Best Corn Fed Chicken Breast Black Pudding Bonbon And in Edinburgh

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La Garrigue
La Garrigue
96/100 (2320 ratings)
Restaurants
Vegan Options
European
Mediterranean
Vegetarian Friendly
Mediterranean
Contemporary
French
European
French
Gluten Free Options
Vegan Options
Vegetarian Friendly
Gluten Free Options
Dinner
Lunch
Monkfish
Pork
Blue Cheese Soufflé
Beef
Casserole
Toulouse sausage
Rabbit
Seafood
Champagne
Corn Fed Chicken Breast Black Pudding Bonbon And
Bass
Lobster
Pasta
Veal
Merlu Au Chorizo Ibérico
Squash
Pheasant
Salad
Puddings
Confit
Frangipane
Crab
Cake
Cheesecakes
Duck Egg
Scallops
Red wine
Soup
Creme Brulee
Stuffed Squid
Duck
Walnut
Snails
Cassoulet
La Crème Brulee
Roquefort
Scallops
Mussels
Beef Cheeks
Fish Soup
Fish Soup
Pork Belly
Mackerel
Cakes
Cassoulet
Sea Bass
Lamb
Terrine de Lapin
Venison
Pesto
Le Poisson Du Jour
Cheesecake
Sausage
Fish
Lavender Crème Brulée
Cod
Crème Brulée
Sit down
Contemporary
French
European
Mediterranean
Serves Alcohol
Gift Cards Available
Highchairs Available
Digital Payments
Free Wifi
Accepts Credit Cards
Family style
Non-smoking restaurants
American Express
Mastercard
Reservations
Visa
Accepts Mastercard
Accepts Visa
Accepts American Express
Seating
Table Service
Dinner
Lunch
Mid-range
"Very pleasant romantic meal out. The menu was authentic, imaginative and well balanced. My friend is allergic to shell fish and the staff knew..."
Aditi
"Ate here on Saturday, early evening before attending 'The Tattoo' Good welcome from the Patron and friendly waiters. There was a special Festival..."
Maddy
"Food was great and matched with delicious wines. We had a room just for our group of seven. Felt so special. Service staff were very helpful which..."
Mayank Singh
"Pleasant restaurant. Lovely food. Friendly service. Not cheap but a worthwhile treat. Enjoyed items that are not often on a menu Pigeon and Rabbit...."
Steve Bartram
"A few minor quibbles aside, all things considered we had a most enjoyable evening at La Garrigue. The service is knowledgeable and warmly proficient..."
Scrumptious Scran
"It’s often in January when the wonders of social media bring forth dining diamonds. Such was the case when the tweet came through from Jean-Michel..."
Lunch Quest
"An excellent meal. Good choice of wine, very informative and friendly staff. Both our starters were superb, and Le Cassoulet was both our main of..."
Graeme Brown
"The service and ambiance were absolutely wonderful. My husband’s lamb was delicious my fowl with sausage and bean casserole was absolutely..."
Laurie Watson
"Mature couple up toon for day . Real French restaurant. Typical table, chairs , decor etc. Have been for years so popped in for mid week lunch. ..."
THOMAS ROSS
"Cozy spot near the train station! Farm to table vibe, and make it French. Friendly service, nice wine selection and lovely atmosphere. The salmon was..."
Crystal Xu
"Walnut wine was memorable, tasted like a dessert wine. Le poisson du jour was a standard dish, delicious. Le cassoulet was very homely, the duck,..."
Bryan Lim
"Had a great evening here for a 40th. Staff were friendly attentive and helped us with a small cake we had brought. All the food was of very high..."
Vik Dowlul
"Excellent courses - fish soup, asparagus, veal and ham fish special were all..."
Liron AIn-Kedem
"WORLD CLASS Made a booking for 2 people on a Saturday. It wasn't too busy so you could try and walk in. It got quite busy at like 8-9. Top notch..."
Taz Choudhury
"I went here on a second date, I say that because it's an occasion that is fraught with nerves and the staff made it all easy. They were also very..."
Dawn Slusher
"The food was lovely, however, the only negative part to the experience was the partridge being slightly tough. The restaurant has quite a..."
Paul Davis
"Beautiful little French restaurant serving delicious French cuisine. We were lucky to be accommodated without reservation despite the August season...."
Ali Al-Ibrahim
"Delicious meal, attentive staff, and lovely wines. Excellent gluten-free options, and as food is prepared to order, dishes can be adapted to suit..."
Susie Keely
"A great dining experience. Our starters of terrine and goat’s cheese tart were delicious. My partner described the seafood stew as exquisite. My..."
Johann Go
"I ate here for my boyfriend’s birthday. The quality of the food is great and really nice presented, the staff was extremely kind. The restaurant is..."
Roberta Notarangelo
"Great quality, tried the fish soup, pork steak and cheese souffle, freshly made bread & butter and lyonnaise potatoes, all of excellent taste !!!..."
Anna Kotsaki
"Food was absolutely delicious. And arrive was wonderful. Highly recommend! If we come back to Edinburgh, we will definitely visit..."
Margaret Rasch
"Great food, great service. Looking forward to going back..."
Ross Hunter