"Food was great, I'm not a big fan of Indian food but my boyfriend who is loved it. Two downsides though: we waited for 40 mins for the dishes to..."
Rain Luo
"Fantastic Family Run Restaurant ! !. I went to this place with my friends and was taken aback by how nice a welcome we got from the waiters( found..."
Sarah Jones
"I would compare the Kismot Killer to the Dementors in Harry Potter, who send people crazy by sucking out all of the happiness inside..."
Jemma Porter
"Had a really lovely meal at the Kismot In Edinburgh. Everyone chose something different to eat and all meals were thoroughly enjoyed and full of..."
Zoe Bradley
"Highest praise and many blessings on this family restaurant. The food was spectacular. The staff were not only nice but jovial and a pleasure to talk..."
Jason Lewis
"The food is really delicious of this restaurant. Especially the Tarka dal is lip locking yummy. Moreover the restaurant is 100% halal. If you want..."
Shakhawat Rubel
"First time visiting and we were more than pleased. The food range is great with lots of options, the portions are a great size as well. The staff was..."
Eva Coral
"The best curry house in the city - delicious, with variety, personality, and some of the most unique cuisine I have tried. (If you love lime pickle,..."
Debra Charlesworth
"Hands down the best Indian restaurant that we had in Edinburgh! The service was excellent and the food was so good and tasted home cooked. The family..."
Salam Mossobir
"Had an amazing curry with netball friends - everyone loved it! The owner and staff couldn’t be more friendly and helpful. Food was 10/10, service..."
Isla MacKay
"Absolutely fantastic. Loved what I had. Don’t expect it to be a good version Indian food. Expect it to be different and better! Family run..."
Robert Brook
"Amazing traditional food brought in a trendy way by a super sweet and fun family. We went to visit Edinburgh for 5 days, we ate here twice...."
Jeroen Quisthoudt
"Visiting Edinburgh, popped in for a meal. As we like to support family run businesses, thought we're give it a go. Superb food, lamb jalfrezzi keep..."
Matt Chamberlain
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