepper and fresh red chilli. Try it. Love it.
6.95 £
Duck Spring Rolls
Plump rolls filled with duck and spring onion.
6.95 £
Sweetcorn & Sweet Potato Fritters (V)
A twist on the classic sweetcorn fritter.
5.95 £
Thai Sausage (GF)
If you ever travel to Northern Thailand, be sure not to miss this! Pork sausage packed with Thai herbs.
5.95 £
Chilli Coconut Bites
What two flavours sum up Thailand better? Your choice of vegetables or prawns in a crispy coconut and chilli coating.
5.95 £
Sharing Platter For 2
Chicken satay, prawn & chicken toast, Thai fish cakes and Thai sausage.
14.95 £
Vegetarian Sharing Platter For 2 (V)
Spring rolls, sweetcorn & sweet potato fritters, crispy vegetable parcels and deep-fried tofu.
13.95 £
Options
Prawns
1 £
Vegetables (VE)
Vegetable
Chicken
Prawn
0.45 £
Vegetable & Tofu (VE)
Vegetable & Tofu
Chicken
1 £
Prawn
1.95 £
Vegetable
Chicken
1 £
Prawn
1.95 £
Soup
Tom Yum (GF)
The famous hot and sour soup! It’s Thailand in a bowl! Packed with lemongrass, galangal, lime leaves and chilli.
6.5 £
Tom Kha (GF)
A lovely aromatic soup with coconut milk, galangal and Thai herbs.
6.5 £
Street Food Snacks
Som Tam (GF)
Spicy papaya salad, with lime, chilli, fish sauce and peanuts.
7.95 £
Crispy Cod Salad
Pieces of lightly fried cod with chilli paste, lime and herbs.
8.95 £
Waterfall Duck
We love this dish from Esaan (North-Eastern Thailand) Roast duck topped with lime, chilli and Thai herbs.
9.95 £
Beach Hut Seafood (GF)
Popular in the fishing villages in Thailand. Mixed seafood tossed in a zingy lime and chilli dressing.
9.95 £
Laab (GF)
Another great dish from the North-East, but loved all over Thailand. Chicken mixed with a hot and sour dressing and rice powder.
8.95 £
Curry
Green Curry (GF)
Maybe the most popular Thai dish ever! With coconut milk, bamboo and aubergine.
7.95 £
Red Curry (GF)
Very similar in taste to the green curry. The only difference is the colour of the chillies!
7.95 £
Paneng (GF)
This has a thicker sauce than the red and green curries, with cumin lime leaves and peanuts being extra flavours.
7.95 £
Chicken Massaman (GF)
Originating from the south of Thailand, this is a slow-cook curry with potatoes, peanuts and warm spices such as cinnamon and star anise.
8.95 £
Roast Duck Curry
From the kitchens of the Thai royal family! Rich red curry sauce, roast duck, lychees, grapes, pineapple and tomato.
13.95 £
Jungle Curry (GF)
A spicy, fragrant curry without coconut milk. Fresh Thai herbs finish it off!
7.95 £
Spicy Fish Curry
Cod fillet in a spicy curry sauce. Popular in the southern regions of Thailand.
10.95 £
Stir Fry
Classic Chicken Cashew Nut
Using an authentic recipe, the chicken is fried, then stir-fried in a sticky sauce with roasted chilli paste and cashews.
8.95 £
Bangkok Stir-fry
Red curry paste is used to make this spicy stir-fry. Fresh Thai herbs give it an extra lift.
7.95 £
Holy Basil
A real favourite for Thai people at lunch time! Made with Thai holy basil, garlic and chilli.
7.95 £
Land
Crying Tiger
Strips of grilled beef sirloin on a sizzling hot plate. Served with a tamarind dipping sauce.
13.95 £
Volcano Chicken
Half a chicken marinated in coconut milk and Thai herbs for 24 hours. Served on a sizzling hot plate with a tamarind dipping sauce and sweet chilli sauce on the side.
12.95 £
Honey Duck
A delicate and subtle honey sauce over tender slices of roast duck.
13.95 £
Golden Mountain Pork
Slow-cooked pork leg in a delicious tangy red sauce. Topped with homemade crackling.
12.95 £
Angry Duck
Bursting with flavour! Slices of roast duck stir-fried with garlic, chilli, lemongrass and Thai basil.
13.95 £
Royal Orchid Beef
Strips of grilled sirloin topped with a black pepper sauce and crispy onion rings.
14.95 £
Sea
I Love Salmon
Crispy fillet of salmon topped with a special peanut curry sauce. Served on a bed of morning glory and topped with our special crispy rolls.
13.95 £
Emperor Prawns
Big king prawns topped with a special chu chi curry sauce. Topped with our special crispy rolls.
13.95 £
Sesame Ginger Cod
Cod fillet coated in a crispy sesame coating, with a ginger sauce. Topped with crispy onion rings.
12.95 £
Samui Smile
Mixed seafood in a creamy red curry sauce with Thai herbs. Topped with our special crispy rolls.
12.95 £
Heavenly Sea Bass
Sea bass in an aromatic coconut, lemongrass and galangal sauce.
15.95 £
Tamarind Cod
Sweet and tangy golden tamarind sauce coating lightly fried fillets of cod.
15.95 £
Floating Market Fish
Paddle over and experience the variety of Thai herbs from the market! Whole, crispy sea bass topped with lime, chilli, green mango and Thai herbs.
13.95 £
Noodles, Rice & Sides
Pad Thai Noodles
Classic Thai street food! Rice stick noodles stir-fried with egg, beansprouts and tamarind sauce.
7.95 £
Spicy Drunken Noodles
This has a real kick to it! Flat noodles stir-fried with garlic, chilli and Thai herbs.
7.95 £
Pad Si-Ew
Flat noodles stir-fried with soy sauce, egg and vegetables.