Foundry 39 menù, Edinburgh

Foundry 39 Edinburgh - Menu

Forret

THE ORIGINAL

Double beef patty, double cheese, burger sauce, cos lettuce and tomato

9 £

LAMB + GOATS’ CHEESE

Double chilli & coriander lamb patty, caramelised onions, goats’ cheese, cos lettuce, tomato and harissa yogurt dressing

10.5 £

BAD + BHAJI

Crispy pota to & onion bhaji bu rge r, mango chu tney and cucumbe r ria ta (v *)

9.5 £

RUBY RED

Beet root & mush room bu rge r, spinach, smokey chipot le ketchup and BBQ pulled jackfruit (ve)

9 £

Hovedret

PERI-PERI KING PRAWN

Peri-peri marinated king prawns, Iberico chorizo, red chilli, marinated buffalo mozzarella and rocket

12.5 £

MOZZARELLA + TOMATO

Marinated buffalo mozzarella, sun-dried tomatoes and basil (v)

8.5 £

SPICED LAMB + AUBERGINE

Pulled marinated spiced lamb, marinated buffalo mozzarella, harissa roasted aubergine, feta and mint pesto

11.5 £

SPINACH + MUSHROOM

Garlic roasted flat mushrooms, red onion, vegan mozzarella style cheese, semi dried tomatoes and spinach

10.5 £

Dessert

CHILLI + LIME CHICKEN TACOS

Soft tortilla tacos filled with chilli & lime chicken, grilled pineapple salsa and avocado cream

6.5 £

SESAME MISO WINGS

Crispy chicken wings in sesame miso sauce and toasted sesame seeds

6.5 £

CHEESEBURGER TACOS

Soft tortilla tacos filled with beef patty, burger sauce, melted cheese, gherkins and red onion

6.5 £

Salads

SLICED AVOCADO

Ve

10 £

BLACKENED CAJUN CHICKEN

12 £

Breakfast and Brunch

TOASTED PBJ WITH BANANAS + BERRIES

Toasted b read, s t rawbe r ry jam, pea n u t bu t te r and ba na nas, served with whipped cream and berries (v)

7 £

TURKISH EGGS

Poached eggs in whipped yogurt and spicy chorizo butter on toasted sourdough

7 £

FULL BREAKFAST

Glazed smoked bacon, 2 Old Spot sausages, black pudding, fried eggs, roasted vine tomatoes, flat mushroom, smokey house beans and toasted sourdough

10.5 £

BRUNCH FRIES

Seasoned fries topped with crispy bacon, melted cheese, chorizo ketchup and a fried egg

7 £

Desserts

TROPICAL MESS

R o a s t e d p i n e a p p l e , v a n i l l a i c e c r e a m , c o c o n u t c h o c o l a t e b a r, meringue, whipped cream and lime (v)

5 £

WARM DOUGHNUTS

Chocola te fi l led doughnu ts, cinnamon suga r, whipped cream and frui t cou lis (v)

5 £

WHITE CHOCOLATE + RASPBERRY PIZZA

Va n i l la mascarpone, raspbe r ries, lemon cu rd and caramelised wh i te choco la te (v) ADD vanilla ice cream + £1

5 £