Pattaya Thai Restaurant menù, Elgin

Pattaya Thai Restaurant Elgin - Menu

Drinks

Coca-Cola (0.33L)

1 £

Diet Coca-Cola (0.33L)

1 £

Fanta (2L)

2.7 £

Pepsi (2L)

2.7 £

Diet Pepsi (2L)

2.7 £

Lemonade (0.33L)

1 £

Lemonade (2L)

2.7 £

Irn Bru (0.33L)

1 £

Irn Bru (2L)

2.7 £

Appetisers

Pattaya Thai Platter (Minimum for 2)

A selection of mixed starters, chicken satay, Thai fish cakes, vegetable spring rolls, prawn on toast & baked spare ribs

11.8 £

Pattaya Vegetable Platter (Minimum for 2)

A selection of popular Thai vegetable starters, Thai vegetable spring rolls, corn cakes, vegetable tempura, vegetable parcels & tofu<br> <strong>Vegetarian dish</strong>

9.8 £

Goong Hom Pha

Deep fried marinated prawns wrapped in a pastry, served with a plum sauce

5 £

Tord Man Pla

Thai style ground fish cakes served with ground peanuts in sweet chilli sauce<br> <strong>Mild</strong>

5.6 £

Satay (Gai (Chicken))

Grilled strips on toast, served with sweet chilli sauce

5 £

Satay (Goong (Prawns))

Grilled strips on toast, served with sweet chilli sauce

5.5 £

Satay (Neau (Lean Beef))

Grilled strips on toast, served with sweet chilli sauce

5.4 £

Kha Nom Pang Nha Goong

Deep fried minced prawn, served with sweet chilli sauce

5 £

Thoong Thong

Parcels of thin crispy pastry filled with minced pork & prawns, served with sweet chilli sauce

5 £

Poh Pia

Crispy spring rolls stuffed with glass noodles, carrots, cabbage, Chinese mushrooms & celery served with sweet plum sauce<br> <strong>Vegetarian dish</strong>

4.5 £

See Kroong Moo Ob

Spare ribs baked in a special Thai sauce with pineapple

5 £

Goong Tempura

Deep fried lightly battered king prawns served with sweet chilli sauce<br> <strong>Mild</strong>

5 £

Hoi Mang Poo

Aromatic mussels with chilli & lime sauce<br> <strong>Mild</strong>

5.9 £

Dim Sum

Steamed minced pork, mince prawn & dumplings, served with soya sauce

5 £

Peek Gai Rad Sauce

Deep fried chicken wings with homemade sauce in Thai style

5 £

Corn Cakes

Deep fried sweetcorn cakes, served with a sweet chilli dip<br> <strong>Vegetarian dish</strong>

4.5 £

Vegetable Tempura

Deep fried vegetables in light batter, served with sweet chilli sauce<br> <strong>Vegetarian dish</strong>

4.5 £

Tofu Tod

Deep fried golden chunks of bean curd, served with homemade sauce in Thai style<br> <strong>Vegetarian dish</strong>

4.5 £

Thai Vegetable Parcels

Deep fried parcels filled with vegetable stuffing<br> <strong>Vegetarian dish</strong>

4.5 £

Thai Prawn Crackers

2.2 £

Crispy Aromatic Duck (Quarter)

Shredded duck served with cucumber, spring onion, steamed pancakes & BBQ hoisin sauce

9 £

Crispy Aromatic Duck (Half)

Shredded duck served with cucumber, spring onion, steamed pancakes & BBQ hoisin sauce

16 £

Crispy Aromatic Duck (Whole)

Shredded duck served with cucumber, spring onion, steamed pancakes & BBQ hoisin sauce

27 £

Soups

Tom Yum Soup (Gai (Chicken))

The famous spicy, hot & sour soup flavoured with lemongrass, lime leaves, galangal, coriander, chilli & mushrooms<br> <b>Medium</b>

5 £

Tom Yum Soup (Goong (Prawns))

The famous spicy, hot & sour soup flavoured with lemongrass, lime leaves, galangal, coriander, chilli & mushrooms<br> <b>Medium</b>

5.5 £

Tom Yum Soup (Talay (Seafood))

