Delicious food in a friendly setting with a very well priced lunch menu. Recommend the refreshing Porto Tonico to drink. Good wine options. Mackerel fish cakes were very tasty. Really liked the curried garnish with the haggis bonbons. The trout on a bed of crab pasta was a highlight. The confit duck
At the time of writing this review, I'm still in the restaurant, it's because I want to express my feedback while it was fresh.
I called to book a table just 10 minutes ahead and we very quickly got a table reserved.
On arrival, we were greeted by a lovely lady who took us to our table and she was
Absolutely great food at a really good price. We tried several main dishes here and all were fantastic. Delicate sea bass fillet, tender chicken breast enriched by pomegranate seeds, tasty sauce with lamb meat balls, and they together made the popular duck confit relatively less impressive.
Quality
Food and service was top notch. I had the black pudding starter and the steak. Both were amazing. 8 of us were in a room to the rear and it was loud though... Need some acoustic treatment/soft furnishings to take the place from an 8 to a 10. Will definitely be back!
Great restaurant, a long time favourite. Plenty of choices and very reasonably priced. Good quality food and wine. Friendly staff. I would definitely recommend.
Lovely food and excellent service. We visit Blonde every time we are in Edinburgh and are always very pleased to be there. They always have a delicious menu.
Honestly the best restaurant I've had sea bass from. The smoked salmon, soups, risotto, tangine, duck, and wine were all excellent. Sadly we had no more room for dessert. Compliments to the chef and staff for keeping the place a quality, cosy and friendly place for all to enjoy. Blonde delivers on f
Such good food and service - was just walking past looking for somewhere and was surprised with the quality of the food. Had the two course lunch menu - fig salad followed by the sea bass - just delicious!!
Food quality/price ratio is excellent. The food is well cooked & the flavours are apparent.
Really enjoyed the smoked mackerel fishcakes, sea bass, duck confit & rhubarb crème brulé.
Service is excellent despite being extremely busy, when there was only one person out front.
I really enjoyed this
Came with my other half on 3rd May and really enjoyed our experience here. Both the food and service was amazing. Having water with bread and butter brought over straight away was a great touch too. Really nice little place with great service, food and atmosphere.
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