Memories Of India- Osterley menù, Hounslow

Memories Of India- Osterley Hounslow - Menu

Appetisers

Chicken Chaat

Tandoori baked cubes of chicken breast, mixed with onion, tomato, cucumber, and hot and sour spices.

6.25 £

Lamb Seek Chaat

Tandoori baked tender lamb kebab rings, mixed with onion, green chillies, coriander leaves, and sour spices.

6.25 £

Salmon Samosa

Two pieces. Crispy pastry filled with minced salmon, herbs, and spices.

5.95 £

King Prawn Puri

Prawns cooked with spring onions, green peppers, tomatoes, and indian herbs. Served over puri bread with an abundance of fresh coriander.

8.45 £

Stir Fry Calamari

Pan fried squid marinated with coconut and spices. Served with spring onions and herbs.

7.95 £

Avocado Shrimps

Half an avocado, filled with fresh water shrimps, and topped with our own recipe sauce.

7.95 £

Onion Bhajia (V)

Two pieces. Sliced onions mixed with gram flour and herbs.

5.95 £

Paneer Pakora (V)

Four pieces. Pieces of home made cottage cheese, marinated, mixed with gram flour, and fried.

5.95 £

Pudina Aloo Tikki

Stuffed mint and potato fritters on a bed of tangy mashed chickpeas. Served with mint and tamarind chutney.

5.95 £

Papri Chaat (V)

Wheat biscuits with chickpeas, potatoes, tamarind sauce, and yoghurt.

5.95 £

Vegetable Hara Kebab (V)

Vegetable roll of young spinach leaves, green bananas, and split peas.

5.95 £

Punjabi Vegetable Samosa (V)

Mixed vegetables filled punjabi style samosa. Served with tamarind sauce.

5.95 £

Murg Seek Kebab

Minced chicken with onion, fresh garlic, ginger, coriander leaves and other fresh herbs, skewered, and grilled in a clay oven.

9.25 £

Pepper Prawn

Tender prawns, cooked in garlic, salt, pepper, and chilli.

8.25 £

Modifiers

Plain Flour

Makani

Garlic Lentils

Side

Naan

2.2 £

Wholemeal Flour

Black Lentils

Main Dish

2.7 £

Garlic Naan

2.5 £

Steamed Basmati Rice

3.25 £

Pilau Rice

3.5 £

Cucumber Raita

3.5 £

Special House Salad

3.25 £

Aloo Gobi

5.25 £

Saag

5.25 £

Tandoori

Tandoori Seabass

Whole seabass fish marinated in ginger, garlic, lemon juice and strained yoghurt, and barbecued over aming charcoal in a tandoor.

14.95 £

Salmon Ajwani Tikka

Large pieces of salmon marinated with garlic, spices, yoghurt, and lovage seeds.

11.95 £

Murg Tikka

Succulent boneless pieces of chicken marinated in a mix of ginger, garlic, lemon juice, spices and seasoning, and grilled in a clay oven.

9.95 £

Lamb Boti Kebab

Pieces of boneless lamb, seasoned with capsicum and onion. Cooked in a charcoal oven.

10.25 £

Tandoori King Prawn

Fresh water king prawns marinated in lemon juice with mild herbs and spices. Grilled over charcoal fire in a clay oven.

16.95 £

Mixed Tandoori

A mixture of tandoori murg tikka, lamb tikka, lamb, and chicken sheek kebab, tandoori lamb chops, and chicken wings.

14.95 £

Akbari Lamb Chops

Juicy lamb chops marinated with herbs, tandoori spices, and barbecued in a clay oven.

11.95 £

Seekh Kebab

Tender lamb minced with onion, fresh garlic and ginger, coriander leaves and other fresh herbs, skewered, and grilled in a clay oven.

9.5 £

Paneer Nilgiri Tikka

Pieces of cottage cheese marinated in fresh lemon juice, fresh coriander, indian spices, and cooked in a charcoal oven.

9.95 £

Chicken and Mushroom Sashlik

Boneless pieces of chicken, whole mushrooms, onions, capsicum, tomatoes, and marinated with tandoori spices. Cooked in a charcoal oven.

11.95 £

Murg Nawabi Kebab

Chicken marinated with ginger and creamy sauce with saffron. Served with grilled onions.

11.95 £

Creative Dishes

Paneerwala Murg

Pieces of breast of chicken, tossed with home made cottage cheese, spring onion, and ginger. Served with saffron rice and spinach leaf.

13.95 £

Officers Chops

Lamb chops cooked in clay oven (with special sauce made from honey and soya). Served with spinach, potatoes, and mushrooms.

15.95 £

Salmon Fillet

Dipped in a blend of spices with mango extract, garlic, and red mild chilli. Served with saffron rice and baby potatoes.

15.95 £

Stuffed Sea Bass

Sea bass stuffed with fenugreek, mushrooms, onions, and capsicums. Served with saffron rice.

17.95 £

Side Vegetables

Aloo Gobi

Potato and cauliflower tossed with light spices.

6.25 £

Bhindi Bhaji

Fresh okra tossed with light spices.

6.25 £

Saag

Fresh spinach tossed with light spices.

6.25 £

Garlic Green Beans

Baby green beans cooked in garlic butter.

