Thai Village Restaurant menù, Hartlepool

Thai Village Restaurant Hartlepool - Menu

Appetizers

TEMPURA VEGETABLES

Deep fried mixed vegetables in batter served with plum sauce and sweet chilli sauce.

4.5 £

CHICKEN SATAY

Marinated Chicken on skewers, grilled and served with Peanut sauce.

4.95 £

KING PRAWN SAMBUKA

Stir-fried king prawn in garlic butter, sambuka topped with coriander.

5.5 £

Specials

SPAGHETTI PAD KEE MAO

Spicy stir-fried spaghetti with basil, onion, green bean, mixed peppers with choice of chicken/pork/beef.

7.95 £

7 SEA FRIED RICE

Sea food stir-fried with rice in curry sauce.

8.95 £

CHINESE ROAST DUCK

Crispy duck bread in chinese special sauce served with pal choi.

10.95 £

Curries

GREEN CURRY

Choice of chicken/prawn/duck in thai green curry with coconut milk, bamboo shoot, green bean, aubergine and mixed peppers.

7.95 £

PANANG CURRY

Choice of chicken/beef/prawn in a smooth delicious flavoured dry curry with fresh red chillies and lime leaves.

8.95 £

RED CURRY WITH DUCK

Roast duck cooked in red curry with coconut milk, tomato & pineapple.

9.5 £