We booked The Quarry as our venue to host a surprise private dining meal for my parents 25th wedding anniversary and it was perfect. From the initial booking to the end result, the whole experience was flawless. The team went above and beyond from helping us to decorate the venue, which was extremely helpful as we definitely bit off more then we could chew when trying to build a balloon arch from scratch with no experience to surprising us with further decorations to help make this night feel more special. The food was gorgeous, beautifully presented and tasted divine and was accompanied by some scrumptious cocktails. My parents felt extremely special that night from which I would like to thank the whole team for all your help. We look forward to coming back 🤩🤩🤩

Location On the main road into Horbury, not an area I know particularly well but easy enough to find with a satnav Interior Very clean and neat. The whole place felt quite rustic yet modern. Hard to explain but I was a fan! Service We had several people serve us during our visit, each presented well and were polite and attentive. The black shirts (assuming management) were very keen on ensuring a perfect experience right down to apologising that the wine menu hadn't been removed with the food menus after we had ordered (which we hadn't even noticed). The only down point was that the food did take a little longer than we expected but it was well worth it when it did arrive so not really bothered in the end. Food/drink Let's walk through the food dish by dish Starters Fish cake - I didn't eat this but it looked great and the feedback was it had good flavour and was polished off quickly so I reckon it was a winner! Prawn cocktail - I felt like taking myself back to the 60s bit actually this was a great example of when outdated food is brought right into the 21st century and delivered well. Great flavour and fantastic presentation Mains Roasts - we had gammon on one and turkey with pigs in blankets on another. Then the rest was the same on both. A great selection of veg and a massive Yorkshire pud. For me the veg was a little too al dente. But that just personal preference, on the whole it was grand. Genuinely the best pigs in blankets I have every had and the turkey was so juicy and tender, couldn't possibly say it was the standard dry Christmas day bird. Price Including drinks and tips we paid £24 each which isn't the cheapest roast I have ever had but it didn't break the bank and I really enjoyed it. Would reccomend a visit and will be back myself soon. Overall A class Sunday roast with great service in a lovely venue and a sensible price.