Best Khao Soi in Hastings

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No. Eight Restaurant
No. Eight Restaurant
93/100 (1375 ratings)
Restaurants
Vegan Options
British
Seafood
Seafood
British
Wine Bar
Gluten Free Options
Vegetarian Friendly
Vegan Options
Gluten Free Options
Vegetarian Friendly
Drinks
Dinner
Lunch
Rump Steak with Prawn Skewer
Pancakes
Garlic Prawns
Skate Wing
Pasta
Skate Wing
Salad
Garlic Prawns
Cakes
Crab
Lava Cake
Lamb
Scallops
Sticky Toffee Pudding
Pesto
Khao Soi
Fish
Mussels
Chicken Skewers
Pork
Hummus and Flatbread
Burger
Sea Bass
Steak and Prawns
Crab Cake
On Pasta
Monkfish
Cheesecake
Chimichurri Beef
Beef
Fish pie
Haddock
Sauce Pasta
Crab Cakes and Scallops
Chocolate Brownie
Halibut
Rum and Lime Cheesecake
Lobster
Prawns
Sit down
Seafood
British
Dog Friendly
Outdoor Seating
Reservations
Seating
Table Service
Serves Alcohol
Wine and Beer
Gift Cards Available
Full Bar
Free Wifi
Accepts Credit Cards
Dinner
Lunch
Drinks
Mid-range
"No 8 is a wonderful addition to new town, great menu, fab friendly service & lovely setting. The best food I’ve had in..."
Jayne Rogers
"We had a lovely evening at No 8, excellent service delicious food and stunning cocktails! ! Highly recommend you check this place..."
Michelle Hendricks
"Had dinner there last night, fab friendly service, greeted with smiles from all the staff and met the chef, little touches like this make all the..."
Marian Pierce
"Amazingly good food, nice atmosphere and great staff. A hidden..."
Kathryn McLean
"My lovely hubby & I went for a fantastic meal tonight at a real gem of a restaurant, No. 8 on Cambridge Road, Hastings. Recently open by Dave Long &..."
Natasha Seymour
"Had a delicious meal here last night, staff were charming and the price was good too. Will definitely be going back!!..."
Claire Scriven
"Had an amazing meal at No EIGHT. Very convenient to the railway station so our party travelled by train, which gave us a chance to try the..."
Daphne Allen
"Apart from being a lovely restaurant with great food the main reason for loving it is...its dog friendly !! Inside and outside, so we will definitely..."
Jan Marshall
"Great little restaurant on two floors. Great decor, lovely food, excellent cocktails. Really nice service and attention to detail from Jadon for my..."
Lyn Burgess
"On our doorstep so had to check out this new place. Superb. Great team. Delicious food. Loved the crab fritter starter. Good prices and warm..."
Wayne Berkeley Herbert
"Came here for Sunday lunch with my parents, great food and great value for..."
Hattie Potter
"Had dinner here last night. Great service, delicious food and tasty cocktails..."
Claire Woolford
"Fabulous meal out to celebrate a birthday. Professional, attentive staff, great selection of food and drink. If you like seafood this is the place..."
C P
"It is a very intimate space; we had scallop starters and mains, and the steak and scallop and crab linguine are just bursting with flavours. We..."
Anabela Nenadic
"A really amazing restaurant where you can enjoy the delicious dinner and the leisure of life. May be too much. But I do like their dishes, don’t..."
Leonardo X
"Absolutely delicious! It's a very small restaurant with friendly and professional staff. We had the house white wine that was very well priced and..."
Emma Garner
"Hidden little gem of a restaurant but such a lovely atmosphere and welcome when entering. Was greeted with a smile by staff and seated in a nice set..."
Rick Stokes
"Was visiting Hasting for the weekend and came across this lovely restaurant. Food was served fresh and hot. Recommend trying the desserts, they are..."
h man
"Attentive staff, fresh and delicious seafood. The cheesecake is a..."
Fay
"Honestly, the best fish I’ve ever had so far. It was really amazing! We had the Catch of the Day - the brill and the crab & scallop pasta. The..."
Mingjia Yan
"Amazing restaurant with fantastic menu service and cocktails. Great hidden gem that has a vast menu of local fish meats and vegetarian options. The..."
Julian Asher
"Wow!! This is definitely one of hastings hidden gems. A charming place serving up some delightful and delicious courses packed with interesting..."
Kevin Saint