Best Deep Fried Calamari in Edinburgh

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Paolozzi Restaurant & Bar
Paolozzi Restaurant & Bar
95/100 (1396 ratings)
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Southern-Italian
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prosecco
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Bruschetta
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Ricotta Gnocchi
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Salad
Chicken Breast 'Milanese
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Fresh Burrata to Any Pizza
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Anchovy Bruscetta
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Roasted Monkfish with Panchetta and Vegetable Risotto
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Sit down
Southern-Italian
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Serves Alcohol
Gift Cards Available
Highchairs Available
Full Bar
Accepts Credit Cards
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Mid-range
"Very friendly and welcoming manager. Great Italian pizza with original taste. Good selection of local beers. You may want to book in advance as it is..."
Amir Tahmasebi
"Pizza was absolutely banging. What an absolute treat for the taste buds. Vegan lasagna portion was a little small for my partner's taste though, but..."
Kevin J
"I was at Paolozzi for my birthday this year. The staff is very friendly and they kindly offered us shots as a birthday present. The atmosphere is so..."
İpek Üstün
"Love the decor, airy building and front of house facing kitchen. The menu is simple but hits all the right notes. We had a 4 generation party and all..."
Stewart Grak
"We had a wonderful experience here at Paolozzi!! The restaurant is nice and clean . The decor is modern, contemporary and vibrant. To me, it looks..."
Yanin N (Jesse)
"One of the best restaurants we visited during our trip in Edinburgh. This place is a mixture of incredible Italian food and everything millenials..."
Kimberly Kuiper
"🌟✨🍽️ Delightful Experience at Paolozzi in Edinburgh! 🍷🍝 👏 We were warmly welcomed even without a reservation. The hospitality was..."
Gabriel Tisot
"We enjoy our dinner at Paolozzi a lot! The staff was so nice and friendly. We order a pizza and mussels, which were amazingly delicious! Would highly..."
Quynh Le
"Really great place to be! The service was fantastic, really attentive to your needs and super friendly. The food was fantastic, the stuffed pepper..."
Christopher Smith
"Delicious food and excellent service! We didn’t have a booking but staff managed to find us a table. Would recommend booking and making a stop here..."
Bec