The famous spicy, hot & sour soup flavoured with lemongrass, lime leaves, galangal, coriander, chilli & mushrooms<br> <b>Medium</b>

5.9 £

Tom Yum Soup (Pak (Vegetables))

The famous spicy, hot & sour soup flavoured with lemongrass, lime leaves, galangal, coriander, chilli & mushrooms<br> <b>Medium</b>

4.5 £

Tom Kha Soup (Gai (Chicken))

Light coconut milk soup flavoured with galangal, lemongrass, lime leaves, mushrooms & fresh coriander.<br> <b>Mild</b>

5 £

Tom Kha Soup (Goong (Prawns))

Light coconut milk soup flavoured with galangal, lemongrass, lime leaves, mushrooms & fresh coriander.<br> <b>Mild</b>

5.5 £

Tom Kha Soup (Pak (Vegetables))

Light coconut milk soup flavoured with galangal, lemongrass, lime leaves, mushrooms & fresh coriander.<br> <b>Mild</b>

4.5 £

Poh Teak Pattaya Soup (For 2)

Spicy seafood soup flavoured with lemongrass, basil leaves, chillies, mushrooms & lime juice<br> <b>Hot</b>

11.5 £

Vegetable Clear Soup

Clear vegetable soup with glass noodles<br> <b>Vegetarian dish</b>

4.5 £

Salads

Yum Neau Yang Salad

Grilled Scottish 8oz sirloin steak with fresh herbs, cucumber, shallots, chillies, tomatoes, & lime juice<br> <b>Medium</b>

10.9 £

Yum Gai, Yum Moo Salad (Chicken)

Spicy salad, Thai style with fresh Thai herbs, chillies & lime juice<br> <b>Medium</b>

6.9 £

Yum Gai, Yum Moo Salad (Pork)

Spicy salad, Thai style with fresh Thai herbs, chillies & lime juice<br> <b>Medium</b>

7.5 £

Yum Goong Salad

King prawn salad with chillies, lemon juice, lime leaves & garlic in Thai style sauce<br> <b>Mild</b>

8.9 £

Som Tum Salad

Thai style spicy papaya salad with carrots, green beans, tomatoes, peanuts & lime juice<br> <b>Vegetarian dish</b><br> <b>Mild</b>

6.9 £

Yum Woon Sean Salad (Vegetables)

Vermicelli glass noodle salad with coriander, shallots & spring onion in a chilli lime dressing<br> <b>Medium</b>

5.9 £

Yum Woon Sean Salad (Seafood)

Vermicelli glass noodle salad with coriander, shallots & spring onion in a chilli lime dressing<br> <strong>Medium</strong>

8.9 £

Main Courses

Gaeng Kiew Wan (Gai (Chicken))

An authentic Thai green curry with coconut milk, aubergines, bamboo shoot, sweet basil leaves & fresh chillies<br> <b>Medium</b>

6.9 £

Gaeng Kiew Wan (Neau (Beef))

An authentic Thai green curry with coconut milk, aubergines, bamboo shoot, sweet basil leaves & fresh chillies<br> <b>Medium</b>

7.8 £

Gaeng Kiew Wan (Goong (Prawns))

An authentic Thai green curry with coconut milk, aubergines, bamboo shoot, sweet basil leaves & fresh chillies<br> <b>Medium</b>

8.9 £

Gaeng Kiew Wan (Moo (Pork))

An authentic Thai green curry with coconut milk, aubergines, bamboo shoot, sweet basil leaves & fresh chillies<br> <b>Medium</b>

7.5 £

Gaeng Dang (Ped (Duck))

Bangkok famous red curry with coconut milk, aubergines, bamboo shoots, sweet basil leaves & fresh chillies<br> <b>Medium</b>

8.9 £

Gaeng Dang (Gai (Chicken))

Bangkok famous red curry with coconut milk, aubergines, bamboo shoots, sweet basil leaves & fresh chillies<br> <strong>Medium</strong>

6.9 £

Gaeng Dang (Neau (Beef))

Bangkok famous red curry with coconut milk, aubergines, bamboo shoots, sweet basil leaves & fresh chillies<br> <strong>Medium</strong>