6.25 £

Mixed Vegetable Curry

Assortment of vegetables cooked in a curry sauce.

6.25 £

Aloo Jerra

Potatoes tossed with roasted cumin seeds.

6.25 £

Daal Tarka

Mixed lentils within a butter sauce.

6.25 £

Kashta Bhindi Aloo

Lightly spiced crispy okra and potatoes.

8.95 £

Salad and Raita

Cucumber Raita

3.95 £

Boondi Raita

Home made yogurt with gramflour dumplings.

4.95 £

Fresh Seasonal Salad

2.95 £

Special House Salad

3.95 £

Rice

Steamed Basmati Rice

3.5 £

Lemon Rice

Rice with lemon, fragrant curry leaves, and cashew nuts.

3.95 £

Pilau Rice

Basmati rice cooked with saffron.

3.75 £

Mushroom Rice

3.95 £

Handmade Breads

Naan

Unleavened bread.

2.5 £

Garlic Naan

Unleavened bread with garlic.

2.95 £

Cheese Naan

Unleavened bread with cheese.

3.25 £

Keema Naan

Stuffed with lamb mince blended with chopped green chillies, coriander, and spices.

3.5 £

Peshwari Naan

Leavened fine flour bread stuffed with a combination of nuts, coconuts, and raisins.

2.95 £

Tandoori Paratah

Whole meal flour layered bread baked in a clay oven.

2.95 £

Lacha Paratah

A rich flak bread enriched with butter.

3.25 £

Tandoori Roti

Unleavened bread with wholemeal flour.

2.5 £

Mains

Vegetarian

Serves one. Punjabi samosa, tandoor mushroom masala, saag, pilau rice, raita, naan bread, and coffee.

21.95 £

Non-Vegetarian

Serves one. Murg chaat, lamb pasanda, vegetable curry, pilau rice, naan bread, and coffee.

24.95 £

Deluxe Platter

Serves two. Tandoor cocktail, murg makhni, and rogan josh. Served with vegetable, pilau rice, naan bread, and coffee.

46.95 £

Fish

Bengal Fish Curry

Pieces of fish cooked with potatoes, bindi, tomatoes, and mustard seeds.

11.95 £

Malabar Fish Curry

Salmon in a Goanese sauce with a coconut flavour.

11.95 £

King Prawn Do-Piaza

King prawn pieces seasoned with onion, capsicum, and other fresh herbs. Toss cooked with a minimal sauce.

14.5 £

King Prawn Massala

Charcoal grilled fresh water king prawns, flavoured with fenugreek and nuts, cooked in an exotic sauce of tomato, and butter finished with dash of cream.

14.5 £

Poultry

Murg Tikka Massala

Charcoal grilled pieces of chicken flavoured with fenugreek then cooked in an exotic sauce of tomato and butter. Finished with a dash of cream.

10.95 £

Murg Jalfrezi

Julienne of freshly cut chicken, cooked with fresh ginger, chillies, and onion.

10.95 £

Murg Balti

Pieces of chicken cooked in a wok with onion, capsicum, tomato, and dried spices. Served with naan bread.

11.95 £

Green Chicken Curry

Boneless pieces of chicken cooked with onion, tamarind, mint, coriander, and green chillies to create a hot Goanese curry sauce.

10.95 £

Murg Adrakwala

Succulent pieces of chicken cooked with ginger, lemon juice, and hot spices.

10.95 £

Murg Kofta Curry

Balls of minced chicken served in a medium curry sauce.

10.95 £

Vegetarian Main Dishes

Seasonal Stir Fry Green Vegetable

Baby potatoes, courgettes, carrots, and tomatoes. Tossed with cumin seeds, crushed red chillies, and served in a wok.

9.95 £

Kashmiri Palak Paneer

Cubes of home made cottage cheese cooked with light spices, fresh tomatoes, and fresh spinach.

9.5 £

Tandoori Mushroom Massala

Marinated mushrooms simmered in tomato and butter sauce.

9.5 £

Baby Baingan Massala

Baby aubergines stuffed with spiced onion and herbs.

9.5 £

Paneer Adrakwala

Pieces of cottage cheese cooked with ginger, green chillies, lemon juice, red onions, and tangy spices.

9.95 £

Sabzi Kofta

Assorted vegetables grated balls and cooked in a mild Kashmiri sauce.

9.8 £

Chilli Paneer

Pieces of cottage cheese, marinated with a hot chilli sauce, and herbs. Served with mixed salad.

9.95 £

Lamb

Lamb Passanda

Tender slices of lamb simmered in a sauce of cultured yoghurt, almond, and cashew nuts. Finished with dash of cream.

11.5 £

Lamb Rogan Josh

Pieces of lamb cooked in curried tomato and spices.

11.25 £

Balti Gosht

Pieces of lamb cooked in a wok with onions, capsicum, and tomato with dried spices.

11.95 £

Kashmiri Lamb Korma

A fruity flavoured mild lamb curry.

11.25 £

Lamb Chilli Stir Fry

Thinly sliced lamb, stir fried with onion, capsicum, and green chillies.

11.25 £

Achari Gosht

Tender pieces of baby lamb cooked in a tangy yoghurt sauce with pickled spices.

11.25 £

Saag Gosht

A classic North Indian dish with lamb and baby spinach.

11.25 £