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Best 10th Avo-Nue Freezeout in Glasgow

There is only one restaurant
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E-street Cafe
99/100 (3345 ratings)
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ratatouille
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Watermelon
flat white coffee
Smoked Salmon
Avocado toast
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Cappuccino and Latte
Rocky Road
Eggs Benedict
Hot Chocolate with Marshmallow
Bruschetta
Hot Chocolate with Cream and Marshmallows
Avocado & Poached Egg on Toast
French Toast with Bacon
French Toast Stack
Smashed Avo Poached Eggs Smoked Hollandaise
10th Avo-Nue Freezeout
Southside Johnny Brunch
Eggs Benedict
French Toast
E Street Hot Cakes Du Jour
CafƩ
Highchairs Available
Dog Friendly
Outdoor Seating
Street Parking
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Wheelchair Accessible
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"On Clarkston Road ,on Glasgow's south side lies this very unique eatery. A Bruce Springsteen themed cafe It is small with only 7 tables, not chic..."
Dennis Smalley (King Buddah)
"It's always absolutely perfect. I day dream about their magnificent eggs, phenomenal spicy ketchup and superb cappuccino's. It really is exceptional,..."
Fergus Pendrew
"Gorgeous little brunch spot. Must visit. Food tasty, fresh and quality products. Small menu but still difficult to make a decision, it all sounded..."
Lee Finnigan
"What a nice cafe! Cozy, with interesting menu, very tasty food, and super friendly staff and owners. First time there, but will definitely be..."
Apostolos Motas
"Lovely small cafe, excellent food and staff, and nice background..."
jeyton
"Been here for lunch for the first time; it was absolutely delicious and the folk working were so kind and friendly. Will be back for sure and would..."
Jen B
"Another excellent visit to E-Street CafƩ. Family of 4 with two picky kids and nothing was a problem. Service was perfect we never felt rushed even..."
Neill O'Donnell
"Nice little cafe in Glasgow. Great service. Would have liked a full English breakfast but not on the menu. Food was nice. Table bookings not taken in..."
Rubeena Pal
"Best bruch in the UK. I've been here 100 times and never had a bad brunch. Every poached egg cooked to perfection. A real family atmosphere from the..."
John McCaffrey
"Visited here for the first time & the food was amazing. We had chorizo, tomato & fried eggs on sourdough, and a breakfast stack with black pudding,..."
Lynn Stevenson
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