Reviews Station Five Deli

What a lovely place! Today was our first visit for lunch and we will certainly return. Great menu, lovely food and drinks. A lovely ambience and pleasant staff. A little gem!

Had lunch with my daughter here today. We had a sausage bun, broccoli and Stilton soup and a toasted teacake, all absolutely delicious. I love this place, friendly, good atmosphere, great decor, the best place to eat in eaglescliffe, we'll definitely be back

9 ladies who lunch had afternoon tea today . We were all very impressed with the sandwiches, cheese scones fruit scones (with plenty of cream and jam ,)and beautiful homemade cakes. No scrimping on the food. The girls who waited on us were lovely ,nothing was to much trouble ,even had a doggie bag to take home . Well done STATION 5

Had our first visit here today, really lovely place, great service, we all enjoyed our lunch and the coffee was exceptional!

A really lovely little place to pass the time while waiting for my dog at the groomers nearby. Very nice food, well presented, reasonably priced and provided by a welcoming and warm team. Will be visiting again!

Tasty fresh food and lovely staff - great if your jumping on the train and want to grab a bite to eat for the journey

Lovely food and great staff. Reasonably priced a night place to have a chat and a coffee

Wow. Been wanting to visit here for ages and finally got around to it. Blown away. Best cooked breakfast I may ever have had, and I've had a few. And don't believe the phrase "baked beans" on the menu - they are home made and FAR more than just baked beans. Been once, already trying to work out when we can go back!

Do a small menu but do it well. Thought I'd take Pa out for a meal. Was going to take him somewhere new for a change of scene, but he wanted to go to his "local". Go on then, your choice we'll will goto the caf' over road. We'll it's not a cafe, it's a bistro, or is it? As Mavis would say "I don't rightly know" your best bet is to try it yourself. I can't vouch for the lunch menu, but as my father goes for his lunch there whenever possible it must have something about it. But the evening meal was very good. We booked for 5.30 (o'tinternet as Mr Kay would say) which is when they opened. As Dad is getting on a bit, and they recognised him, they asked us if we'd like to move further away from the door, which we did. They then were quite happy for us to move to another table, as Dad is of the "Turn big light on so I can see what I'm eating" generation. (Ambient lighting is not his thing.) Anyway I digress. Suffice to say the service was excellent and the northern soul was at just the right volume to create an atmosphere but we could still talk. The food, which is probably what you are reading this for rather than my ramblings, was excellent. Neither of us wanted a big meal so old fella had belly pork starter and straight onto pud of sticky toffee pudding. The pork apparently was v good and the pud looked big enough to share but it is amazing what oldies can put away, so I can't personally comment as there was none left. I had a mushroom risotto starter which was excellent. Think it said on the menu wild mushrooms, they were certainly tasty and I lost count on the number of types of mushrooms. For main I had one of their small plates, salmon fish cake, which appears to be one of their regulars. That too was very nice. I was going to go for the "beetroot cured salmon cream" srarter, but decided 2 lots of salmon would be a bit weird. Anyway we both had a really good meal, complements to the chef. Where do the cook? Do they exist? As far a I can see a doorbell rings, a door is opened and miraculously a tray of food appears. Is it magic? Who knows, who cares, you are looked after well and it's great grub. In summary, I go back to my first line. Do a small menu but do it well and throw in (not literally of course) some good customer service and you have a winning combination. As Arnie would say, I'll be back, but next time with the rest of the family.

Really small venue so the waiting staff were very attentive. Food was excellent. Reasonable portion size so 3 courses were possible. Not the most extensive menu but what it lacks in breadth it made up for in quality. Cost was Reasonable, just under £40/head for 2 couses, plenty of wine and coffee with baileys to follow. Will definitely go back.

Wonderful little cafe. We had a trip to Preston Park and grabbed some lunch here. Amazing service and great food, loved the breakfast!

Three of us went for breakfast here for the first time and we all agreed: best breakfast and eggs Benedict any of us have had anywhere. The quality of the ingredients is phenomenal, the bacon and sausage were both superb. Sourdough bread, duck egg. This will be out new place for breakfast, lunch menu looks fantastic too. Staff were very friendly also, lovely welcoming atmosphere.