7.8 £

Gaeng Dang (Goong (Prawns))

Bangkok famous red curry with coconut milk, aubergines, bamboo shoots, sweet basil leaves & fresh chillies<br> <strong>Medium</strong>

8.9 £

Gaeng Dang (Moo (Pork))

Bangkok famous red curry with coconut milk, aubergines, bamboo shoots, sweet basil leaves & fresh chillies<br> <strong>Medium</strong>

7.5 £

Gaeng Massaman (Lamb Shank)

South of Thailand's favourite mild curry with potatoes, onion & coconut milk<br> <b>Mild</b>

9.5 £

Gaeng Massaman (Neau (Beef))

South of Thailand's favourite mild curry with potatoes, onion & coconut milk<br> <b>Mild</b>

7.8 £

Gaeng Massaman (Gai (Chicken))

South of Thailand's favourite mild curry with potatoes, onion & coconut milk<br> <strong>Mild</strong>

6.9 £

Gaeng Panang (Gai (Chicken))

A rich & creamy red curry with coconut milk & lime leaves<br> <b>Mild</b>

6.9 £

Gaeng Panang (Neau (Beef))

A rich & creamy red curry with coconut milk & lime leaves<br> <b>Mild</b>

7.8 £

Gaeng Panang (Goong (Prawns))

A rich & creamy red curry with coconut milk & lime leaves<br> <b>Mild</b>

8.9 £

Gaeng Panang (Moo (Pork))

A rich & creamy red curry with coconut milk & lime leaves<br> <b>Mild</b>

7.5 £

Gaeng Pa (Neau (Beef))

Thailand's famous hot & spicy curry with coconut milk<br> <b>Hot</b>

7.8 £

Gaeng Pa (Gai (Chicken))

Thailand's famous hot & spicy curry with coconut milk<br> <strong>Hot</strong>

6.9 £

Gaeng Garee (Gai (Chicken))

A mild & creamy yellow curry with potatoes<br><b>Mild</b>

6.9 £

Gaeng Garee (Neau (Beef))

A mild & creamy yellow curry with potatoes<br><b>Mild</b>

7.8 £

Gaeng Garee (Goong (Prawns))

A mild & creamy yellow curry with potatoes<br> <b>Mild</b>

8.9 £

Gaeng Garee (Moo (Pork))

A mild & creamy yellow curry with potatoes<br><b>Mild</b>

7.5 £

Chicken Dishes

Gai Pad Med Mamaung

Stir fried chicken with cashew nuts, dry chillies & vegetables

6.9 £

Gai Pad Khing

Stir fried chicken with ginger with crunchy vegetables & fresh chillies<br> <b>Mild</b>

6.9 £

Gai Pad Kraprow

Stir fried chicken with fresh chillies, garlic, vegetables & basil leaves<br> <b>Hot</b>

6.9 £

Gai Piew Waan

Lightly battered chicken with sweet & sour sauce in Thai style

6.9 £

Gai Pad Khao Phod

Stir fried chicken with baby corn, spring onion, shitake mushrooms in a light soy sauce

6.9 £

Gai Pad Prik Sod

Stir fried chicken with chillies, ginger, mushrooms & spring onion in an oyster sauce<br> <b>Mild</b>

6.9 £

Gai Yang

Barbecued chicken marinated in a special sauce with garlic & coriander, served with sweet chilli sauce

6.9 £

Gai Pad Prik Gaeng

Stir fried chicken with red curry paste, green bean, ginger & lime leaves<br> <b>Hot</b>

6.9 £

Gai Pad Prikthai

Stir fried chicken with garlic, onions & peppers in black pepper sauce<br> <strong>Mild</strong>

6.9 £

Duck Dishes

Ped Pattaya

Roasted breast of duck topped with shallots & cashew nuts in tamarind sauce

8.9 £

Ped Pad Kraprow

Stir fried breast of duck with vegetables, fresh chillies & basil leaves<br> <br>

8.9 £

Ped Laow Dang

Sliced deep fried breast of duck topped with cashew nuts, mushrooms & dry chillies in a red wine sauce

