Reviews Fortune Cookie

5
Peter Lai
+5
The food was excellent, portions were large and each dish tasted really distinct (we ordered 3 different soupy dishes and each was delicious, with really tender beef slices). We also enjoyed the summer rolls and vegetable salad. Can't recommend the food enough. Gave a 4 for the atmosphere because there was a slighty unpleasant smell in the restaurant, but we quickly adjusted to it. Otherwise loved it.
5
Martin Robertson
+5
My daughter chose here for her birthday meal. Really glad she did. It's a small place but the food is amazing. Wonderful, friendly service too. Can't recommend the summer rolls or pho enough. The deep fried ice cream is a bit naughty but tasty. Book ahead, it's very popular.
5
Al1965
+5
My absolute favourite Vietnamese restaurant in Glasgow. Still to have a better pho anywhere in the city. Eaten here so many times I’ve lost count. Had summer rolls, pho of various types (rare beef is my favourite), squid, stir fried noodles, slow roast pork, salads. Loads of different dishes, too many to mention. One point. They only accept cash, no cards.
5
L Cheung
+5
Had the Hue spicy noodle soup with rare beef, while my friend had the south Vietnamese crispy pancake (which I also had a sample of), they were both tasty. Personally cannot recall coming across another Vietnamese restaurant in Glasgow offering rare beef for their noodle soup, but that's indeed how they would serve their beef noodle soup in Vietnam so that's a good point. There is also the cooked beef option if you don't feel like being adventurous. I finished off the meal with a deep fried ice cream. Not sure if that's a Vietnamese dish as didn't come across that when I visited Vietnam (tried something similar in Japan when I was a kid), but I am certainly happy I picked that for my dessert. The crunchy peanut creme crumbs, then the shell of batter, followed by the chilled Ice cream at the centre, this dessert is very stimulating in the senses of tastes and texture. When I visited the restaurant only took cash payment, not sure if this is a permanent feat, at least the staffs after very good at telling me about it soon as I set foot into the restaurant.
5
Christina
+5
First time eating here and we called in before hand to check if they have high chairs for babies. Got there and the waiter was already expecting us and the high chair was already at our table. The food is amazingly delicious!! I’ve had some viet food before but it wasn’t as good as this one! We got the cooked beef pho, lemongrass chilli prawn vermicelli, chicken & prawn crispy spring rolls and the caramelised pork belly was so soft! Food is so authentic and fresh. Will definitely be back here! Thank you for the warm welcome!
5
Ziyi Zhou
+5
My favorite Vietnamese dish in Glasgow that my friends and I have visited numerous times. My absolute favorite are the avocado milkshake, tofu spicy noodle soup, summer rolls respectively. Words can’t express how much I love it!!! Except for the fact that can only pay in cash and need to call to make a reservation, it’s almost perfect.
4
Leonardo Petrucci
+4
We went to Non Viet Hai for lunch and it definitely didn't disappoint. I got some chargrilled beef, my partner ordered the chicken pho and we also asked for salt and pepper tofu on the side. The beef was fantastic: soft, perfectly cooked and served on top of the stickiest rice I've ever had. I'm not entirely sure what the sauce was made of, but it was very tasty. I'm usually not a big fan of tofu, but None Viet's dish was crunchy on the outside, soft in the middle and with just the right amount of seasoning. The vegetables served with it were very spicy, but the tofu itself was just right. Service was quick and friendly, the staff were very accommodating of our pram and even offered to move chairs to fit it next to our table. The only downsides were the cash only policy, which felt very out of place in these times. The door was also left open the entire time, unfortunately it wasn't the warmest day so we ended up being right in the way of the cold breeze. Aside from that it was a great experience. I highly recommend you stop by.
5
Abigail Gray
+5
Myself and two friends ate here one Saturday evening (we were able to get a walk in table which was great). Staff were all lovely, everything on the menu sounded great, and service was quick. We had some prawn crackers and pork summer rolls to start which were all amazing, and then I had a beef pho to eat as my main. Broth was so tasty and there was a good amount of the beef too which was great! Only slight downside was it’s cash only so I was limited on what I could order by how much cash I had on me at that point
5
Bistro Dumbier
+5
Just good ... food - drinks - servis I hope i can come again
5
Miruna Andreea Lazar
+5
Excellent food! Had to review this one too, the quality is great in both restaurants. I am a faithful customer from now! Update: just got the banh mi(baguette) and the goi cuon(spring roll). The banh mi was super spicy(just as I like it) the goi cuon could do with a shrimp option and some vietnamese pickles, other than that, superb! Update 2: Got the fried shrimp, which was unfortunately a flop for my taste. I also got the Beef Curry with rice, it was really good, but it was served with carrots instead of potatoes. It's not a thing I would remove stars for, but just to let you know what to expect.
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