Reviews Room 213 Restaurant

5
DarĂ­o Griffo
+5
As other people said... Yes, the wait was a little long, but by far the most delicious and fresh food you can get in town, and that's why it takes time. You want food at a different level, you wait to be cooked by people who know. As a Latin person who lived in Spain 4 years this outstands in the old high street. The duck with celeriac and ham was from another world. The priorat wine was perfect too. And it's been years since I have a cheesecake so flavourful. I have a new favourite place in Folkestone. And... 🐕 Friendly too... All day
5
Matt Terrell
+5
A great selection of foods, specifically offered in the tasting menu on a Sunday. A nice selection of wine too. The waitress and waiters were very attentive and friendly. Highly recommended.
4
Catalina VelĂĄsquez
+4
The food was delicious but the portions are very small vs price and the waiting time for plates is EXTREMELY long. We were waiting at least 1 hour for the main plate. The restaurant was also empty so there isn’t much of an excuse there. If you are keen to wait at least 1 hour for food then you can happily come here.
4
Har Chee Foong
+4
Went to Pintxos by chance as it was near to the hotel we stayed at the harbour in Folkestone. Very busy restaurant and booking is recommended. It's Basque dishes and the food was delicious. Would definitely eat there again.
5
Debbie Bixley
+5
Amazing lunch....picked 4 Hot dishes and one side, plenty for 2people. Lovely decor and fantastic service. ThankyouđŸ‘đŸ‘đŸ‘â€ïž
5
Edy C
+5
Went there for dinner. Food is amazing, different level. Outstanding food and service. Our host was amazing and welcoming. We were explained everything from the beginning and we were more than happy to wait since we had a great bottle of wine. Again, great recommendations for wines as well. Our host was extremely knowledgeable. You don’t see this very often these days. Thank you for an amazing evening and definitely will be back.
5
Debbie Convery
+5
Experience the taste of the Basque Country, a region of Spain. All the tapas are authentic dishes, lovingly prepared to order. Whether you just have a nibble with a drink, or order several dishes for lunch or dinner, you will want to go back time and time again!
5
Luke Wheeler
+5
Authentic food, incredibly tasty and right in the thick of the creative Quarter. Service was very good and was fun to sit outside and watch the world go by. Not the cheapest place but worth it in my humble estimation. The big sharing plates looked great too (we had to stop staring at the table across from us!)
5
Trish P
+5
Great tasting food. Tapas dishes delicious as starters. Black pudding a must try. Beef rib with big bean dish and potatoes to share delicious. Definitely going back for more.
5
Stephen Pitt
+5
Ate here last night with my dad and had a spectacular meal, shared the lamb leg. You will not find produce like it anywhere is in Folkestone, it’s incredible. Had a great chat with the owner/Head chef and one of the chefs moonlighting as a waiter last night and both were super friendly. Highly recommend
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