8.9 £

Ped Nam Mun Hoi

Stir fried breast of duck with asparagus & mushrooms in an oyster sauce

8.9 £

Beef Dishes

Neau Pad Kraprow

Stir fried topside beef with vegetables, chillies, garlic & basil leaves<br> <b>Hot</b>

7.8 £

Neau Pad Khing

Stir fried topside beef with ginger, mushrooms, onions, spring onion & fresh chillies<br> <b>Mild</b>

7.8 £

Neau Nam Mun Hoi

Stir fried topside beef with asparagus & mushrooms in oyster sauce

7.8 £

Neau Piew Wan

Stir fried topside beef with vegetables in a sweet & sour sauce Thai style

7.8 £

Neau Pad Prikthai

Stir fried topside beef with garlic, onions & peppers in black pepper sauce<br> <b>Mild</b>

7.8 £

Neau Pattaya

Sliced charcoal grilled Scottish 8oz sirloin steak on a bed of mixed vegetables in a homemade sauce

10.9 £

Tiger Cry

Sliced charcoal grilled Scottish 8oz sirloin steak marinated with Thai herbs

10.9 £

Pork Dishes

Moo Pad Kraprow

Stir fried pork loin with vegetables, chillies, garlic & basil leaves<br> <b>Hot</b>

7.5 £

Moo Pad Khing

Stir fried pork loin with ginger, mushrooms, spring onion & fresh chillies<br> <b>Mild</b>

7.5 £

Moo Nam Mun Hoi

Stir fried pork loin with asparagus & mushrooms in oyster sauce

7.5 £

Moo Pad Prikthai

Stir fried pork loin with garlic, onions & peppers in black pepper sauce

7.5 £

Moo Pad Prik Geang

Stir fried pork loin with red curry paste, green beans, ginger & lime leaves<br> <b>Hot</b>

7.5 £

Seafood Dishes

Goong Pao

Jumbo king prawns served with sweet chilli & lime sauce in Thai style

12.5 £

Goong Priew Waan

Lightly battered king prawns with sweet & sour sauce in Thai style

8.9 £

Pad Kraprow (Goong (King Prawns))

Stir fried with fresh basil leaves, chillies, green beans & mixed vegetables<br> <b>Hot</b>

8.9 £

Pad Kraprow (Pla Mueg (Squid))

Stir fried with fresh basil leaves, chillies, green beans & mixed vegetables<br> <b>Hot</b>

8.9 £

Pad Kraprow (Talay (Mixed Seafood))

Stir fried with fresh basil leaves, chillies, green beans & mixed vegetables<br> <b>Hot</b>

11.9 £

Pad Prig Phow (Scallops)

Stir fried with onions, peppers, sweet basil in a chilli oil paste<br> <b>Mild</b>

11.9 £

Pad Prig Phow (Prawns)

Stir fried with onions, peppers, sweet basil in a chilli oil paste<br> <b>Mild</b>

11.9 £

Talay Pad Prig Phow

Stir fried mixed seafood with onions, peppers, sweet basil leaves in chilli oil paste sauce<br> <b>Mild</b>

11.9 £

Talay Pao

Mixed seafood with Thai herbs, served with chilli & lime sauce in Thai style

11.9 £

Pla Nung Manow

Steamed sea bass fillets with fresh chillies, garlic & coriander in lime sauce<br> <b>Hot</b>

11.9 £

Pla Rad Prik

Sea bass fillets lightly battered & topped with sweet chilli sauce<br> <b>Mild</b>

11.9 £

Pla Pad Cha

Stir fried boneless sea bass with Thai herbs<br> <strong>Medium</strong>

11.9 £

Pla Chu Chee

Sea bass fillets lightly battered & topped with a rich creamy red curry sauce<br> <b>Medium</b>

11.9 £

Vegetarian Dishes

Pad Pak Raum

Stir fried mixed seasonal vegetables in oyster sauce<br> <b>Vegetarian dish<br> Hot</b>

5.9 £

Kraprow Pak

A stir fried mixed green vegetables with chillies, garlic & basil leaves<br> <strong>Vegetarian dish</strong><br> <br>

5.9 £

Piew Waan Pak

Stir fried mixed green vegetables with sweet & sour sauce Thai style<br> <b>Vegetarian dish</b>

