Partick Duck Club menù, Glasgow
Partick Duck Club Glasgow - Menu
Snacks
nocellara olives
With olives, sun blushed tomato, capers and garlic
3.5 £
chorizo jam on toast
With olives, sun blushed tomato, capers and garlic
3.5 £
duck fat fries
With olives, sun blushed tomato, capers and garlic
3.75 £
Breakfast
eggs florentine/benedict/royale
small or regular
8.75 £
baked duck egg, wild mushrooms, bomber cheese, sourdough
small or regular
8.5 £
smoked haddock rarebit on toast
small or regular
8.5 £
Lunch
slow cooked pig cheek ragout, buttery mash, pine nuts, garlic & parsley oil
small or regular
12.95 £
fried paneer rogan josh & spiced chick peas
small or regular
9.95 £
beer battered haddock, chips, pea puree & tartare
small or regular
12.5 £
Mains
duck leg, egg & chips, smoked & spiced pineapple chutney
small or regular
13.5 £
burrata, tomatoes, fresh oregano, wild garlic oil, balsamic
small or regular
6.75 £
shredded crispy duck & raw veg salad, lime, garlic & chilli dressing
small or regular
12.5 £