Marinated king prawns pan fried with fresh green chillies, garlic and spring onions. One of the most popular Chef's recipes. Allergens: Gluten, Sesame, Molluscs, Crustaceans
6.95 £
Salmon Tikka*
Fresh salmon fillet marinated with yoghurt, lemon juice and Nepalese spices. Served in a specially prepared light sweet chilli sauce. Allergens: Milk, Fish
6.15 £
Garlic Chicken Tikka
Diced pieces of chicken breast marinated in Nepalese spices and herbs. Then mixed with fresh lemon juice, fresh garlic and fenugreek. Cooked in tandoor. Allergens: Milk
5.95 £
Chilli Chicken**
Marinated chicken tikka, pan-fried with capsicum, onion, garlic and green chillies. Allergens: Milk, Gluten Sesame
5.95 £
Momo (Chicken / Veg)*
This is a traditional delicacy in Tibet, Nepal and Bhutan. Minced chicken / lamb filling in a crescent, shaped and cooked by steaming over a soup. Served with potato and sesame sauce. Allergens: Gluten, Sesame, Soya
6.95 £
Yak N Yeti Lamb Sekuwa*
Succulent pieces of lamb marinated with homemade Nepalese spices and herbs, cooked in a tandoori oven. Country style cooked Nepalese barbecued lamb. Allergens: Milk, Mustard
5.95 £
Lamb Chops*
Beautifully marinated Lamb Chops cooked in tandoori oven and served with Chef' special, fresh mint chutney. Allergens: Milk
6.25 £
Garlic Chilli Mushroom**
Stir fried mushroom in garlic, butter and fresh herbs
4.25 £
Vegetable Manchurian*
Crispy vegetable pakoras, pan fried with a touch of garlic, ginger, spring onions, coriander with tamarind and balsamic reduction. Allergens: Gluten, Sesame, Eggs
5.95 £
Paneer Chilli**
Cottage cheese marinated, pan fried with capsicum, onion, garlic and green chilli. Allergens: Milk, Soya, Gluten
5.95 £
Soybean Chilli*
Marinated soybeans stir fried with garlic, ginger and chilli sauce. Allergens: Soya
5.95 £
Lasum Machha Khursani
Grilled Salmon tikka stir fried with garlic and chilli sauce
6.95 £
Traditional Starters
Onion Bhaji*
Allergens: Eggs
4.25 £
Paneer Tikka*
Cottage cheese marinated with Nepalese herbs and spices. Allergens: Milk
5.95 £
Samosa (Meat or Veg)*
Allergens: Gluten
4.95 £
Chicken Pakora*
Strips of chicken delicately coated in gram flour batter with Indian herbs and spices then deep fried. A true classic. Allergens: Eggs
Chicken Tikka, Lamb Tikka and Tiger Prawn, cooked with Chef's special authentic chopped masala, garlic, green chilli, tomato, fresh herbs and native spices. A beautifully unique dish in a league of its own. Allergens: Milk, Molluscs, Crustaceans
11.95 £
Pokhara****
(Chicken / Lamb / Tiger Prawn / Paneer / King Prawn) An exquisite Nepalese dish. Chef's top secret recipe with onion, capsicum, fresh garlic, ginger, Green chilli, tomato and a selection of Nepalese herbs and spices. Allergens: Gluten, Sesame, Milk
11.95 £
Macha Curry**
A real taste of Nepal. A home made Salmon Fish Curry cooked with fresh garlic, ginger, tomato and garam masala. Spicy but well balanced fish curry. Allergens: Mustard, Milk, Fish
11.95 £
Kathmandu (Lamb, Chicken, King Prawn)*
A medium hot flavoured dish with tender diced lamb, onions, herbs and fennel, served in a rich sauce
11.95 £
Nepalese Speciality Main Courses
Gurkha Curry**
Cooked finely chopped fresh ginger, garlic, pepper and red chilli sauce with garam masala, providing a host of subtle flavours. Garnished with roasted garlic flakes. Also available with Fish. Allergens: Milk
9.25 £
Lamb Bhutuwa**
Boneless lamb cooked with green herbs, spices and spring onions. Also available with Fish
9.25 £
Himalayan Curry***
Mouth watering pickled spice recipe garnished with slices of green chillies. Guaranteed to give the palette a savoury awakening. Also available with Fish. Allergens: Gluten, Mustard, Nuts
9.25 £
Tawa (Lamb or Chicken)***
Cooked in finely chopped fresh ginger, garlic, pepper and red chilli sauce and a touch of barha masala providing a host of subtle flavour. Garnished with roast garlic flakes. Also available with Fish
9.25 £
Mix Balti**
Chicken, Lamb and King Prawn cooked together with authentic herbs and spices. Allergens: Molluscs, Crustaceans
11.95 £
Mix Karahi**
Mixture of barbecued chicken, lamb, king prawn and seekh kebab cooked with tomatoes, capsicum and fresh in medium spices. Allergens: Milk, Eggs, Molluscs, Crustaceans
11.95 £
Tandoori Main Dishes
Chicken Tikka Tandoori*
Allergens: Milk
9.95 £
Lamb Tikka*
Allergens: Milk
10.95 £
Tandoori Chicken (4 Drumsticks)*
Allergens: Milk
9.95 £
Tandoori Lamb Chops*
Allergens: Milk
12.95 £
Tandoori King Prawn*
Allergens: Milk, Molluscs, Crustaceans
14.25 £
Yak N Yeti Mix Grill*
Allergens: Milk, Molluscs, Eggs, Crustaceans
14.25 £
Traditional Main Dishes
Korma
Cooked in creamy mild sauce with coconut and almond. Allergens: Milk, Nuts
9.25 £
Balti*
Cooked with onion, fresh blended spices and flavoured with green herbs
9.25 £
Madras***
A hot curry from South India
9.25 £
Dhansak**
A medium hot sweet and sour curry cooked with lentil and pineapple
9.25 £
Rogan Josh*
Prepared in Rogan sauce, onion, ginger, fresh herbs, with grave of exotic Indian spices
9.25 £
Tikka Masala
Cooked with blended almond, coconut, cream, yoghurt with aromatic spices. Allergens: Milk, Nuts
9.25 £
Saagwala*
Medium spicy dish cooked with fresh spinach and fresh spices. Allergens: Milk
9.25 £
Jalfrezi**
Tikka cooked with peppers, green chilli, onion, herbs and spices
9.25 £
Biryani*
Cooked with basmati rice, mint, fresh ground spices and serve with side dish vegetable curry. Allergens: Milk
9.95 £
Yak N Yeti Biryani*
Combination of Chicken, Lamb and Prawn. Allergens: Milk, Molluscs, Crustaceans
12.95 £
Pathia**
Lamb / Chicken / Vegetable / Paneer. Sweet and spicy curry, cooked with tomato gravy and onion
9.25 £
Lababdar
Lamb / Chicken / Vegetable / Paneer. Sweet and creamy curry in spiced tomato, almond, honey and cream with spices. Allergens: Milk
9.25 £
Butter Chicken
Chicken curry cooked in spiced tomato, butter and cream sauce. Allergens: Milk, Nuts
9.25 £
Vegetable Main and Side Dishes
Aloo Gobi*
Potatoes cooked with cauliflower. Allergens: Milk
Bombay Aloo**
Medium spicy potato with onion and tomato
Aloo Baingan*
Potato and aubergine stir fried with herbs and spices. Allergens: Milk
Palak Paneer*
Spinach and cottage cheese cooked in creamy sauce. Allergens: Milk