Reviews Merienda

4
Oakwood Welsh
+4
Good experience. Great tasting food using local ingredients with a Mediterranean feel. All combines to make lovely looking dishes ranging from sea to land. Makes for a good range of small dishes. Recommend 5 dishes each leaving room for dessert - which was worth it! Restaurant itself is relaxed with good décor. Staff friendly and attentive.
5
Giorgia Loi
+5
I went to this lovely place with my boyfriend for dinner and we were not disappointed. We were greeted warmly by Emma( she was just wonderful) ,who guided us through the menù and wine. The food was spectacular, we had 4 courses each and certainly our best dining experience ever. Looking forward to back soon.
5
S&L Blog
+5
Situated in Stockbridge, Merienda is only a 10 minute walk away from the city centre. The restaurant is fairly small but is set up to allow more than enough space for social distancing. On top of this, the Merienda team have put a few extra precautions in place, all without impacting the dining experience! When we arrived at the restaurant we were encouraged to sanitize our hands, we had our temperature checked and we were asked to keep our face masks on whilst moving through the restaurant. Whether you're looking for a light meal or a full dining experience, the menu is served Mediterranean style with small plates based around 5 different sections; Merienda Staples, Fields and Gardens, Farms and Pastures, Rivers and Seas, and Sweetness. We decided to go for the full dining experience and ordered 6 plates each, plus a dessert to share. After grazing on so many delicious plates, it was difficult to choose a favourite, but if we had to pick 1, it would have to be the star of the show - the dessert - White chocolate & cranberry croissant butter pudding. Everything about the menu was incredibly fresh and it was interesting to know that all the ingredients are sourced locally throughout Scotland, served in their own style! The servers were extremely attentive and (personally for us) we enjoyed the pace in which all the dishes were served, as this allowed us to not rush our meal and appreciate the flavours the chef had put together for us.
5
Hamish Stuart
+5
THIS IS A SMALL PLATES RESTAURANT. Wow, amazing. We had heard about this as one of the new “must try’s” in Edinburgh. An unusual, innovative menu, that teases and tantalises your tastebuds. As my partner put it- “I want to take the chef home and lock him in the kitchen” A MUST TRY
5
Alexander Belton
+5
Amazing food the little restaurant and give some appreciation to the cooks because there is only two of them and still the dishes are done a couple of minutes
5
anna ziolkowska
+5
Exciting new place to wine and dine in Edinburgh. If you love high quality, locally sourced food and like experiencing great flavour combinations ...you should visit. Great wine list. Me and my friends had a great time, the owners are lovely and welcoming and care about customer service. Definitely going back :-)
5
Ffion Williams
+5
I had one of the best meals I’ve ever had in Edinburgh at this restaurant last month. The menu is so inventive and the food incredibly delicious. The owners were really warm and friendly and the waiting staff really knowledgeable about all the dishes. Perfect for an intimate dinner with friends, loved-ons or a special occasion. Will certainly be recommending it to all our friends in Edinburgh and already planning a return visit for the next time I’m in town.
5
Sarah
+5
One of the best kept secrets in Stockbridge! The selection of wines is incredible, and the small plates let you sample a range of tastes and flavours. My favourite was the squid, though the focaccia was a close second! We had 7-8 dishes between us and that was enough for two people-- designed to be a tasting menu, but you can pick and choose the type of dishes, and tailor selections to your mood and appetite. Fairly priced for the selection and quality of food and I'll certainly be back! As a side note, the owner added a personal touch and visited every table when we were there!
5
Susan Andrew
+5
We had a lovely meal: everything looked amazing and tasted even better. I never eat puddings, but these were the best I've ever eaten. Plenty here for vegetarians and omnivores alike. Relaxed atmosphere and friendly and informed service by the lovely Leanne (not sure how her name is spelled). We were delighted with our meal.
5
Elaine Halligan
+5
Had lunch here recently as recommended by a girlfriend and went with no expectations. What a delight and a really special find. The plates were like a chocolate box of surprises and I selected three plates of crab and octopus, salmon and Waldorf salad. The presentation was exquisite and the taste was sublime. Quality ingredients over quantity and I suspect this little gem will not be kept secret for long. Bravo for setting up something unique. Highly recommend
5
Catherine Shen
+5
Merienda- A little gem in the heart of Stockbridge that sends you to culinary heaven. We found the most intriguing small plate menu, with a great wine selection. 5 of us managed to order almost everything on the menu. Every plate arrived very well presented, and tasted like heaven. Foodies of Edinburgh must try, I’m so glad to have found a new place to bring my very picky friends!
5
James de Kock
+5
This place is a must go if you are in the area. The food is fantastic, fresh and well presented. They have a great wine selection to accompany and complement the food. Extremely helpful and friendly staff and owner. Every time I will be in Edinburgh, Merienda will be at the top of my list!
5
Arnie Sathiy
+5
Stunning food and a warm reception. A beautifully cooked menu which explores all nature has to offer. A real dining experience made all the better by the delightful Leanne on front of house and the most Spanish looking Scot one could meet in Robbie in the kitchen. Not one of our 12 dishes was disappointing and the wine may hed beautifully. I will return
5
Chelsea Jones, AWLA Sr Comms Specialist
+5
My husband and I are here on a whim after walking from Dean Village on our first day in Edinburgh. They had just opened for the day, so we were their only customers. Our waitress was very friendly and helped us choose four delicious tapas items from the menu. I’m a rather picky vegetarian, and they had loads of options that looked amazing! We loved that we could just see the chef making our dinner in the kitchen behind the bar. Our food was brought out and it was SO. GOOD. We seriously considered coming back there for dinner the next night (but sadly didn’t have time to make it back to that part of town). Everything we ate was delicious, and so we decided to have dessert (cheesecake) which was, of course, amazing. During dessert, a gentleman who I believe may have been the owner came to chat with us about our trip, and gave us some recommendations 😊 We had a great experience at this restaurant and highly recommend it to anyone in Edinburgh!
5
Lawrence Connell
+5
Totally a delicious experience for the refined palate! Food exquisitely presented in small plates. Friendly & helpful staff. And an excellent selection of wines & local beer. My wife’s favorite dish was the Mille feuille of beetroot and goat cheese mousse. Heavenly! Mine was the smoked salmon, mussels and scallop. Everything was very good.
5
Ruddigar
+5
Fantastic little place tucked into lovely part of Edinburgh. Food is outstanding and the attention to detail is second to none. Even as a veggie this place brings some serious flavour to the table. If you are looking to impress someone special, this is where to take them.
5
Olivia Bernard
+5
I recently had the pleasure to enjoy lunch from Merienda tasting menu with my sister. Delicious and very attentive to each plate of food. We enjoyed meal with plenty of flavour and a very good Bordeaux.
5
Claudia Jack
+5
My pal and I shared 14 beautiful plates of fresh Scottish produce from the menu. You order according to your appetite, they ask you to "design your own tasting menu." Stunning, innovative, one of its kind in Edinburgh. Plenty of wine options by the glass that go very well with the food, we had some cava, viognier, primitivo and dessert wine.
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