Reviews Hooligan

5
Annie White
+5
Love this place!! Service was super friendly, and the vibe in the place is immaculate. It’s small and perfect for a catch up with 2 or 3 friends or for a date night. We had the focaccia, sweet corn fritters, pumpkin, and cauliflower (spicy!! So yum). Everything was super tasty and shareable. The drinks were also very good! Highly recommend.
5
Cherry Yung
+5
Tried the feasting menu, they were really good. Love the dessert as well. The staff were also so nice and took care of everyone, especially if you have any dietary requirement. We booked a private room upstairs and had a lot of drinks, music and loudspeaker were also provided so we could dance and enjoy the music for a private party. We had a really good time until the bar closed at 1am.
5
Karine Szekeres
+5
Best restaurant in Glasgow ! Stunning contemporary dishes. Welcoming staff and delicious cuisine. Definitely recommend
5
Paddy O'Connell
+5
Very much recommended. We came in here, early lunchtime before a busy evening ahead for the restaurant. A tapas style menu. We had 5 dishes between the two of us. Sea bass ceviche, Asian style king oyster mushroom, patatas bravas, sourdough & focaccia bread and the unusual but lovely skate wing. Together with 2 wines, water and a beer - took us to £68.50. Friendly service.
4
Steve Connochie
+4
Nice location and staff were friendly and attentive. Have to admit that the food was just ok. Most dishes sounded better on the menu than tasted on the plate. Not quite sure where they are going with the menu, a slightly random selection of Tex Mex and dishes you might expect to find on fine dining menu. Cured monkfish to corn fritters; none of which were executed with much finesse. There were issues with most of the plates we sampled; undercooked spices in the cauliflower satay, overcooked fritters, monkfish way overcured to the point of having no texture and so on. That being said the meal was not unpleasant and certainly not something that would warrant a complaint for the price. The cherry sorbet/ chocolate dessert was however excellent but sadly not enough to have me rushing back anytime soon.
5
Danielle Carvalho
+5
I had a great time there with friends, good range of delicious cocktails to choose from, beautiful place, very clean and tidy, beautiful aesthetic. Service was great, made all the difference. Only thing not so great is that it has only one bathroom.
5
Chris Foster
+5
Just spectacular in all the ways you want with front of house to a brilliant chef who wants to tell you about his produce! Just go make your hunger happy.
5
Laura Grant
+5
Went for the Sunday set menu which was great value for money. At the time of writing you could add on bottomless sangria for £20 each. Really lovely atmosphere, wine and food were absolutely delicious and the staff were really warm and helpful with the wine recommendations. The food just came as it was ready and as it was several plates it was fine to just pick our way through it. Places like this and Scamp are doing high quality, modern, affordable tasting menus exquisitely.
4
Caterina Bassano
+4
Lovely wine bar with a great selection of natural wines and small plates. The food was very good!
4
Linsey Ferri
+4
Food was really nice and the portions were a decent size. Personal faves were the pork chops and the two desserts which we shared of the poached pears and chocolate one which I forget the name of. Wine list was extensive so looking forward to going back when I am not driving to sample that too!
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