Best Suppa Di Pesce in Glasgow

There is only one restaurant
Selected filters:
Ranking
Sort A-Z
near you
Filters
Caffe Parma
Caffe Parma
75/100 (3949 ratings)
Restaurants
Italian
Pizza
Vegetarian Friendly
European
Mediterranean
Vegan Options
Italian
Mediterranean
European
Gluten Free Options
Pizza
Vegetarian Friendly
Vegan Options
Gluten Free Options
Breakfast
Brunch
Dinner
Lunch
Egg Carbonara
Fish
Sourdough Toast Avocado and Pouched Egg
Cocktails
Prawns
Oysters Tentacolli and Cocktail
Seafood pasta
Suppa Di Pesce
Garlic bread
Penne
Penne
mozzarella sticks
Diavola Pizza
Eggs Benedict
Pasta
Calzone
Squid as Food
Toasts
Salad
Soup
Martini Cocktail
Tiramisu
Crab
Tiramisú
Calamari
Arancini
Risotto
Fried
Mozzarella Sticks
Bruschetta
Lasagne
Tuna
Fritto Misto
Carbonara
Calamares
Chicken Parmesan
Minestrone
Salmon
Italian Cappuccino
Focaccia
Avocado Poached Eggs
Tagliatelle
Burger
Linguine Alla Arinara Mixed Seafood and Marzano Tomatoes
Pesto
Sit down
Mediterranean
European
Italian
Pizza
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Highchairs Available
Full Bar
Free Wifi
Accepts Credit Cards
Outdoor Seating
Breakfast
Dinner
Lunch
Brunch
Mid-range
"Fabulous meal. Staff were so attentive and helped to make our evening relaxed and enjoyable evening. Everything was delicious. Will definitely be..."
Audrey Moore
"My daughter and I had an impromptu meal at Cafe Parma. We shared a pizza and a couple of side dishes. As per, the food was delicious and the..."
Marjory Crighton
"Lovely venue! Not massive on Italian myself but enjoyed the food! Nice atmosphere! Staff very attentive! Standard pricing for that area of the west..."
Danny Gordon
"Our first time here a very popular restaurant it was very busy with young and older diners. The staff very attentive and helpful, young girl gave my..."
Michael Cochrane
"1st time i have went to this restaurant. The pizza was authentic italian. The seafood pasta was nothing like you've had before. The staff were..."
Asam Qureshi
"Best service from any restaurant this year. Thank you, girls. The food was excellent. Among the meals we had were, Calamari fritti, Fritto misto,..."
Frank Margiotta
"28 September 2023 @ 1740 hours. Dear Caffè Parma team. My first visit to Caffe' Parma meeting friends from New Zealand. Fantastic food,..."
Paul Roose
"Friendly staff, lively (covid safe) atmosphere, reasonable prices and large portions of delicious food washed down with a Bee's Knees cocktail...."
Mairi-Louise Houldsworth
"The perfect place for an al fresco birthday celebration... in Level 3! The rain and wind never dampened our spirits, that's because it's such a..."
L C
"Had a lovely evening last night with friends. Food was delicious, staff attentive and pleasant. Thoroughly enjoyed my..."
Thomas Cranney
"Food was really tasty. Menu has a good selection. Good service. Will be back for..."
michael wilkinson
"The focal point of Hyndland Road, in Glasgows leafy West End overlooking the courts at Western Tennis, Stefano and his beautiful staff serve up all..."
Duncan Park
"Pricey but delicious food and great service. Would recommend to anyone who enjoys proper Italian..."
Edwin Lam
"A local for us,nothing beats a glass of wine on the terrace overlooking the tennis! Invariably we order food, though usually that's not why we went..."
M Fisher (Mrsf)
"This is a very nice restaurant in the heart of Hyndland, a quiet and niche neighbourhood in Glasgow. The atmosphere is homely but sophisticated. Food..."
Maria
"Causal dining at this west end restaurant. The staff were really nice and knowledgeable. The decor is simple clean and modern, it is on the grounds..."
Steven rook
"My husband and I went there, we ordered pizza, salmon salad and coffee. The food was delicious. The service staff was very..."
Khwanruen Kaenket
"Visited for breakfast and really enjoyed it. Had the granola along with a roll and sausage. Trying to balance the diet there. Both were brilliant and..."
Calum Russell
"5 November 2023. The review below still stands. This morning I had breakfast. I was being good so croissant rather brioche bacon bun! I have also had..."
Robin Shannan