Fabulous food, fabulous place! Always book as very busy. Great vibe and friendly and helpful waiting staff. Love the crab linguine and sea bass ravioli. The warm bread with dips is also delicious. Lots of choice on the menu. There is also a well stocked bar including cocktails. One of the best resta
Ricci's Place is a culinary gem! From the moment you step through the door, you're transported to Italy with its varied and exciting authentic menu. Each dish is a masterpiece, bursting with beautiful flavors and presented with elegance. The portions are so generous, you'll leave with a satisfied sm
Lovely food, we had the festive 3 course menu, I had the breaded camembert, delicious. I had the lamb as my main, it melted in the mouth, the vegetables were in one dish to share between 3 of us. There was plenty of veg to share. Sorry, I keep forgetting to take photos!! I did however to remember to
Tasty Italian food with great portions. Very busy, but even so the servers were friendly and quick. Definitely recommend.
The restaurant was fully booked on Friday evening until late but they were able to accommodate us for early dinner. The head waitress was so helpful and friendly, she really made us feel very welcome. The interior is great and our dinner was excellent.
First timer here and yes we will be back. The food and the service was brilliant. The portions were huge and really tasty, so great value for money. Nice buzzing atmosphere whilst it being too loud. Really enjoyed our visit.
Great food, great service, been here a few times now and the food quality and service is just spot on definitely recommended
First time and ate about everything on the menu. Two adults, one child. Two rounds of drinks and too much to eat = £115.
Great service, lovely decor and atmosphere. Keep it up!
Visiting Riccis is always a treat for us. We go regularly for breakfast or in the evening as its our favourite restaurant 😋. Fabulous food with a great selection to choose from. The staff are always very friendly and welcoming and the service is excellent. Would definitely recommend booking as it g
Really really really good 😊. The staff were all friendly and helpful. The atmosphere and decor was very good. And all the food we ate was exceptional. The homemade bread with oil and vinegar was a great starter to share, if you're not super hungry.
Visited this afternoon for a late lunch based on recommendations and it was fabulous as promised. Spinach and ricotta ravioli and aperol spritz with a basket of bread. All terrific. No room for dessert - would have loved to try the Betty's tiramusu. I can understand why so popular. Feels very authen
Absolutely stunning food and cocktails at very reasonable prices.
Staff very knowledgeable and aware of coeliac requirements, and lots of options for gluten free.
Only very minor negative was a bit of a cold draft when the door was opened!
The food was gorgeous. I had squid starter and crab, my wife had ravioli and chicken. The service was nicely paced and polite. Ryan in particular was first class. Highly recommend ✌🏻
Lovely restaurant with gorgeous food. Will be coming back for sure
Great experience, just had meal from the specials, beef fillet Gnocchi one of the best meals I have had in a long time absolutely 10/10 we also had a few starters, Chicken Croquettes and Ossobuco Arancini.
Too much to handle stuffed. Well done Chef 👍🏼
Our first visit to Ricci's and won't be the last. Best pasta we have had by miles. We both opted for seafood linguine. The portions are huge, sadly we couldn't clear our plates. Food was delicious, hot, served within great time and very reasonably priced. Staff were lovely, well mannered and obligin
Great choice in Halifax
Saturday night - bookings essential!
Rabbit pasta was great, as was Crab Linguine.
Big portions - go hungry!
Fantastic, been 10 years since I last went. Staff were attentive. The squid was as good as I remembered, and a sandwich from the specials was delicious. Tasty Spanish cider on draft. Only thing was my cloths did smell of cooking with it being an open kitchen, wouldn't put me off going back though.
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