5.9 £

Gaeng Kiew Waan

Thai green curry with coconut milk, aubergines, fresh chillies & sweet basil leaves<br> <b>Vegetarian dish</b><br> <b>Mild</b>

5.9 £

Gaeng Dang Pak

Bangkok famous red curry with vegetables, coconut milk, bamboo shoots, fresh chillies & basil leaves<br> <b>Vegetarian dish</b><br> <b>Mild</b>

5.9 £

Hed Rabert

Stir fried battered mushrooms with vegetables, cashew nuts, chillies & garlic<br> <b>Vegetarian dish</b><br> <b>Medium</b>

5.9 £

Massaman Tofu

A mild curry with bean curd, potatoes, onions, cashew nuts & coconut milk<br> <b>Vegetarian dish</b>

5.9 £

Tofu Siam

Spicy stir fried tofu & vegetables with fresh chillies & garlic<br> <b>Vegetarian dish</b><br> <b>Medium</b>

5.9 £

Gaeng Pa (Jungle Curry)

Thailand's famous hot & spicy vegetable curry without coconut milk<br> <b>Vegetarian dish</b><br> <b>Hot</b>

5.9 £

Rice

Khao Suay

Steamed fragrant Thai rice

2.3 £

Khao Gati

Fragrant Thai rice with coconut milk

2.5 £

Khao Niew

Steamed Thai sticky rice

2.5 £

Khao Khai

Egg fried rice

2.5 £

Kho Pad (Gai (Chicken))

Egg fried rice, stir fried, Thai style

6.9 £

Kho Pad (Goong (Prawns))

Egg fried rice, stir fried, Thai style

7.9 £

Chips

2 £

Khao Pad Sapparod

Thai style fried rice with chicken, king prawns, pineapple, mixed vegetables & cashew nuts, served in a pineapple

7.9 £

Noodles

Kuay Tiew

Stir fried egg noodles with bean sprouts

3.8 £

Pad Thai (Gai (Chicken))

Stir fried rice noodles with bean sprouts & egg in a sweet tamarind sauce

6.9 £

Pad Thai (Goong (Prawns))

Stir fried rice noodles with bean sprouts & egg in a sweet tamarind sauce

7.9 £

Pad Thai (Pak (Vegetables) (V))

Stir fried rice noodles with bean sprouts & egg in a sweet tamarind sauce

5.9 £

Pad See Aew (Gai (Chicken))

Stir fried flat rice noodles with egg & vegetables in a dark soy sauce

6.9 £

Pad See Aew (Goong (Prawns))

Stir fried flat rice noodles with egg & vegetables in a dark soy sauce

7.9 £

Pad See Aew (Pak (Vegetable) (V))

Stir fried flat rice noodles with egg & vegetables in a dark soy sauce

5.9 £

Pad Keemow (Gai (Chicken))

Spicy flat noodles with egg, vegetables & basil leaves<br> <b>Hot</b>

6.9 £

Pad Keemow (Goong (Prawns))

Spicy flat noodles with egg, vegetables & basil leaves<br> <b>Hot</b>

7.9 £

Pad Keemow (Pak (Vegetable) (V))

Spicy flat noodles with egg, vegetables & basil leaves<br> <b>Hot</b>

5.9 £

Pad Mee (Gai (Chicken))

Stir fried egg noodles with bean sprouts & spring onion

6.9 £

Pad Mee (Goong (Prawns))

Stir fried egg noodles with bean sprouts & spring onion

7.9 £

Pad Mee (Pak (Vegetable) (V))

Stir fried egg noodles with bean sprouts & spring onion

5.9 £

Set Meals

Banquet A Naklua Beach For 2 Persons

<b>First Course: Combination starter</b><br> Poh pia (Thai spring rolls)<br> Vegetable tempura<br> Corn cakes<br> <br> <strong>Second Course: Soup or salad</strong><br> Vegetable tom yum (vegetable soup)<br> OR<br> Glass noodle salad<br> <br> <b>Third Course: Main course</b><br> Gaeng kiew waan pak <strong>(medium) </strong><br> (Green curry paste stir fried with mixed vegetables cooked with coconut milk)<br> Hed rabert <strong>(medium)</strong><br> (Stir fried mixed mushrooms with vegetables, cashew nuts, chillies & garlic in a spicy sauce)<br> Pad pak ruam<br> (Stir fried mixed seasonal vegetables in oyster sauce)<br> Steamed rice OR egg fried rice<br> <strong>Vegetarian dish</strong>

