Best Gazpacho in Fife

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The Peat Inn Restaurant
The Peat Inn Restaurant
100/100 (1583 ratings)
Restaurants
Vegan Options
British
Vegetarian Friendly
European
Scottish
Gluten Free Options
European
British
Scottish
Vegan Options
Vegetarian Friendly
Gluten Free Options
Breakfast
Dinner
Lunch
Duck breast
Bisque
Halibut
Chocolate Souffle
Tartare
Cheeseboard
Cheese Board
Croissants
Sample
Beef
Tasting Menu
Croissant
Scallop Tartare
Brownie
Amuse-bouche
Puddings
Confit
Raspberry Soufflé
Lobster
Cake
Hake
Foie Gras
Salad
Soup
Quail
Gazpacho
Crab
Sorbet
Beef
Scallops
Mousse Au Chocolat
Duck
Trout
Lamb
White Chocolate Crémeux
Oyster
Venison
Fish
Seared Sea Trout Poached Clams
Salmon
Pork
Roe Deer Venison Haggis Prune in Bacon
Parfait
Cheddar & Wee Comrie Honey & Stewed Fruits
Pork Belly
Panna Cotta
Strawberries Vanilla
Champagne
Orzo Rissotto
Cod
Sit down
British
Scottish
European
Seating
Table Service
Wheelchair Accessible
Reservations
Serves Alcohol
Parking Available
Free off-street parking
Full Bar
Accepts Credit Cards
Non-smoking restaurants
Private Dining
Lunch
Dinner
Fine Dining
"you feel this is the ideal place to spend an autumn evening, and we begin deliberating over a menu that offers a real smörgåsbord of seasonal..."
Phil Cook
"The Peat Inn is a bit of ‘our local’. Not exactly your cheap corner Inn, but the nearest to home of the great UK restaurants we like best. And..."
ManWoman
"The pigeon breast was well cooked and lovely and tender, the whole plate was very balanced and this was the star of Jackies..."
Haveforkwilleat
"Hidden Gem! We celebrated here in June and had a wonderful trip. The room was spacious, immaculate and had everything you would expect of high end..."
Ash
"We came in for a meal- one of the Best dinners in Scotland. The venison and the chocolate souffle were spectacular. The service was exemplary. So..."
kam ahuja
"Great food served pleasantly with a great wine pairing. Service was impeccable and, with a little encouragement, conversation with the staff was..."
Karl Leibensperger
"The restaurant is fantastic. The food was brilliant, the service excellent - it was very busy though. The rooms though, disappoint. They are lovely..."
Frank Meaden
"We had a lovely dinner and overnight experience with a voucher from It is on (£375). Room was lovely of a bit odd in respect of stairs up to living..."
Wendy McKendrick
"Having never previously heard of the Peat Inn, we received vouchers for dinner and overnight stay for a special anniversary from both our sons and..."
Les Maxwell
"Was taken for Lunch as a Birthday treat was very impressed with the food, drinks and service. The lunch menu is excellent value for a Michelin Star..."
Peter Nicholson
"A delight of culinary joy. The service was exceptional, the ambiance cosy, and best of all, the chef accommodated making my fussy eater a dish she..."
Annie Hodges
"We had the five course lunch and every course was excellent, with the beef main being a particular highlight. The service was also superb. This..."
Paul Davis
"this was a bucket list experience and it was amazing. truly beautiful welcome, room was perfect and spotless, and the meal was everything and..."
Gillian Wilson
"It's always advisable to book a table here as this restaurant is always busy and fully booked months ahead. On this visit, we used an Itison voucher,..."
Berglas71
"Scottish food. Elevated. What an experience. The Inn is in the middle of nowhere. Forget stumbling to your hotel unless you are staying at the..."
Ted
"We were recently in Scotland for our honeymoon and decided to spend our last full day in and around St. Andrews but had trouble finding a place to..."
Adam Burns
"Outstanding food, service and rooms. Not cheap but great value...."
Euan Livingston
"It's always a gastronomic feast here. However we went on hogmany and they also laid on a piper to pipe us in, as well as snow. The food is excellent,..."
ryan lindsay
"This restaurant has an calm ambience with lovely welcoming staff, not to mention the food which is some of the best I’ve ever had. The asparagus..."
Olly Bartlett
"Came here as a treat for my wife’s special birthday. We enjoyed a very leisurely diner with the taster menu, and shared a glass of the paired wine..."
Andrew Macpherson
"From the moment we arrived on the Saturday the service from the staff was friendly, welcoming, knowledgeable about the food and wine with nothing..."
Michelle Scott