27.8 £

Banquet B Pattaya Beach For 2 Persons

<b>First Course: Combination starter</b><br> Poh pia (Thai spring rolls)<br> See kroong moo ob<br> (Spare ribs baked in a special Thai sauce with pineapple)<br> Satay gai (chicken skewers)<br> <br> <b>Second Course: Main course</b><br> Neau nam man hoi (stir fried beef with oyster sauce)<br> Gai pad khing <strong>(mild)</strong> (stir fried chicken with ginger)<br> Gaeng kiew waan pak <strong>(medium</strong>)<br> (Thai green curry with vegetables)<br> Steamed rice OR egg fried rice

29.2 £

Banquet C Jomtien Beach For 2 Persons

<b>First Course: Combination starter</b><br> Tord man pla (Thai fish cakes)<br> Satay gai (chicken skewers)<br> Poh pia (Thai spring rolls)<br> See kroong moo ob<br> (Spare ribs baked in a special Thai sauce with pineapple)<br> <br> <strong>Second Course: Soup OR aromatic duck</strong><br> Tom yum gai (chicken soup)<br> OR<br> Crispy aromatic duck<br> <br> <b>Third Course: Main course</b><br> Gaeng kiew waan gai (<strong>medium</strong>)<br> (Thai green curry with chicken)<br> Goong priew waan<br> (Thai style sweet & sour king prawns)<br> Neau pad khing (<strong>mild</strong>)<br> (Stir fried beef with ginger in oyster sauce)<br> Egg fried rice OR steamed rice

33.8 £

Banquet D Wong Prachan Beach For 4 Persons

<b>First Course: Combination platter</b><br> Satay goong (king prawn skewers)<br> Peek gai tod (chicken wings with Thai sauce)<br> Kha nom pang na goong (prawn on toast)<br> See krong moo ob<br> (Spare ribs baked in a special Thai sauce with pineapple)<br> Poh pia (Thai spring rolls)<br> <br> <strong>Second Course: Soup OR aromatic duck</strong><br> Tom yum gai (chicken soup)<br> OR<br> Crispy aromatic duck<br> <br> <b>Third Course: Main course</b><br> Goong pad prig phow <strong>(medium)</strong><br> (Stir fried king prawns with red & green peppers & sweet basil leaves in a chilli paste sauce)<br> Gai pad krapraw <strong>(hot)</strong><br> (Stir fried chicken with onion, bamboo shoots, mushrooms, chillies, garlic & basil leaves)<br> Nua massaman<br> (Beef in a mild curry with coconut milk & vegetables)<br> Pad pak ruam<br> (Stir fried mixed seasonal vegetables in oyster sauce)<br> Steamed rice or egg fried rice

82 £

Banquet E Ta Waen Beach For 4 Persons

<b>First Course: Combination platter</b><br> Hoi mang poo<br> (Mussels cooked in a Thai seafood sauce)<br> Tord man pla (fish cakes)<br> Satay kai (chicken skewers)<br> Satay gai (chicken skewers)<br> Poh pia (Thai spring rolls)<br> Peek gai tod (chicken wings with Thai sauce)<br> <br> <strong>Second Course: Soup OR aromatic duck</strong><br> Tom yum  gai (chicken soup)<br> OR<br> Crispy aromatic duck<br> <br> <b>Third Course: Main course</b><br> Talay prig pao<br> (Stir fried mixed seafood with chilli oil paste sauce) <strong>(mild)</strong><br> Goong krapow<br> (Stir fried king prawns with chillies & basil leaves <strong>(hot)</strong><br> Neau pad nam man hoi<br> (Stir fried beef with leaves in oyster sauce)<br> Gai priew waan<br> (Lightly battered chicken with  sweet & sour sauce)<br> Gang keaw waan pak (<strong>medium</strong>)<br> (Thai green curry with vegetables)<br> Steamed rice or egg fried rice

90 £